The Dava Hotel in Mt Martha Menu

ENTRÉES

Soup of the day served with crusty ciabatta bread	$7.90
Herb Garlic Bread [v]	$7.90
House Garlic & Cheese Pizza [v] [gf] pizza base extra $3.00	$10.90
Baked Cobb Loaf with extra virgin olive oil, balsamic & Murray river sea salt [v]	$7.90
Bruschetta set on toasted ciabatta bread with a mix of tomato, Spanish onion and basil drizzled with balsamic dressing and shaved parmesan [v]	$14.90
Natural Oysters: freshly shucked with a lemon wedge & cocktail sauce [gf] minimum order of 3	$3.00/each
Oysters Kilpatrick: with crispy bacon & Worcestershire sauce [gf] minimum order of 3	$3.50/each
Chicken Satay Sticks: with peanut sauce, served on a bed of rice, garnished with coriander & a lemon wedge [nt	$15.90
Crumbed Calamari: golden fried & served with tartare sauce, seasoned chips & a rocket & parmesan salad (Entree/Main)	$16.90/$24.90
Seared Scallops: plump white scallops served on a cauliflower puree, finished with a lemon butter sauce & bacon crumbs	$16.90
Spinach & Mushroom Crepe: French style crepe filled with spinach & mushrooms that have been lightly sautéed in a cream sauce, topped with cheese [v]	$15.90
Cannelloni: spinach, ricotta and roasted pumpkin wrapped in pasta and topped with Napoli and melted cheese [v]	$15.90

MAINS

Grilled Salmon: fresh Atlantic salmon fillet served on a potato & chive rosti w/ green beans & a garlic cream sauce [gf]	$27.90
Char Siu Pork with Prawns: finely sliced pork w/ stir fried prawns, Asian vegetables, cashews & soy sauce w/ a hint of chilli & ginger, served on a bed of rice [nt]	$26.90
Lamb Rogan Josh: diced lamb slow cooked in an aromatic spicy sauce served w/ jasmine rice & sides of raita, mango chutney & pappadams [gf] [nt]	$24.90
Roast of the day: served w/ roasted vegetables & a rich gravy [gf]	$19.90
Chicken Schnitzel: freshly crumbed chicken breast served w/ seasoned chips & a garden salad	$22.50
Chicken Parmigiana: freshly crumbed chicken breast topped w/ Virginia ham, Napoli & cheese, served w/ seasoned chips & a garden salad	$24.50
Chicken Scaloppine: chicken breast pan fried in a creamy white wine sauce, tossed with garlic, mushrooms & bacon, served w/ seasoned chips & a garden salad	$25.90
Chicken Santorini: chicken breast fillet filled w/ mushroom, bacon, onion, garlic & fetta, topped w/ Napoli & oven baked, served w/ rice & a garden salad [gf]	$25.90
Fish & Chips: beer battered fish, served w/ seasoned chips, salad, lemon wedge & tartare sauce	$24.90
Dava Fisherman’s Catch: beer battered fish, grilled skewered prawns, grilled scallops & crumbed calamari served w/ fresh garden salad, seasoned chips, lemon wedges & tartare sauce	$29.50
Pork Belly: twice cooked pork belly served on a bed of stir fried Asian vegetables w/ jasmine rice & finished w/ a spicy plum glaze	$28.90
Chicken & Mushroom Risotto: herb marinated chicken tossed w/ mushrooms, onion, garlic, white wine & cream, finished w/ toasted pine nuts, rocket & shaved parmesan [gf]	$24.50
Chilli Noodles: hokkien noodles w/ stir fried Asian vegetables topped w/ roasted cashews & crispy fried shallots finished w/ an Asian sauce [v]	$20.90
Penne Amatriciana: penne pasta pan tossed w/ bacon, onion & chilli in a tomato & white wine sauce finished w/ shaved parmesan	$23.90
Lamb Shank Pie: slow cooked lamb shank in a rich tomato ragout, on a bed of mashed potato topped w/ crispy puff pastry & served w/ seasonal vegetables	$26.00

THE GRILL

350gm Porterhouse: New York Cut, 100 day grain fed Kilcoy beef [gf]	$31.90
250gm Eye Fillet: grain fed eye fillet steak [gf]	$33.90
350gm Rib Eye: aged & grass fed rib eye [gf]	$35.90
Aged Pork Ribs: USA style, marinated in a homemade BBQ sauce served w/ a garden salad, seasoned chips & finished w/ a smokey BBQ sauce	$29.90
Marinated Lamb Backstrap: accompanied by a warm salad of bacon, beans, almonds & crispy potatoes, topped w/ crumbed fetta & a balsamic glaze	$31.90
Want Surf & Turf? Just add Garlic Prawn Sauce: succulent black tiger prawns sautéed w/ shallots & garlic in a creamy white wine sauce [gf]	$6.90

