Currently there is no menu available for Taco Villa in Devonport. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Devonport below.
Name | Cuisines |
---|---|
Taco Villa | Mexican |
Below you'll find samples from menus of places nearby.
Pizza of the Day - See Specials Board - Vegetarian Option Available | $15.00 |
Garlic and Cheese Pizza | $11.00 |
Bruschetta Bread - Tomato - Red Onion - Basil - Fetta | $9.50 |
Mini Roast | $11.00 |
- Marinated Chicken Tenderloin | $19.50 |
Crumbed Calamari (4) and Chips | $11.00 |
Chicken Schnitzel - Crumbed Chicken Breast - Crisp Chips or Vegetables - Your Choice of Sauce | $24.00 |
Lentil Burger - Indian Spiced Lentil Burger - Rocket - Tomato - Mango Chutney - Toasted Bun - Sweet Potato Wedges | $20.00 |
Clean Here for the full menu for Elimatta Hotel |
Hawaiian
Ham, pineapple & cheese |
|
Supa supreme
Ham, bacon, mild seasonal, mushroom, onion, capsicum, pineapple, cheese & herbs |
|
-Large | $15.00 |
-Large | $15.00 |
Easy supreme
BBq & tomato sauce, base, ham, hot salami, mushroom, onion, capsicum, pineapple, chicken jalapenos, sweet chilli sauce,cheese & herbs |
|
Garlic & bacon pizza
Garlic, butter, bacon cheese & herb |
|
Mushroom
Mushroom & cheese |
|
-Large | $13.50 |
Clean Here for the full menu for Herb's Pizza Cafe |
Tasmanian Salmon - Tasmanian salmon served with house-made salsa verde, a mixture of fresh herbs, lemon, capers and anchovies | $25.50 |
Beer Battered Flake - Flake fillets coated in crisp beer batter and served with a side of tartare | $23.50 |
Caesar Salad - Traditional | $16.00 |
Chicken Parmigiana - Lightly crumbed chicken breast with ham, Napoli sauce and melted mozzarella | $25.00 |
Thai Prawn Salad - A light salad of mesclun, rice noodles, carrot, cucumber, capsicum, mint, and coriander, topped with six plump prawns and a zesty chilli lime dressing | $21.50 |
Spiced Apple Rum Cake - An amazing warm, French apple cake with spiced rum served with cream and ice cream | $9.00 |
Seafood topper (3 prawns and 2 scallops crumbed) | $7.00 |
Eye Fillet Mignon 200gm - The eye fillet is considered the “King of Steaks” because of its tender, melt in the mouth texture. Served wrapped in bacon | $29.50 |
Clean Here for the full menu for Molly Malones Irish Pub |
Indonesian Mie Goreng (Stir fry Noodle) with Vegetables and fried egg on top | |
Indonesian Gado-Gado:
Warm steamed Vegetables. Tofu, boiled Eggs and fresh Salad with Creamy Peanut Sauce |
$23 50 |
Steam Pork Dumpling (5 pieces) with dipping sauce | $12.50 |
Choice of Thai Green / Red / Massaman Curry with Vegetables and Steam Rice | |
Chilli Prawns with Vegetables and Fried Rice | $32.50 |
• Chicken or Beef | $23.50 |
• Tofu (Vegetarian) | $21.50 |
Indonesian Semur, Beef in sweet soy sauce with Vegetables and Steam Rice | $26.50 |
Clean Here for the full menu for Little Asia |
Cinnamon cronut, lemon curd, sweetened vanilla mascarpone, berry shot | $14.50 |
Half shell oysters(4), bloody mary salsa, balsamic pearls(GF) | $16.00 |
Chocolate 3some; Milk chocolate mousse, white chocolate + raspberry pannecotta, dark chocolate brownie | $14.50 |
Asian beef salad, wasabi popcorn, ponzu dressing, daikon + carrot | $16.00 |
Sun dried tomato, parmesan, bocconcini | $12.50 |
Twice cooked crispy pork belly, hoisin sesame glaze, fried shallots | $18.00 |
Thai fish burger: chilli jam, spring onion, cucumber, bean shoot and coriander salad & lemon aioli | $14.00 |
Seafood plate; selection of Tasmanian seafoods, dips and accompaniments(refer waiter/waitress for what is fresh) | $65.00 |
Clean Here for the full menu for Drift Cafe Restaurant |
Name | Cuisines |
---|---|
Elimatta Hotel | |
Herb's Pizza Cafe | Pizza & Pasta, Takeaway Food |
Molly Malones Irish Pub | Irish, European |
House of Spuds The | Cafes |
Sky King | Takeaway Food |
Thai Imperial Courthouse | Asian, Thai |
Little Asia | Asian, European |
Valentino's Family Restaurant | Italian, International |
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Friday 9am–9:30pm
Saturday 9am–9:30pm
Sunday 9am–9:30pm
Monday Closed
Tuesday 9am–9:30pm
Wednesday 9am–9:30pm
Thursday 9am–9:30pm