Cafes restaurant and takeaway menus in The Gap

Devils dream- ham, lettuce, mango chutney, camembert cheese, asparagus & snow pea sprouts	$ 11.90
Chicken fillet burger- grilled skinless chicken breast, cos lettuce, tomato, swiss cheese and our own herbed mayonnaise, served with garnish salad & chips	$ 13.90
Warm chicken pumpkin salad- grilled chicken, roasted pumpkin, asparagus, zucchini, avocado, semi-dried tomato, broccoli, rocket & creamy mustard dressing	$ 15.90
Battered fish & chips- served with garnish salad, fresh lemon & tomato sauce	$ 8.90
Traditional bruschetta- sliced turkish bread, toasted and lightly rubbed with a clove of garlic. drizzled with olive oil and served with parmesan cheese, pesto & spicy tomato	$ 11.90

Cinnamon french toast Slices of sweet battered toast served with maple syrup and a light dusting of cinnamon sugar.	N/A
Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream.	N/A
Steak sandwich Grilled lean steak with mixed leaves, tomato, spanish onion, cheese and BBQ sauce on thick-cut toast. Served with seasoned chips and a garnish salad.	N/A
Chipolata sausages	N/A
Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges.	N/A