Samosa (2pcs) - home made pastry filled with spicy potatoes & green peas | $5.00 |
Tomato Soup | $5.50 |
Vegetable Pakora - mixed vegetable fritters deep fried | $5.00 |
Onion Bhaji (3pcs) - chopped onion with chickpea flour & deep fried | $5.00 |
Aloo Tikki (3pcs) - potato, green herbs, spicy & deep fried | $5.00 |
Paneer Pakora (10pcs) - cottage cheese fritters marinated in spices & deep fried | $7.50 |
Spring Roll (4pcs) | $5.00 |
Vegetable Mixed Platter (1pc each) - samosa, vegetable pakora, onion bhaji, aloo tikki, spring roll | $12.00 |
Entree Platter (1pc each) - chef's choice | $12.00 |
Fish Pakora - boneless fish fritted marinated in spices & deep fried | $11.50 |
Lamb Chops (4pcs) - tender lamb chops marinated overnight & cooked in clay oven | $12.90 |
Sheek Kebab (4pcs) - minced meat with ginger, garlic, fresh coriander, rolled on skewer & cooked in clay oven | $10.50 |
Chicken Tikka (4pcs) - tender pieces of chicken marinated in authentic indian spices cooked in tandoor | $10.50 |
Tandoori Chicken - chicken marinated in yoghurt tandoor & spices & cooked in tandoor (Half-4pcs/Full-8pcs) | $9.00/$17.00 |
Tandoori Prawn - black tiger prawn marinated in authentic spices & cooked in clay oven | $15.00 |
Tandoori Mix Platter - a variety of exotic from tandoor a culinary delight | $20.00 |
Creamy Butter Chicken - boneless pieces of chicken cooked in tandoor, simmered in rich sauce & finished with cashew nuts & cream | $12.90 |
Chicken Korma - for mild taste buds, chicken, cooked with cream & cashew nuts | $12.90 |
Chicken Tikka Masala - boneless pieces of chicken cooked in capsicum, onion & tomatoes in a curry sauce | $12.90 |
Chicken Saag - chicken cooked in a creamy spinach sauce | $13.90 |
Chilli Chicken - diced chicken pieces tossed with onions, tomatoes & green chillies special gravy | $13.50 |
Chicken Vindaloo - chicken cooked with hot spices & touch of vinegar & coconut cream | $12.90 |
Chicken Curry - authentic boneless chicken curry | $12.90 |
Shahi Chicken Masala - boneless chicken cooked with cottage cheese onion & garnished with cashew nuts | $13.50 |
Chicken Do Piaza - chicken cooked with mild spices herbs, yoghurt & onions | $12.90 |
Chicken Madras - chicken cooked with hot curry sauce with coconut, curry leaf, mustard seeds & a touch of lemon | $12.90 |
Chicken Aloowala - authentic chicken curry cooked with potatoes & cream | $12.90 |
Rogan Josh - authentic lamb curry | $13.50 |
Lamb Passanda - lamb marinated in cashew nuts & cream cooked in a curry sauce | $13.50 |
Lamb Do Piaza - lamb cooked with mild spices, herbs & onions | $13.50 |
Lamb Saag - lamb cooked with creamy spinach sauce | $13.90 |
Lamb Madras - lamb cooked with hot curry sauce with coconut curry leaf, mustard seeds & touch of lemon | $13.50 |
Lamb Vindaloo - lamb cooked in hot chilli sauce & vinegar | $13.50 |
Lamb Sheek Kebab Masala - diced sheek kebab fro the clay oven cooked with onions, green peas & tomatoes | $13.50 |
Lamb Aloowala - authentic lamb curry cooked with potatoes & cream | $13.50 |
Goat Curry - authentic goat curry | $12.90 |
Goat Vindaloo - goat cooked with hot spices & a touch of vinegar | $12.90 |
Goat Masala - goat cooked with onion, capsicum & tomatoes | $12.90 |
Goat Madras - hot goat curry with coconut & touch of lemon | $12.90 |
Goat Saag - goat cooked with spinach & cream | $13.90 |
Beef Curry - authentic beef curry | $12.90 |
Beef Vindaloo - beef cooked in hot chilli sauce & vinegar | $12.90 |
Beef Aloowala - authentice beef curry cooked with potatoes & cream | $12.90 |
Beef Saag - beef cooked with spinach & cream | $13.90 |
Beef Masala - beef cooked with capsicum, onion, tomatoes in a curry sauce | $12.90 |
Beef Phal - extra hot, highly flavoured curry | $12.90 |
Beef Korma - beef marinated in cashew nuts & cream cooked in a curry sauce | $12.90 |
Beef Madras - beef cooked with hot curry sauce with coconut curry leaf, mustard seeds & touch of lemon | $12.90 |
Aloo Matter - fried cubes of potatoes & green peas in spicy sauce | $9.50 |
Matter Paneer - cottage cheese & green peas cooked in delicately spicy mild sauce | $10.50 |
Matter Mushroom - mushrooms & green peas cooked delicately spiced mild sauce | $10.50 |
