The Dockyard in Newcastle Menu
BREADS (to share)
| Garlic Buttered Sourdough (3 Slices) | $6 |
| - Add Mozzarella | $1 |
| Sun-Dried Tomato & Parmesan Sourdough | $7 |
| Dockyard Brushetta Toasted Sourdough Topped w Roast Tomato, Haloumi, Basil Pesto & Caramelised Balsamic | $9 |
SYDNEY ROCK OYSTERS
| Natural Fresh Dawson’s Oysters | 1/2 $15 / doz $30 |
| Kilpatrick Oysters Fresh Dawson’s Oysters Diced Bacon w The Dockyard’s Own Kilpatrick Sauce | 1/2 $16 / doz $32 |
| Chilli Mornay Fresh Dawson’s Oysters w The Dockyard’s Own Chilli Mornay Sauce | 1/2 $16 / doz $32 |
| Bloody Mary Oyster Shooter | $5 each |
SALADS
| Thai Beef Salad Marinated Beef Strips atop Cucumber, Roast Capsicum, Tomato, Onion, Cashews & Crispy Noodles w The Dockyard’s Own Asian Dressing. | $17 |
| Pumpkin & Fetta Salad Oven Roasted Pumpkin, Fetta, Cashews, Baby Spinach, Roast Tomato & Honey Mustard Dressing | $15 |
| Caesar Salad Crisp Baby Cos, Bacon, Grana Padano Parmesan, Croutons & Egg w Our Traditional Caesar Dressing | - |
| - Add Chicken | $4 |
| - Add Prawns | $4.5 |
| - Add Salt & Pepper Squid | $4 |
GOURMET BURGERS
| All Served with Beer Battered Chips | - |
| Dockyard Burger 200gm Juicy Meat Pattie topped with Bacon, Cheese & Caramelised Onions on a Faccacia with Lettuce, Tomato, Beetroot & BBQ Sauce | $16 |
| Fried Chicken Burger Mouth Watering Chickencovered in a selection of The Dockyards own Herb & Spice Mix fried till golden w Tomato, Mixed Lettuce & Boss Sauce on a Sourdough Roll | $15 |
| Loaded Steak Sandwich Premium Scotch Fillet, Bacon, Caramelised Onion, Fried Egg, Cheese, Tomato, Lettuce & Smokey BBQ Sauce wedged between a Char-Grilled Sourdough Roll | $17 |
| Mediterranean Vegetarian Wrap An assortment of warm roasted Vegetables, Lettuce, Tomato, Haloumi Cheese & Garlic Aioli | $15 |
| Boardwalk Wrap Cos Lettuce, Parmesan, Bacon, Grilled Chicken & Caesar Dressing in a Char-Grilled Tortilla | $15 |
LIGHT MEALS
| Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce | $15 |
| - Add Salad | $2 |
| Salt and Pepper Squid Tender Squid Coated in Our Salt & Pepper Mix & Served w Beer Battered Fries, Lemon, & Garlic Aioli | $15 |
| - add Salad | $2 |
| Nachos Mild Beef Salsa w Kidney Beans, Jalapenos, Diced Tomato, Mozzarella Cheese & Corn Chips – Oven Roasted & Toped w Sweet Chilli, Sour Cream & Guacamole | $16 |
PIZZA
| Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base | $17 |
| Perri Perri Chicken Pizza Marinated Chicken Breast w Rocket, Onion, Cherry Tomatoes & a swirl of Mint Yoghurt | $17 |
| Vegetarian Pizza Tomato Base w Roast Capsicum, Baby Spinach, Roast Pumpkin, Mushroom, Onion & Fetta w Basil Pesto | $16 |
| Prawn Pizza Tomato Base w Rocket, Fried Capers, Onion & topped w Fresh Lemon & Garlic Aioli | $17 |
TAPAS
| Satay Chicken Skewers | $13 |
| Crispy Coconut Tempura Prawns w Lime & Sweet Chilli Dipping Sauce | $13 |
| Sticky Pork Belly | $13 |
| Arancini Balls Filled w Pea & Pecorina Cheese Served w Garlic Aioli | $13 |
| Peking Duck Spring Rolls w Asian Dipping Sauce | $13 |
| Lemon Pepper Calamari w Garlic Aioli | $13 |
MAINS
| Seared Lamb Rump Tender Lamb Fillet served w Warm Mediterranean Vegetables, Rocket, Salsa Verde & Balsamic Glaze | $28 |
| Chicken Schnitzel Tender Chicken Breast Fried til Golden. Served w Beer Battered Fries & a Side Garden Salad. Add a Sauce or Topper – See Options Below | $18 |
| Chicken Supreme Oven Baked Crispy Skin Chicken topped w Macadamia Nuts & Plum Sauce served w Blistered Tomatoes, Wilted Baby Spinach & Potato Gratin | $26 |
