Currently there is no menu available for Stir Crazy Thai in Kirribilli. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kirribilli below.
| Name | Cuisines |
|---|---|
| Thai Fusion | Asian, Thai |
| Stir Crazy Thai | Asian, Thai |
| The Flying Wok | Thai |
| Bungalow Thai | Asian, Thai |
| Bangkok Thai Wok | Thai, Asian |
Below you'll find samples from menus of places nearby.
| Peppercorn & Coconut Milk - W Thai Herbs & Fresh Vegetables In A Sauce Of Coconut Milk & Fresh Green Peppercorns | N/A |
| Grilled Salmon Fillet 200G - Served W Seasonal Vegatables And Your Choice Of Sauce: Mild Chilli Jam, Panang Curry, Sweet & Sour Ginger | $21 |
| Hokkien - Egg Noodles W Chilli Jam, Fresh Herbs & Vegetables | N/A |
| Tom Yum Goong - hot & sour prawn soup w fresh Thai herbs &mushrooms | $11 |
| Steamed Jasmine Rice | $2 |
| Steamed Brown Rice | $3 |
| Chicken Noodle Soup | $11 |
| Curry Puff | $2.00 ea |
| Clean Here for the full menu for The Flying Wok |
| Rocket salad ~With roasted pumpkin, grilled mushroom and haloumi cheese. | $12.00 |
| King prawns and smoked salmon, Caesar salad with soft boiled egg (S/L) | $18/$22 |
| Grilled fish of the day ~With avocado, tomato salsa and lemon butter sauce, served with salad and chips. | $27.00 |
| Bruchetta | $10.00 |
| Mixed grilled ~With lamb cutlet, bacon, steak and sausage Served with mashed potato and salad. | $27.00 |
| Seared pepper-crusted Medium rare tuna ~With soft boiled egg, shaved parmesan, Rocket salad and tomato olive oil balsamic vinaigrette. | $15.00 |
| Greek salad | $12.00 |
| Salt & pepper calamari ~Served on a bed of green salad with tartare sauce. | $15.00 |
| Clean Here for the full menu for Mark Foy's Restaurant |
| Oyster natural (GF) each w/ mignonnette dressing | $3.50 |
| Sourdough (nuts) w/ extra virgin olive oil and za’atar | $4.00 |
| “Affogato” (GF) 3 scoops vanilla ice cream, liqueur and coffee | $15.50 |
| Grilled ciabatta w/ garlic butter or w/ pesto | $4.00 |
| Pistachio sable (nuts) w/ basil, fresh strawberries and pastry cream | $14.00 |
| Roasted lamb rump w/ roasted autumn vegetables and cous cous | $32.00 |
| Crisp fried barramundi and chorizo croquettes w/ piquillo peppers, parsley and aioli | $18.00 |
| Fish & chips crisp fish in aged beer batter w/ tartare and lemon | $25.50 |
| Clean Here for the full menu for Garfish |
| Napoletana - anchovies, olives, mushroom | $14 / $17 / $20 |
| Prawn special - prawns, anchovies, chilli, olives, basil, tomato sauce | $15 |
| Chicken salad | $11 |
| Roquette, parmesan and baby roma tomato salad | $8.50 |
| Gourmet vegetarian – mushroom, capsicum, artichoke, sun-dried tomato, eggplant, onion, optional olives or pineapple | $16 / $19 / $22 |
| Pesto cheese pizza | sml $7 / lrg $9 |
| Boscaiola - bacon, mushroom, in a cream sauce | $13 |
| - | sml / lrg / fam |
| Clean Here for the full menu for Pizzeria Rio |
| Pirikara grilled Salmon Grilled salmon with salmon caviar, shallot, Daikon oroshi, ponzu fresh chili sauce | $28.00 |
| Vege roll Cucumber & avocado | $6.00 / $5.00 |
| Tempura scallop | $4.00 each |
| Chef’s selection of mix sashimi plate * Entrée plate – 9pc | $18.00 |
| Seaweed salad Selected seaweed and green leaves with Ainoya dressing | $9.00 |
| Rainbow maki Salmon, tuna, king, prawn, avocado, cucumber & mayo | $13.00 / N/A |
| - | - |
| Add-on sashimi: Scallop sashimi | $4.00 each |
| Clean Here for the full menu for AINOYA |
| Name | Cuisines |
|---|---|
| Thai Fusion | Asian, Thai |
| Kirribilli Village Cafe | Italian |
| Kirribilli Gourmet Deli Cafe | Cafes |
| The Tea House Kirribilli | Italian, European |
| Mark Foy's Restaurant | Modern Australian |
| The Flying Wok | Thai |
| Stir Crazy Thai | Asian, Thai |
| Kirribilli Seafoods Shop 2, 12 Fitzroy Street, Kirribilli, Sydney | Gluten Free, Seafood, Fast Food, Australian, Burger |
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