SALADS

Caesar Salad: baby cos lettuce leaves, bacon, parmesan cheese, poached egg, anchovy & croutons, finished w/ Caesar dressing	$17.90
Caesar Salad w/chicken: baby cos lettuce leaves, bacon, parmesan cheese, poached egg, anchovy & croutons, finished w/ Caesar dressing	$22.00
Salt & Pepper Calamari Salad: fried seasoned calamari w/ rocket, cucumber, cherry tomato, red onion & toasted almonds w/ a chipotle (hot chilli) dressing [nt]	$24.90
Thai Beef Salad: w/ Asian dressing, fresh coriander, cucumber, cashews, mango, red onion, tomato & garnished w/ crispy rice noodles [gf] [nt]	$22.90
Roast Root Vegetable Salad: warm roasted potato, pumpkin, beetroot & sweet potato w/ mixed leaves, fetta & almond pesto dressing [gf] [nt] [v]	$22.90

PIZZAS

Vegetarian Pizza: with Napoli, mushrooms, onions, broccoli, peas, garlic, herbs & mozzarella [v]	$19.50
Mediterranean Pizza: with Napoli, roasted capsicum, hot salami, olives, fetta cheese & spinach	$19.90
Margarita Pizza: with Napoli, sliced tomato, basil & mozzarella [v]	$15.50
Meat Lovers: with Napoli, bacon, salami, meat balls, marinated chicken, capsicum & red onion	$21.50
Capricciosa: with Napoli, Italian herbs, bacon, olives, mushrooms, anchovies & mozzarella	$21.00
BBQ Chicken: with Napoli, finely sliced chicken, pineapple, mozzarella & BBQ sauce	$19.90
Dava Addiction: with Napoli, ham, salami, capsicum, olives, pineapple & mozzarella	$21.90
Gluten Free Bases available on request	$3.00

SIDES

Bowl of seasoned chips [v]	$8.90
Bowl of seasoned wedges with sweet chilli & sour cream [v}	$10.90
Fresh garden salad [v] [gf]	$7.50
Bowl of seasonal vegetables [v] [gf]	$8.00
Garlic Prawn Sauce: succulent black tiger prawns sautéed w/ shallots & garlic in a creamy white wine sauce [gf]	$6.90
Beer battered onion rings [v]	$8.00

SENIORS MENU

2 course	$17.90
3 course	$20.50

KIDS MENU

Fish & chips	$7.50
Pasta bolognaise or carbonara	$7.50
Hawaiian pizza & chips	$7.50
Chicken Nuggets & chips	$7.50
Calamari & chips	$7.50
Mini Dim Sims & chips	$7.50

LIQUEUR COFFEE

Calypso Coffee with Tia Maria & cream	$7.50
Mexican Coffee with Kahlua & cream	$7.50
Irish Coffee with whisky & cream	$8.80

COFFEE & TEA

Affogato: a scoop of vanilla ice cream topped with a shot of hot espresso	$5.00
Latte, cappuccino, flat white, long black, short black, macchiato & Vienna	$4.00
Tea & hot chocolate	$4.00

DESSERTS

A selection of gourmet cakes & individual desserts are available from the dessert bar at the Deli. Please speak to our friendly staff for assistance.

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Menu Disclaimer

Nearby Seafood restaurants

Name	Cuisines
Beach Box Fish & Chips	Fish & Chips, Seafood
Billy's The Best Fish & Chips	Fish & Chips, European, Seafood, Italian
The Dava Hotel	Pub Food, Seafood

Below you'll find samples from menus of places nearby.

Nearby sample menus

Wok On Bay Take-Away (sample menu)

52. Satay Combination	$ 17.00
110. Plain Fried Rice (Large/Small)	$ 6.00/$5.50
22. Hot And Sour Soup	$ 6.00
100. Steamed Duck With Mushrooms & Vegetables	$ 17.00
83. Singapore Noodles	$14.00
22. Combination Soup	$ 6.00
32. With Bean Shoots	$13.00
64. Braised Prawns With mushrooms & vegetables	$ 16.00
Clean Here for the full menu for Wok On Bay Take-Away

Via Battisti (sample)

Ham - seeded mustard, tasty cheese, tomato, rocket	$10.00
Iced Coffee	$5.50
Regular	$3.80
Iced Latte	$4.50
Smoked ham & cheese toastie	$9.50
Mediterranean - char grilled vegetables, feta, spinach, pesto	$12.50
Chai Latte (not from a powder)	$4.30/ Large $5.00
Fried Egg	$3.50
Clean Here for the full menu for Via Battisti