Malai Kofta - cottage, potatoe dumplings thick creamy & cashew nut sauce | $10.50 |
Daal Makhani (lentils) - whole black lentils & kidney beans simmered overnight with spice | $9.50 |
Daal Tadka - red split daal, punjabi style | $9.00 |
Saag Paneer - home made cottage cheese blended with rich creamy spinach | $10.50 |
Mixed Vegetables - seasonal fresh vegetables cooked with spices | $10.50 |
Channa Masala - chic peas cooked with onion, tomatoes & combination spices | $9.50 |
Shahi Paneer - cottage simmered in cream & cashew nuts sauce | $11.00 |
Navrattan Korma - fresh garden vegetable cooked in a creamy sauce & herbs & cashews | $11.50 |
Paneer Masala - cottage cheese cooked with capsicum, onion & tomatoes | $10.50 |
Channa Palak - chickpeas cooked with spices & creamy spinach sauce | $10.50 |
Cheese Chilli - diced cottage cheese pieces toasted with diced onion, green chilli, capsicum, tomatoes in spicy gravy | $11.00 |
Vegetable Manchurian - vegetable dumpling cooked in soy & taco sauce | $10.50 |
Vegetable Vindaloo - seasonal fresh vegetables cooked with hot spices & touch of vinegar | $10.50 |
Prawn Masala - prawns cooked with capsicum, onion & tomatoes in spicy sauce | $16.00 |
Prawn Vindaloo - prawns cooked in hot chilli sauce & vinegar | $16.00 |
Chilli Prawns - prawns cooked in hot chilli sauce & diced onions, capsicum & a touch of soy sauce | $16.00 |
Fish Curry - diced fish cooked in coconut flavoured sauce | $15.00 |
Chilli Fish - fish cooked in hot chilli sauce & diced onion & capsicum & a touch of soy sauce | $15.00 |
Fish Masala - diced fish cooked in capsicum, onion & tomatoes in a curry sauce | $15.00 |
Plain Rice - basmati rice with cumin & spices | $4.00 |
Saffron Rice - basmati rice with cumin & saffron | $4.40 |
Kashmiri Rice - basmati rice with variety of nuts | $5.50 |
Pea Rice - basmati rice with green peas | $5.50 |
Coconut Rice - basmati rice cooked with coconut | $5.50 |
Vegetable Biryani - rice cooked with spices & variety of nuts & fresh vegetables | $8.50 |
Meat Biryani (Lamb or Beef or Chicken or Goat) - rice cooked with spices & variety of nuts, sultanas & meat of your choice | $10.50 |
Seafood Biryani (Fish or Prawn) - rice cooked with spices & variety of nuts, cooked with fish or prawn | $14.50 |
Naan - traditional plain flour bread | $2.20 |
Garlic Naan - plain flour bread topped with garlic | $2.50 |
Pudina Naan - plain flour bread flavoured with mint | $3.00 |
Roti - wholemeal bread baked in tandoor | $2.00 |
Garlic Roti - wholemeal bread baked in tandoor & topped with garlic | $2.50 |
Plain Paratha - flaky whole meal bread | $3.50 |
Aloo Paratha - whole meal bread stuffed with spiced potatoes | $3.50 |
Latcha Paratha - plain flour flaky bread | $3.00 |
Paneer Naan - plain flour bread stuffed with cottage cheese & spices, good for a starter too | $4.00 |
Keema Naan - plain flour bread stuffed with spiced minced meat | $4.00 |
Masala Kulcha - plain flour bread stuffed with potatoes, onion & cheese & coriander | $4.00 |
Kashmiri Naan - naan stuffed with cottage cheese & a variety of nuts | $4.50 |
Gobi Kulcha - plain flour bread stuffed with cauliflower, green herbs & spices | $4.00 |
Onion Kulcha - naan stuffed with onion, spices & green herbs | $4.00 |
Raita - home made yoghurt with cucumber & tomato | $4.00 |
Spicy/Green Salad - spicy salad with a touch of spices & lemon juice | $4.50 |
Chutney (Mint/Tamarind/Mango) | $2.00 |
Mix Pickle | $2.00 |
Chilli Onion - chef's special spicy onions | $4.00 |
Pappadams | $2.00 |
Gulab Jamun - cottage cheese dumplings in sugar syrup | $4.00 |
Kulfi - plain or mango pistachio indian ice cream | $4.00 |
Sweet Lassi | $3.50 |
Mango Lassi - a soothing & refreshing yoghurt drink | $4.00 |
Soft Drinks | $2.00 |
Tea | $2.00 |
Masala Tea | $2.50 |
Coffee | $2.50 |
Dinner Pack - half curry & half rice (conditions apply) | $9.50 |
Tandoori Roll - chicken tikka kebab or beef, sheek kebab rolled in fresh naan bread with salad choice of sauces | $8.50 |
Menu Disclaimer
Name | Cuisines |
---|---|
Tandoori Garden North Indian Restaurant | Indian, Asian |
Below you'll find samples from menus of places nearby.