| Pork Strip Loin 300gm of Tender Pork Char-grilled & finished in the oven. Served on a bed of Spicy Kumera Mash, Asparagus & Honey Soy Sauce | $26 |
| Gnocchi Delicious Potato Gnocchi finished in a Mushroom, Asparagus, Chilli White Wine & Garlic Cream Reduction. Topped w Rocket & Fresh Grated Pecorino CheeseAdd Chicken +3 | $22 |
| FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise | $26 |
| 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below | $28 |
SIDES
| Beer Battered Chips w Aioli | $6 |
| Kumara Chips Hand Cut w Aioli | $8 |
| Wedges with Sweet Chilli & Sour Cream | $7 |
| Mixed Garden Salad w Appletruck Cider Vinaigrette | $7 |
KIDS
| Chicken Nuggets, Chips & Sauce | $8 |
| Fish & Chips | $8 |
| Crumbed Calamari & Chips | $8 |
SAUCES & TOPPERS
| Gravy | $2.5 |
| Mushroom, Pepper, Dianne | $3 |
| Parmigiana | $4 |
| Creamy Garlic | $4 |
| Boscaiola | $4 |
Menu Disclaimer
Nearby Greek restaurants
| Name | Cuisines |
|---|---|
| The Dockyard | Turkish, Spanish, Asian, Irish, Greek, Thai, Mediterranean |
| Zaaki Espresso | Lebanese, Middle Eastern, Greek, Mediterranean, Australian |
| The Hellenic Community and Cultural Centre of Newcastle | Greek, Mediterranean |
| Tapasphere | Italian, Spanish, Greek, Mediterranean, Australian |
| Wharf Restaurant & Bar | Italian, Spanish, International, Greek |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Goldbergs Coffee House (sample menu)
| Bacon (2) | $4.00 |
| Plain Toast (2) | $3.00 |
| Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Florentine (sautéed baby spinach) | $15.90 |
| Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast | $11.90 |
| Raisin or Cinnamon Toast | $4.90 |
| Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce | $10.90 |
| Goldbergs’ Omelettes Siciliana- sundried tomato, spinach, fetta, onion, fresh tomato | $15.90 |
| Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato | $13.90 |
| Clean Here for the full menu for Goldbergs Coffee House |
Lan's Restaurant (sample)
| Lyche and contreau with ice cream | $7.90 |
| Ga lan-chicken in curry and coconut cream- a mild dish of chicken braised with vegetables,curry and coconut cream | $16.90 |
| Goi tom thit-pork and prawn salad- a refreshing salad of king prawns and pork on a bed of dressed carrot and lettuce,served with prawn crackers | $11.90 |
| Com trang-steamed rice(per person) | $3.00 |
| Ice cream with topping strawberry, chocolate, caramel with peanuts. | $6.90 |
| Bo satay-satay beef- beef in the house's special satay sauce | $16.90 |
| Deep fried snapper-deep fried,then pan fried with ginger,shallots and optional hot chilli in a well prepared fish sauce | Market Price |
| Tom rang muoi-garlic and chilli king prawn- king prawns pan fried with garlic and chilli | $19.90 |
| Clean Here for the full menu for Lan's Restaurant |
Larnna Thai (sample)
|
Pad priew wan
Stir fried with sweet & sour sauce, vegetable and pineapple |
|
| All soups base on fresh chicken stock soup | |
|
Ka nom jeap (dim sim) (6)
Steamed chicken, mushroom, garlic & water-chestnut dumpling |
$12.00 |
|
Pad tofu
Stir fried deep fried soft tofu with ginger & vegetables |
$16.00 |
|
Mixed entree (4)
Mixed of spring roll, curry puff, fishcake & chicken wing served with sweet chilli sauce & cucumber & vinegar dressing |
$10.00 |
|
Pla nieng ma now
Steamed whole fish with chilli, ginger, shallots and lemon |
MP |
|
Crying tiger
Grill beef / pork in thai style special sauce and herbs |