Popular Menu Items

Name	Description	Cuisines
Steak!	Probably the most popular Pub food downunder is a Steak. Typically severed with a side salad and chips. You choose the way you like it and grab whatever gravy you want. If you're out for lunch look to see what specials they have most Pubs will offer a $10—15 steak lunch special.	Pub Food
Oysters	Fresh or cooked they are wonderful and washed down with a glass of local bubbles. They are a perfect Aussie memory.	Seafood
Steak and Ale Pie	Eaten everywhere, in homes, pubs and even higher level restaurants, there is nothing like a steak and ale pie to warm you up on a cold winters day. The steak is casseroled or slow cooked with a pint of ale for several hours until beautifully tender. Can include vegetables, but also popular is Steak and Mushroom, which tends to be casseroled in red wine. Some pubs will serve it with a top and bottom pie crust, but others serve an individual portion with a puff pastry lid. Can be eaten with potatoes and veg, but the male population tend to have it with chips!	Pub Food
Mussels	You'll find mussels on all seafood restaurant menus throughout the country. We recommend trying them simply steamed with a glass of Marlborough Sauvignon Blanc.	Seafood
Seared Scallops	Another very popular seafood dish are scallops, which are seared for only a minute or so on either side, and then served on a bed of cauliflower puree or roasted cauliflower. They are also served with seaweed and a soy dip, following the oriental style. Usually a starter size portion, and can sometimes feature crisped pan fried chorizo instead of bacon.	Seafood
Lobster	Lobsters are very popular as long as your wallet can afford it! Tends to be expensive most of the year but people still love them. Usual way of serving is just simply grilled and covered in garlic and herb butter, but lobster salad with baby potatoes is also popular. Quite often only the tail is served and accompanied by prawns or scallops.	Seafood
Fish	Fish is a massive part of the Australian diet, unsurprising since most of the population live on the coast! You will find a variety of fish on every seafood restaurant menu with varieties such as tuna, barramundi, flathead and salmon, just to name a few.	Seafood
Sunday Roast	Every pub serves Sunday roasts! A selection of roasts is always available, with some pubs only offering a choice of 2, but others with a whole array of roast beef, lamb, pork and chicken or turkey. Always served with roast potatoes and a selection of fresh vegetables.	Pub Food
Champagne	Champagne and lobster go hand in hand at most of the seafood bars. Each restaurant will have their own house champagne but offering top class vintage champagnes as well such as Crystal and Louise Roderer.	Seafood
Gewurztraminer	An ‘off-white’ white wine, very light and a perfect match for seafood. Originally from the Alsace region of France, but now copied by other countries. Should not be expensive, and is similar to Sauvignon Blanc (another good choice with seafood)	Seafood
Wine	Wine. We all know what it is, but not what to expect until we taste it from the bottle. Australia is famous for it's wine. You're going to want to head for the wine regions for the best drops, but throughout the country you will find a great selection	Pub Food
Beer	What's a pub without beer? A little smaller than the typical English pint, grab a schooner for the best price. If you're looking for something different have a look at what boutique bottled options they have.	Pub Food

Nearby restaurants

Name	Cuisines
Wok On Bay Take-Away	Asian, Chinese
Beach Box Fish & Chips	Fish & Chips, Seafood
Higher Ground
Via Battisti	Cafes
Cafe Providore	Cafes
Via Sole Pizza	Pizza & Pasta, European, Italian
Josephine's Restaurant At The Briars	International, Modern Australian
Billy's The Best Fish & Chips	Fish & Chips, European, Seafood, Italian

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Restaurant Details

Location: Mt Martha
Type: Restaurant
Service: Counter Service
Price: $20-$30
Phone: 0359751555
Fax
Email: davafunctions@taverns.com.au
Address: 614 The Esplanade, Mt Martha, VIC, 3934, Australia
Features: Dine in, Takeaway, Cash
Cuisine: Pub Food, Seafood
Website: http://www.thedavahotel.com.au

The Dava Hotel

Located on the Esplanade at Mt Martha, The Dava Hotel is the perfect spot to bring the family. Our bistro is open for lunch, dinner and special occasions 7 days a week and we offer a sumptuous varied menu.

The Dava has a large indoor and outdoor childrenâ€™s playground to keep them entertained whilst you dine and try some of our local peninsula wines.

Watch your favourite team at the sports bar and try our Pot and Parma. There is also poker, a pool competition or you can just simply try your luck on the horses.

We hope to see you soon!