| Quinoa Almond Berry Porridge | $10.90 |
| Fruit Plate – fresh seasonal fruit w yoghurt & quinoa granola | $10.90 |
| Toasted Brioche – w fresh banana, maple syrup & toasted almonds | $8.90 |
| Bacon & Egg Muffin – grilled bacon & egg on a toasted english muffin | $6.50 |
| Traditional – grilled bacon, eggs & tomato w ciabatta | - |
| - Mini | $7.90 |
| - Full | $13.50 |
| Salty Sweet – grilled haloumi, spinach & asparagus w grapes & dukkah | $13.90 |
| Avocado Smash – toasted sourdough w tomato, feta, almonds & lemon oil | $13.90 |
| Arabian Eggs – fried eggs on toasted Turkish w sumac onion, lemon, mint, yoghurt & spicy butter | $13.90 |
| Breakfast Salad – spinach, rocket, feta, ribbon zucchini, cherry tomato & carrot w poached eggs & zesty lemon dressing | $13.90 |
| Chipolatas – w chilli pesto, mushroom, poached egg, herb & feta crumble | $16.90 |
| Classic Benedict – w hollandaise & asparagus | - |
| - Ham | $14.90 |
| - Smoked Salmon | $16.90 |
| Baby Bene – a smaller version | - |
| - Bacon | $9.90 |
| - Smoked salmon | $11.90 |
| Piri Chicken Salad – grilled Piri Piri chicken with greens, sumac onion & capsicum served w toasted flat bread | $13.90 |
| Sweet Potato Falafel – w tahini, red cabbage & apple pickle on flatbread | $14.50 |
| Pork, Chicken & Pinenut Meatballs – in rich tomato sauce w spinach & crusty bread | $14.50 |
| Bahn Mi – marinated chicken w pickled vietnamese salad, coriander & chilli, served in a bun | $16.50 |
| Tuna Nicoise Bowl – grilled tuna steak, egg & green bean w olive salsa | $19.50 |
| The Caf Plate – share plate of feta, brie, olives, caramelised onion & avocado salsa | $19.90 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Coolum Saigon Cafe | Vietnamese, Asian, Cafes |
| Industri Cafe | Cafes |
| Three Squids Cafe | Cafes |
| Gelato Mio Element On Coolum | Ice Cream, Cafes |
| Coffee Club The | Cafes |
Below you'll find samples from menus of places nearby.
| Chocolate mud cake | N/A |
| Roasted beetroot, feta & candied walnut salad Balsamic roasted beetroot quarters, feta, sweet crunchy walnuts, snowpeas and fresh baby spinach, tossed in a zesty fat-free lemon and oregano dressin | N/A |
| Chipolata sausages | N/A |
| Cheese & bacon topping | N/A |
| Smoked bacon | N/A |
| Gourmet beef burger A lean beef pattie with mixed leaves, tomato, spanish onion, cheese and a spicy herb aioli. Served with seasoned chips and a garnish salad. | N/A |
| Mushroom, feta & spinach omelette A three-egg omelette made with sautéed mushrooms, baby spinach and cheese. Served with roasted tomato and toasted ciabatta. | N/A |
| Greek salad Crisp cos lettuce, cucumber, tomato wedges, kalamata olives, spanish onion and feta with a zesty fat-free lemon and oregano dressing. | N/A |
| Clean Here for the full menu for Coffee Club The |
| Essential grain fruit toast with lemon butter | $8.70 |
| Bacon and egg muffin | $5.70 |
| Giddy Up - Eggs, bacon, chorizo braised beans, roma tomato, field mushrooms, hash brown and buttered turkish toast. | $18.90 |
| Atlantic salmon croquettes - Authentic Spanish croquettes with aioli. | $9.50 |
| Blistered truss tomatoes, goat’s cherve, cress and balsamic. | $9.50 |
| We will have different desserts available every week. Please ask our friendly waitstaff for the dessert of the day. | N/A |
| Vegetarian - Eggs with field mushrooms, avocado, grilled halloumi, roma tomato, baby spinach, basil pesto and buttered turkish toast. | $18.90 |
| Tajima Wagyu Rump 260 gram, duck fat fries, green beans, cafe de Paris butter | $32.70 |
| Clean Here for the full menu for Sunrise Cafe |
| Pumpkin roasted pumpkin, baby spinach, caramelised onion, pesto and goats cheese | $19.90 |
| Seafood Tower chilled component - 6 fresh Mooloolaba prawns, 3 natural oysters, and 1 local sand crab hot component - 4 Hervey Bay scallops, 3 oysters kilpatrick, salt n pepper calamari, 6 tempura pra | $99.00 |
| Chicken Schnitzel crumbed chicken breast schnitzel served with chips, garden salad and choice of one sauce | $20.90 |
| Sweet Potato Chips | $5.50 |
| Chicken Burger fresh chicken breast, with bacon, cheese, lettuce, tomato, guacamole and aioli in a toasted Turkish bun | $20.90 |
| - natural | $3.50 each |
| Jacks Creek Wagyu Rump Cap 250g Liverpool Plains, NSW Marble score 4-5 . Tajima Wagyu cross Black Angus breed, produced in the Liverpool Plains NSW, grain fed for a minimum 400 days to an age of 30 – | $30.90 |
| Lamb Morrocan spiced lamb, roasted pumpkin, haloumi cheese fi nished with rocket and tzatziki | $21.90 |
| Clean Here for the full menu for Coolum Surf Club |
| THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
| SIMPLY CHEESE - Lots of mozzarella | n/a |
| SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes | n/a |
| DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise | n/a |
| PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
| SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce | n/a |
| CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base | n/a |
| PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
| Clean Here for the full menu for Domino's Pizza |
| Grilled Barramundi - a barramundi fillet with tomato pesto crust, & a marinated rocket & fennel salad on the side, served with rosemary potatoes & a grilled lemon wedge | n/a |
| Iced Tea | n/a |
| Almond Crusted Salmon - a salmon fillet topped with crunchy almonds, with a marinated fennel & rocket salad on the side, served with rosemary potatoes & a grilled lemon wedge | n/a |
| Caesar Salad - crisp cos lettuce, smoked bacon, ciabatta croutons & shaved parmesan, tossed with a caesar mayonnaise & finished with a warm poached egg & anchovies | n/a |
| The Reuben - sliced pastrami with melted swiss cheese, mustard & creamy coleslaw on toasted ciabatta, served with a dill pickle, seasoned chips & a garnish salad | n/a |
| Chilli Beef | n/a |
| Eggs, Tomato & Toast - fresh cage-free eggs cooked your way with roasted tomato & toasted ciabatta | n/a |
| Chocolate, Caramel & Hazelnut Tart | n/a |
| Clean Here for the full menu for The Coffee Club |
| Name | Cuisines |
|---|---|
| Little Mexico Restaurant | Mexican |
| Hanami Japanese Restaurant | Japanese, Asian |
| Coolum Saigon Cafe | Vietnamese, Asian, Cafes |
| Industri Cafe | Cafes |
| Coulson Street Takeaway & Carvery | Takeaway Food |
| Coolum Hotel | European |
| Wacol Snack Bar & Take Away | Hamburgers, Takeaway Food |
| Grill Bar | Italian, Steak, Barbeque, European |
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