Marinated sicilian olives | $7 |
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil | $12 |
Grilled chorizo, sherry, lemon | $10 |
Spiced chicken wings, hot sauce | $13 |
Capsicum, fetta, herb arancini, tomato chutney | $13 |
Salt and pepper calamari | $15.50 |
Garden fries, aioli | $9.50 |
Classic caesar salad , with poached chicken | $19.5 / $25.5 |
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket | $22.50 |
Szechuan bang bangchicken, bean shoot, coriander | $21.50 |
Classic margherita, buffalo mozzarella | $19 |
Smoked scamorza, sliced potato, rosemary, maple | $21 |
Pumpkin, caramelised onion, fetta, parmesan | $22 |
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan | $23 |
Buffalochicken, jalapeno, gorgonzola, ranch dressing | $23 |
Italian sopressa, salami, black olive, artichoke | $23 |
Prawn, spinach pesto, pancetta, fresh chilli | $23 |
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries | $24.50 |
Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan | $22 |
Crispy cider battered red emperor, fries, tartare | $29 |
Roasted spanish chicken, spiced beans, cauliflower puree | $32 |
Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli | $32 |
Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce | $40 |
Pan seared barramundi, carrot puree, fennel salad | $39 |
The garden’s baked mac and cheese | $9.50 |
Brocollini, pickled red onion | $8 |
Mesculin, tomato, red onion | $7 |
With lavosh, fruit compote, apple | $14.50 |
Orange blossom panna cotta, strawberries, pistachio crumble | $12.50 |
Sticky date pudding, caramel sauce, vanilla bean icecream | $12.50 |
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa | $11.5 / $49 |
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa | $12 / $50 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
Calamari Fritti Fried squid served with chips, Greek salad & our homemade sauce | $24.50 |
Gnocchi Sorrentino* Homemade potato dumplings with mozzarella cheese & basil in a tomato sauce | $21.50 |
Black Angus Porterhouse Steak Served with a porcini mushroom sauce, salad & vegetables | $30.00 |
Salmone Livorno Pan fried Tasmanian Salmon served with potatoes & steamed snow peas with a caramelised reduction balsamic vinegar sauce | $31.50 |
Cannelloni* Spinach & ricotta filled tubular pasta served with salad | $21.50 |
Ravioli* Filled with pumpkin & almond, with fresh tomato in a cream & tomato sauce | $21.50 |
Filetto Vino Rosso Chargrilled fillet steak in a red wine sauce on a bed of sweet potatoes & salad | $33.00 |
Prawn & Avocado Salad (homemade dressing) | $23.50 |
Clean Here for the full menu for Siena's of Leederville |
Decaf or Soya | +$1.00 |
Above eggs can come with Turkish Bread | +$1.00 |
Marshmallow | +$1.00 |
Coke/Diet Coke/Lemonade/Squash | $4.00 |
Pancakes with maple syrup & banana & Strawberries | $14.60 |
Hash Browns (3 Pieces) | $3.50 |
Milkshakes - Chocolate, Strawberry, Banana, Spearmint, Caramel, Vanilla | $6.00 |
Vienna | $4.70 |
Clean Here for the full menu for Giardini |
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. | $26.95 |
Seriously Large Chips / PERi-PERi Chips | $7.95 |
Whole Chicken with 2 large sides* | $29.25 |
Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. | $8.95 |
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. | $13.95 |
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. | $12.45 |
Pequeno Mini Chicken Pita | $9.95 |
Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. | $8.95 |
Clean Here for the full menu for Nando's Australia |
PUMPKIN | N/A |
SALT & PEPPER SQUID SALAD | N/A |
SPICED LEMON CHICKEN | N/A |
THE LOT BURGER | N/A |
CHICKEN BREAST TENDERS | N/A |
MINESTRONE | N/A |
MEAT BALLS | N/A |
BEEF BURGER | N/A |
Clean Here for the full menu for Dome Cafe |
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce | n/a |
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano | n/a |
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce | n/a |
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl | n/a |
GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce | n/a |
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base | n/a |
Clean Here for the full menu for Domino's Pizza |
Name | Cuisines |
---|---|
Anna Vietnamese Restaurant | Vietnamese, Asian |
Siena's of Leederville | Italian, Greek |
Yamato Kaiten Sushi | Asian, Thai |
Oxford Yard | |
Viet Corner | Vietnamese, Asian |
Tom's Deli | Delicatessens |
Kalis Bros Fish Market and Cafe Leederville | Modern Australian, Seafood |
Sweetlips |
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