Satay Chicken (4 pieces) - marinated chicken prawns w peanut sauce | $8.90 |
Satay Prawns (4 pieces) - marinated prawns skewers w peanut sauce | $9.90 |
Curry Puffs (4 pieces) - puffy pastry filled w light curry chicken & potato mix | $8.90 |
Spring Rolls (4 pieces) - crisp rice pastry w pork & vermicelli noodle | $8.90 |
Golden Parcels (4 pieces) - parcels of minced prawn, pork & water chestnuts | $8.90 |
Fish Cakes (4 pieces) - traditional Thai fish cakes served w sweet chilli sauce | $8.90 |
Coconut Prawns (4 prawns) - king prawns covered w crispy coconuts | $10.50 |
Mixed Entree (4 pieces) - curry puff, satay chicken, steamed dim sim & spring roll | $9.50 |
Steamed Dim Sim (4 pieces) - minced port & water chestnuts w our special sauce | $8.90 |
Tempura Vegetables - crunchy mixed vegetables served w sweet chilli sauce | $8.90 |
Fresh Rolls (2 pieces) - chicken, duck or prawn w thai special sauce | $10.90 |
Tom Yum Chicken or Tom Ka Gai - traditional spicy Thai soup entree | $9.50 |
Tom Yum Prawn or Seafood - traditional spicy Thai soup entree | $10.90 |
Laksa Chicken or Prawn - spicy, creamy coconut soup w egg noodles | $14.90 / $18.90 |
Choose your favourite meat to add to your meal. Chicken, Beef or Pork / Lamb, Prawns, Fish / Scallops | $14.90 / $21.90 / $26.90 |
Pad Thai - thin rice noodles - stir-fried | $14.90 |
Spicy Pad See Ew - thick flat noodles & chilli, vegetables & garlic | $14.90 |
Fried Rice - stir-fried rice w fresh mixed vegetables & egg | $14.90 |
Coconut Rice - jasmine rice w coconut milk, saffron & herbs | sml: $3.00, lrg: $4.00 |
Jasmine Rice - traditional steamed jasmine rice | sml: $2.00, lrg: $3.00 |
Beef or Chicken Salad - tender slices of beef or chicken in a spicy salad mix | $16.90 |
Laarb Chicken or Beef - spicy minced meat served with Thai salad mix | $16.90 |
Chu Cee Fish or Prawns - hot to medium, green bean capsicum, mushroom | $21.90 |
Massaman - mild coconut curry w potato, onion and cashew nuts | $17.90 |
Yellow - medium curry w potato and onion | $17.90 |
Red - medium curry w beans, carrots, zucchini & bamboo | $17.90 |
Green - hot creamy curry w beans, carrots, zucchini & bamboo | $17.90 |
Panang - rich and creamy curry w snowpeas, capsicum, peas & onion | $17.90 |
Chef Special Available Daily | N/A |
Sweet Chilli Prawn | $21.90 |
Salt & Pepper Calamari | $18.90 |
Choose your favourite meat to add to your meal. Chicken, Beef or Pork / Lamb, Prawns, Fish / Scallops | $14.90 / $21.90 / $26.90 |
Chilli Basil - spicy stir fry with mixed vegetables & fresh basil leaves | $17.90 |
Ginger & Mushrooms - fresh ginger mixed with crisp vegetables | $17.90 |
Cashew Nut Stir Fry - crunchy cashews tossed with fresh mixed vegetables | $17.90 |
Garlic & Pepper - bursting with flavour and mixed vegetables | $17.90 |
Sweet & Sour - our own sweet'n'sour sauce mixed with crispy vegetables | $17.90 |
Pad Pak - stir fry mixed vegetables with thai oyster sauce | $17.90 |
Roast Duck - crisp roast duck on top of stir fry vegetables with thai sauce | $23.90 |
Banquet (minimum 4 people) - Entrée: satay chicken, steamed dim sim coconut prawns / Main: panang chicken, garlic prawns, sweet & sour pork or fish | $29.50 pp |
Cashew Tofu - stir fry vegetables w cashew nuts & tofu | $14.90 |
Chilli Tofu - stir fry vegetables w fresh chilli | $14.90 |
Stir Fry Mixed Vegetables - fresh vegetables topped with our peanut sauce | $14.90 |
Red Curry - medium curry full of fresh vegetables & basil | $14.90 |
Green Curry - hot curry made with fresh vegetables & basil | $14.90 |
Panang Curry - creamy curry made w vegetables & peanut sauce | $14.90 |
Satay Tofu - served w stir fry vegetables & peanut sauce | $14.90 |
Coke, Diet Coke, Sprite, Fanta, Lift, Lemon Lime & Bitters | $2.00/Can |
Menu Disclaimer
Name | Cuisines |
---|---|
Thai Gumdale | Asian, Thai |
Thai Lovers | Asian, Thai |
Below you'll find samples from menus of places nearby.
