Summeries Authentic Thai Cuisine in Townsville Menu

ENTREE
1. SPRING ROLLS (4pcs)
Minced chicken, clear noodles, cabbage, carrots, and fungus folded into spring roll pastry, deep fried until crisp and golden brown, served with the famous Thai sweet chilli sauce.
$9.00
2. CURRY PUFFS (4pcs)
Puff pastry filled with minced chicken and potatoes, deep fried, served with the traditional sweet and sour cucumber sauce.
$9.00
3. MONEY BAGS (4pcs)
Created in a royal kitchen of Thailand. These "bags of money" are lovely contrast of crispy fried pastry and soft filling of chicken, crab meat, prawns, carrots and corn, served with the famous sweet chilli sauce.
$9.00
4. SATAY CHICKEN OR BEEF (4pcs)
Marinated chicken or beef, grilled on skewers, served with the smooth Thai peanut sauce.
$9.00
5. CRYING TIGER
Grilled marinated beef, bursting with the classic Thai spicy sauce.
$9.00
6. FISH CAKES (4pcs)
Minced fish mixed with red curry paste, green beans, and kaffir lime leaves. Served with sweet chilli sauce, cucumber and crushed nuts.
$9.00
7. CORN SALAD
A great mixed combination of corn, shrimps, fish sauce, lemon juice, chilli, coriander and crushed nuts.
$9.00
8. CHICKEN WINGS
Marinated chicken wings, deep fried, served with sweet chilli sauce.
$9.00
9. SPICY FUNGUS
A savoury combination of prawns, minced chicken, clear noodles and black fungus mixed and tossed with fresh lemon juice, fish sauce, onions, shallots and coriander.
$9.00
10. DRESS UP PRAWNS
A delightful combination of prawns and minced chicken marinated with healthy Thai herbs, wrapped in pastry, deep fried and served with fragrant sweet chilli sauce.
$9.00
11. MIXED ENTREE
One piece each of spring roll, curry puff, fish cake and satay beef.
$9.00
SOUP
Choice of Soup:
Chicken, Beef or Pork $9.00
Prawn or Mixed seafood $10.00
Vegetable and Tofu $8.00
12. TOM YUM
This famous soup has many health benefits, due its potent combination of herbs and spices such as lemongrass, lime leaves, lemon juice, chilli, coriander and mushrooms.
13. COCONUT SOUP
Another famous Thai soup full of richness and flavour of coconut milk, seasoned with lemon juice, galangal, coriander and mushrooms.
14. CLEAR SOUP
Delicate clear noodles and vegetables soup with minced pork.
15. PO TAEK
Hot and sour soup with mixed seafood and Thai basil.
THAI SALAD
16. NAM TOK (Beef or Pork)
Grilled slices of your choice of succulent meat mixed with fresh lemon juice, fish sauce, roasted rice ground, lovely warm chilli, mint, onions, shallots and coriander.
17. PLAH
Similar to Nam Tok with additional vibrant flavour and aroma of lemon grass and chilli jam.
18. THE GREAT BARRIER
Mixed seafood deliciously flavoured with lemon juice, fish sauce, onions, shallots, fresh coriander, mint and the sensation of ginger.
19. MEMORIES OF SUMMER
Grilled marinated succulent beef slices harmonised with chilli jam, lemon juice fish sauce, shallots, onions, mint, lemongrass, fresh cucumber and tomatoes.
Choice of Thai Salad:
Chicken, Beef or Pork $18.50
Squid $20.50
Fish, Prawn or Mixed Seafood $22.50
BBQ
20. BBQ SQUID
Marinated squid, served with flavoursome Thai seafood chilli sauce.
$20.50
21. SUN-BATHING CHICKEN
Well-seasoned chicken with healthy Thai herbs, served with mouth-watering sweet chilli sauce.
$18.50
22. CRYING TIGER
Grilled marinated beef, bursting with the classic Thai spicy sauce.
$18.50
23. BBQ PRAWN SATAY
Marinated king prawns on skewers topped with a well loved favourite of peanut sauce.
$29.50
CURRY
Choice of Curry:
Chicken, Beef or Pork $18.50
Fish, Prawn, Duck or Seafood $22.50
24. CHOO CHEE (Prawn or Fish)
Slightly battered prawns or fish topped with traditional Thai flavourful choochee paste. Served with crunchy green beans accompanied with vibrant taste of finely shredded kaffir lime leaves.
25. ROASTED DUCK CURRY
Roasted duck cooked in coconut milk and red curry paste with fruity flavour of cherry tomatoes, lychees, pineapples, capsicums and basil.
26. PUMPKIN CURRY
Your choice of meat cooked in coconut milk with red curry paste, capsicums, basil and a tasty and nutritious pumpkin.
27. GREEN CURRY
The firm favourite green curry paste cooked in coconut milk with sumptuous flavour of bamboo shoots, capsicums, Thai egg plants. green beans and basil.
28. RED CURRY
The delectable red curry paste cooked in coconut milk with crunchy bamboo shoots. capsicums, carrots, green beans and basil.

Menu Disclaimer

Nearby Indian restaurants

Name Cuisines
Summeries Authentic Thai Cuisine Asian, Indian, Thai
Aalishan Indian Restaurant Indian, Gluten Free
Tropic Kebab and Curries Indian, Dessert
Bolliwood Masala Aitkenvale Vegetarian, Indian
Maharaja's Eatery Indian, Fast Food

Below you'll find samples from menus of places nearby.