$19.90 |
| -Chicken, beef or pork | $18.90 |
| Clean Here for the full menu for Larnna Thai |
Hotel Delany (sample)
| Crispy Skinned Atlantic Salmon Fresh 200g salmon fillet with purple kipfler potato, pumpkin, roast parsnip, caramelised onion finished with beurre blanc and fried capers (GF) | $27 |
| Pan Fried Chicken Supreme Served on an asparagus, goats cheese and lemon risotto and topped with a macadamia nut and sage butter (GF) | $27 |
| Garlic and Three Cheese Pizza Bread | $10 |
| Sweet Potato Wedges Fried and served with sour cream and sweet chilli sauce (V) | $9 |
| Pizza Face Ham & pineapple or cheese & tomato with chips or apple wedges | $10 |
| Sauces | - |
| Roast Vegetable and Labna Salad Chargrilled zucchini & asparagus, roasted beetroot, confit tomato, house made labna and rocket drizzled with Hunter Valley olive oil and a balsamic reduction (V | $16 |
| Sketty Head Spaghetti bolognaise with grated cheese | $10 |
| Clean Here for the full menu for Hotel Delany |
Scratchleys On The Wharf (sample)
| - Natural w/a red wine vinaigrette | 1/2 $18 / doz $36 |
| CHAR-GRILLED VEGETABLE MEZZE PLATE Goat’s Milk Cheese, Cumin Toasts, Olives, Semi-Dried Tomatoes & Char-grilled Vegetables with Basil & Almond Pesto | $18 |
| PASTA CHILLI MARINARA Prawns, Mussels, Squid & Fish Sautéed with Baby Capers, Fresh Chillies in a Rich Tomato Sauce Tossed Through Fresh Pasta HOT! | $19 |
| VEGETARIAN PASTA Pan Tossed Broccoli, Mushrooms, Garlic, Chilli, Pinenuts & Cherry Tomato Finished In White Wine & Extra Virgin Olive Oil | $15 |
| SCRATCHLEYS SEAFOOD CHOWDER Our Famous Veloute Style Soup Packed full of Fish, Prawns, Mussels, Squid & Octopus with Potato & Corn | $16 |
| GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce | $29 |
| - Mornay | 1/2 $22 / doz $44 |
| Clean Here for the full menu for Scratchleys On The Wharf |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Goldbergs Coffee House | Cafes |
| Lan's Restaurant | |
| Scratchleys | Takeaway Food |
| Chinois Restaurant | Chinese |
| Civic Lunch Delights | Takeaway Food |
| Larnna Thai | Asian, Thai |
| Hotel Delany | Cafes |
| Scratchleys On The Wharf | |
Wrong info?
Notice wrong information? Help us keep everything about The Dockyard up to date.
Click here to send us an updateRestaurant Details
- Location
- Newcastle
- Type
- Restaurant
- Service
- Table Service
- Price
- $10-$20
- Phone
- 0249156558
- Fax
- 0249156561
- reservations@thedockyard.com.au
- Address
- 13/ 1 Honeysuckle Drv, Newcastle, NSW, 2300, Australia
- Features
- Dine in, Takeaway, Cash, EFTPOS, Visa, Mastercard, Bankcard
- Cuisine
- Turkish, Spanish, Asian, Irish, Greek, Thai, Mediterranean
- Website
- http://www.thedockyard.com.au
The Dockyard
On The Boardwalk - Honeysuckle. No Bookings RequiredNewcastle pub overlooking the Harbour, just at the western end of the Honeysuckle Precinct.Flexible HoursLow Cholesterol, Noodles, Pasta, Pizza, Seafood, Spicy, Steak, Vegetarian, Childrens Menu, Tapas, Beef, Cheese, Chicken, Duck, Fish & Chips, Goat, Lamb, Meat, Pie, Pork, Roast, Salads, Sandwiches, Satay, Turkey, Vegetables, Outdoor Dining, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Christmas Parties, Cocktail Parties, 3 Courses, Afternoon Teas, Brunches, Lunches, Morning Teas, Suppers, Bistro, Cafe, Bar, Garden, Gift Vouchers, MSA, Open Evenings, Open Monday - Friday, Open Saturdays, Open Sundays
Opening Hours
The opening hours for The Dockyard are coming soon