Marinated Lamb - Roasted marinated lamb, tomato, onion, Kalamata olives, sundried tomato Pesto & homemade tzatziki sauce | $15 / $22 |
Bowl of Feta - Feta cheese, traditionally served with rubbed oregano & olive oil | $7 |
Hommus - Chickpea & tahini served with bread | $6.5 |
Margherita - Fresh basil, tomato, oregano, feta & mozzarella | $12 / $16 |
Prosciutto & Italian mozzarella - Based with our homemade tomato salsa, prosciutto, basil & Italian mozzarella | $18 / $25 |
Antipasto Pizza - Based with garlic, sweet chilli sauce, Char-grilled eggplant, roasted capsicum, Onion, marinated artichoke, Spiced Pumpkin, Kalamata olives & feta | $15 / $21 |
Creamy Pesto Chicken Penne - Pan tossed chicken, mushrooms & capsicum in a creamy Basil pesto sauce | $14 / $19 |
Sambo’s Favourite - Fresh tomato, char-grilled Cajun chicken breast & bacon topped With a light sour cream & chives | $15 / $22 |
Clean Here for the full menu for Sambo's Woodfired Restaurant |
BBQ Pork Ribs (gf) With salt & vinegar wedges and coleslaw | $24.00 |
300gm Rib Fillet | $30.00 |
Chips | $5.50 |
Chicken Breast & Prawns (gf) Chargrilled with proscuitto served on a seeded mash with garlic prawns and a creamy pesto sauce | $32.00 |
Garlic Bread Turkish bread with garlic butter | $10.00 |
Pie of the week - see specials board | $22.00 |
Seasonal Vegetables | $5.50 |
Pork Belly Salad Cripsy pork belly, roast pumpkin, cherry tomatoes and prmesan, honey mustard dressing and red onion | $18.00 |
Clean Here for the full menu for Due East Restaurant and Bar |
Image | Name | Description | Cuisines |
---|---|---|---|
Pad Thai | If your not sure what to order at a Thai restaurant you can't go wrong with Pad Thai! Definitely one of the most popular Thai dishes that consists of noodles, dried shrimp, chicken, red chillies, tamarind and thai basil. Some restaurants are now introducing a ‘chilli beef’ pad Thai which gives a whole different texture and flavour to the dish. | Thai | |
Thai Spring Rolls | Not unlike the Chinese version, these are served in most thai restaurants you come across. Deep fried in pancake rolls, some are vegetarian and others include chicken, duck or prawns with herbs and spices. Usually served with a sweet chilli dip or a sweet plumb sauce, they are delicious as you crunch into the pastry wrapper and reveal the delicious contents! | Thai | |
Tom Yum | The most famous of Thai soups, Tom Yum is spicy and sour and utterly delicious. Served usually with prawns and chicken, the flavours are created by crushing all the herbs into a paste and stir frying in oil. To make the soup, stock is added and topped off with fresh herbs. Tom Yum Soup is often served with a bowl of steamed rice. | Thai | |
Thai Green Curry | Thai food is famous for its curries and the Green curry is probably the most famous of the lot. Made from fresh chillies, lemongrass, shrimp paste, galangal, garlic, lime leaves and coriander, Thai green curry paste has a fabulous distinctive flavour and is mixed with coconut cream to make the curry creamy. Quite often served with green beans and pea aubergines and mountains of jasmine rice, it is a heart warming dish that is loved by Thai food fans around the world. | Thai | |
Mango Lassi | Served in most Asian restaurants, it is probably a ‘signature smoothie’ type of drink. Fresh mangoes with yoghurt and light spices poured over ice – absolutely delicious and refreshing to the palate and takes away any heat from spicy food still burning your tongue! | Asian | |
Beer | Singha and Kloster are the most consumed Thai beers. Singha was originally brewed over 80 years ago in Thailand by members of the Thai nobility. Fairly strong and ‘hoppy’ tasting, it is made from barley and has 6% alcohol content. Kloster is a much smoother beer and a little more expensive. | Thai | |
Whisky | Some restaurants in Australia serve a selection of Thai whiskies. The whisky is made from rice and is sharp and sweet, but very high in alcohol content at 35%. Mekong and Kwangthong are popular brands. It is not a cheap drink to buy, even though its cheaper in Thailand than beer! | Thai | |
Lemongrass Soda | Very refreshing drink made with lemon grass syrup and mixed with soda or sparkling water, garnished with lemon slices and served over ice. Sometimes garnished with Thai basil to give a more herby taste. | Thai | |
Thai Papaya Smash | A wonderful cocktail mainly served in the medium to larger restaurants. Made with fresh papaya, orange and a shot of tequila and dash of freshly squeezed lime it has both a bitter and sweet taste. The addition of agave nectar brings more sweetness, but sometimes you have to ask for it. | Thai |
Name | Cuisines |
---|---|
Thai Gumdale | Asian, Thai |
Lowood Chinese Restaurant | Asian, Chinese |
Sambo's Woodfired Restaurant | Greek, Pizza & Pasta |
Thai Lovers | Asian, Thai |
Purple Cow Cafe | Cafes, European |
Ocean Jewls Eastside Village, Shop 14, 696 New Cleveland Road, Gumdale, Tingalpa, Brisbane | Seafood |
Lowood Top Takeaway | Takeaway Food |
Viet-Thai Restaurant | Vietnamese, Asian |
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