Barramundi | $5.50 |
Chicken Nuggets | $0.80 |
Crab Sticks | $1.50 |
Dim Sims | $0.90 |
Build your own - Egg, bacon, tomato, pineapple, beetroot, onion cheese | $0.60 |
5 fish Bites | $6.50 |
Fish - grilled Flake Fillet | $8.50 |
Burger Deal - 2 hamburgers with the lot minimum chios and 1.25Lt drink | $18.50 |
Clean Here for the full menu for The Big Catch |
3 Wedges and chips | $3.75 |
Chicken and chips 1/4 / Half | $7.00 / $10.00 |
Extras (cheese, onion, tomatoes) | $0.50 |
2 Pcs fried chicken and chips | $6.95 |
Family dinner pack - 1 chciken, 1 med peas, 1 med carrots, 6 roast potates 1 med gravy | $24.50 |
Chicken Schintzel - Chicken Schintzel chips and gravy | $10.00 |
3 Chicken nuggets and chips | $3.75 |
Chicken and salad deal - 1 chiken, medium coleslaw, medium potato, medium chicken macaroni | $25.50 |
Clean Here for the full menu for Hi 5 Chickens Pty Ltd |
Image | Name | Description | Cuisines |
---|---|---|---|
Chicken Tikka Masala | Chicken Tikka Masala is know all around the world as one of the most popular Indian dishes. Served off the bone, the chicken is cooked in a tandoor oven and then braised in a creamy, coconut sauce with a hint of tomatoes and masala spices. Mild to medium heat and served with pilau rice and peshwari naan bread, you rarely see anything left on the plate! Add Mango chutney for a little more sweetness, or lime pickle which will blow your socks off! | Indian | |
Lamb Madras | A hotter, sharper dish, but very popular. Strong tomato based sauce with lamb that has been marinated and braised over a period of time. Spices used include chilli, garlic, cumin, coriander and ginger, creating a much stronger flavour and without the sweetness of coconut used in many Indian dishes. Accompany with deep fried onion bhajis, naan bread and cucumber and mint raita to cool you down! | Indian | |
Butter Chicken | Butter Chicken is a much loved dish in Australia. Usually served mild in restaurants, you can of course ask for added heat. It is creamy, smells divine and is full of flavour. If you have someone in your group who is not a fan of hot curries this is certainly the dish for them to try. Cashew Paste is often used to thicken the sauce which adds the richness to the dish. | Indian | |
Onion Bhaji | One of the most popular starter or side dishes in Indian restaurants. Shredded onion is mixed with herbs, spices and flour then deep fried in either flat rosti style cakes, or round balls. Usually served with shredded lettuce, onion, cucumber and tomato and a tray of dips, including cucumber raita, mango and red hot lime pickle. | Indian | |
Kingfisher | This is probably the most popular beer served in Indian restaurants, the brewery being owned by one of the richest men in the world! 5% alcohol content, but the taste is quite light and quite refreshing with a hot curry. | Indian | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian |
Name | Cuisines |
---|---|
Tandoori Garden North Indian Restaurant | Indian, Asian |
The Big Catch | Takeaway Food |
Hi 5 Chickens Pty Ltd | Charcoal Chicken |
Flounder's Fish & Chips | Seafood, Fish & Chips |
Flounders Fish & Chips | Seafood, Fish & Chips |
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