Nearby sample menus

Crown On Palmer (sample menu)
Honey malt creme brulee $15.50
-with grilled chicken $18.50
Garlic field mushrooms
Sauteed with fresh garlic and olive oil served on lightly toasted sourdough
$13.50
Eye fillet 250g
Tasmanian grass fed MSA graded pure black
$35.00
-For 2 $19.50
-Barramundi
Greek salad
Classic combination of kalamata olives, marinated feta cheese, cucumber, tomato and finely sliced red onion with fresh oregano and citrus vinaigrette
$15.50
Either half or full dozen
Clean Here for the full menu for Crown On Palmer
Seagulls Restaurant & Bar (sample)
Soft Shell Crab with Asian salad and sweet chilli sauce $16.00
Watermelon Salad with Feta Cheese and Mint $12.00
Nolan Sirloin Steak, Char grilled to your liking, crispy smashed chat potatoes, seasonal vegetables, topped with beer battered onion rings with your choice of sauce $35.00
Jungle Curry Sweet curry served with jasmine rice - Chicken $26.00
Greek salad $9.00 each
Roasted Garlic and Parmesan Bread $9.00
Oysters (6) - Naturally Naked with lemon wedge and lemon garlic aioli $20.00
Sausages $12.00
Clean Here for the full menu for Seagulls Restaurant & Bar
Sizzler (sample)
Salad Dressings - You’ll never have a boring salad with this selection of Salad Bar dressings. Enjoy Balsamic, Caesar, French, Italian or 1000 Island. Choices may vary b (Adult One-Trip/Adult Endless) $13.95/$17.95
Fish & Chips - Tasty flathead pieces, coated in a light tempura batter served with tartare sauce and your choice of sides! $13.95
Bowl of Chips with Aioli - Everyone loves a bowl of hot chips, especially served with aioli! Why not grab one to share amongst your table? $3.95
Summer Seafood Platter - The perfect Summer seafood combination of bbq garlic prawns, salt & pepper calamari, grilled salmon and crunchy Aussie panko crumbed prawns $22.95
Pop Tops - Kids can now enjoy Pop Tops in either Apple or Apple & Blackcurrent! $2.50
Grilled Hoki & Salt & Pepper Calamari - Part of our new lunch specials range, grilled Hoki served with tender calamari and our tasty thick cut chips! $11.00
Kids Rump Steak - 130g grilled, juicy Rump steak, served with chips & tomato sauce. Includes the Salad Bar $10.95
Kids Chicken Nuggets - Tender, crumbed boneless pieces of chicken, served with chips & tomato sauce. Includes the Salad Bar $10.95
Clean Here for the full menu for Sizzler
Watermark Townsville (sample)
Market Fish - battered I grilled or crumbed I fries I lemon I tartare $33.50
Tasmanian Huon Salmon Fillet - leek potato puree I warm citrus fennel I pea I orange gel I ciabatta crumb I buter sauce $35.00
Chicken Supreme Pearl barley I freekeh risotto I pea I ricotta I chilli I snow pea tendrils $32.00
Coccoli I traditional Tuscan fried dough I feta I proscuitto $17.00
Fresh Scallops I plump half shell I creamy Thermidor sauce Entree $22.00 / -
Clean Here for the full menu for Watermark Townsville
McDonald's (sample)
Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
BLT McMuffin - The delicious BLT McMuffin with tasty bacon, lettuce and tomato in our famous McMuffin n/a
Sausage McMuffin® - Wholemeal - A hot beef sausage patty, topped with a slice of cheese on a toasted wholemeal English muffin. Simple and satisfying n/a
Italian Dressing - Enjoy a vinaigrette-blend of vinegar, garlic, onion and capsicum, with parsley and spice n/a
Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
Clean Here for the full menu for McDonald's

Nearby restaurants

Name Cuisines
Crown On Palmer Cafes
The Pier Restaurant & Bar European, Seafood
Summeries Authentic Thai Cuisine Asian, Indian, Thai
Cafe Nova Cafes
C-Bar Strand Cafes
Seagulls Restaurant & Bar Italian, French, German, International
Thai-Thai Restaurant Thai
Taiping Chinese Restaurant Asian, Chinese

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Restaurant Details

Location
Townsville
Type
Restaurant
Service
Table Service
Price
$20-$30
Phone
0744201282
Fax
0744201288
Email
summeries232@gmail.com
Address
228-232 Flinders St,, Townsville, QLD, 4810, Australia
Features
Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard
Cuisine
Asian, Indian, Thai
Website
http://www.summeriesthaicuisine.com.au

Summeries Authentic Thai Cuisine

Authentic Thai CuisineWe produce authentic Thai cuisine that can’t be found anywhere else.Lunch Mon-Sun 5:30 pm - 10 pmCurry, Seafood, Spicy, Group Booking, Licensed, Beef, Chicken, Duck, Meat, Pork, Vegetables, Dinners, Lunches, Reservations Accepted, Takeaway, Open Monday - Friday, Open Saturdays, Open Sundays

Summeries Authentic Thai Cuisine Townsville Menu

Opening Hours

Friday 11:30am–2:30pm, 5:30–10pm

Saturday 11:30am–2:30pm, 5:30–10pm

Sunday 11:30am–2:30pm, 5:30–10pm

Monday Closed

Tuesday 5:30–10pm

Wednesday 11:30am–2:30pm, 5:30–10pm

Thursday 11:30am–2:30pm, 5:30–10pm

Location