Salmon - Tasmanian smoked salmon, snow peas and roasted capsicum with a white wine, cashew nut and cream sauce tossed through fettuccine pasta (Entree/Main) | $17.00/$21.00 |
Pescatore - Black tiger prawns, mussels, calamari, fish pieces & scallops in a parsley oil & garlic sauce (Entree/Main) | $20.00/$28.00 |
Fresh Cakes & Cheesecakes - Ask staff for a recommendation. Most of our cakes are homemade | $8.00 |
Hot Chocolate with marshmallows | $4.50 |
Garlic Prawns - Black tiger prawns sauteed in garlic & finished with a white wine cream sauce served with basmati rice | $29.00 |
Focaccia Ripiena Mediterranean Pizza bases layered with tomato sauce, fetta, semi-dried tomatoes, marinated vegetables, basil & olive oil | $15.20 / $17.40 / $19.80 |
Cannelloni (Vegetarian) Fresh pasta wrapped around a ricotta & spinach filling, topped with tomato & basil sauce | $13.90 / $16.60 |
- MEXICAN Sliced capsicum, onions, hot chilli simmered in a tomato sauce | - |
Veal Scaloppine * Lightly floured & grilled baby veal pieces served with your choice of sauce | $25.50 |
Hot Chocolate | $3.70 |
PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes | n/a |
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella | n/a |
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base | n/a |
SIMPLY CHEESE - Lots of mozzarella | n/a |