DIPS | - |
Combo 1 - beef enchilada with lettuce, tomato, whipped beans & rice with choice of filling served with rice & taquitos | $11.75 |
Health Taco - melted cheese, avo, sprouts & salad | $5.72 |
Tostada Dinner - crisp tortilla, topping, whipped beans & rice :- - Special - topping with beef - Chicken - topping with chicken & mango - Crab - topping with crab & mango | $15.95 |
Amigo - 2 enchiladas with lettuce, tomato, whipped beans & rice | $15.95 |
Tostada - Carne (shredded beef) | $10.95 |
Frijole Dip - Whipped Beans, garnished with ranchero sauce & cheese, served with heated corn chips | $7.95 |
Nachos - Crunchy toasted corn chips smothered in melted cheese | $6.50 |
Ranchero Sauce - A bowl of ranchero sauce (hot or very hot) | $2.50 |
Albondigas - Mexican meatballs with sauce and cheese on a bed of rice | $14.95 |
ORGANIC DUCK – twice cooked local free range duck, kumara mash, asparagus and orange and apricot sauce | $38.50 |
ROASTED VEGETABLE STACK - sweet potato, butternut pumpkin, red capsicum, field mushrooms, wild rocket, bocconcini, drizzled with balsamic reduction and olive oil | $21.50 |
AUSTRALIAN PACIFIC OYSTERS - 1/2 dozen available for all selections | - |
Seared vegetables or green vegetables or mixed leaf salad or house potato mash or a bowl of fries | $9.00 |
SEAFOOD PLATTER FOR TWO – a selection of the freshest local seafood, whole crab, grilled Moreton Bay bug, natural and kilpatrick oysters, seared barramundi, grilled cuttlefish, hot and cold king prawn | $140.00 |