| Zucchini Pea And Parmesan Soup - Crispy Fried Ricotta Filled Zucchini Flower | $14.5 |
| Blue Swimmer Crab With Avocado Green Apple And Wasabi Cream - Salted Peanut Caramel, Green Mango Salad, Sweetened Mirin Dressing | $20.5 |
| Caramelised Goats Cheese Tart Tatin - Chatz Potato, Cherry Tomatoes, Onions, Oregano, Basil Oil, Balsamic Reduction, Herbs | $18.5 |
| Assiete Of Atlantic Salmon - Rosette Of Smoked Salmon, Citrus Cured Salmon, And A Crouton Of Salmon Pastrami, Confit Desireé Potatoes, Cucumber Gel, Caviar, Capers, Crème Fraiche, Micro Herbs | $20.5 |
| Cumin Spiced Crisp Fried Sea Scallops - Cauliflower Polenta, Golden Raisin Puree, Micro Herbs | $18.5 |
| Salt And Pepper Squid - Vine Ripened Tomato, Rocket, Basil, Ligurian Olives, Wasabi Tartare | $18.5 |
| Baked White Mushrooms - Filled With Tomato Concassé, Spinach, Pinenuts, Prosciutto, Gruyere Cheese, Sticky Balsamic | $17.5 |
| Crispy Fried Prawns - Oriental Herb Salad, Crispy Shallots, Garlic Chips, Japanese Dressing | $19.5 |
| Lamb'S Fry And Crispy Bacon With Housemade Brioche - Sautéed Onions, Preserved Lemon, Worcestershire, Red Wine Jus, Fresh Herbs | $18.5 |
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Premium A Grade Pacific Oysters - Natural
Half Doz : $18.5 / Doz : $33.5 |
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Premium A Grade Pacific Oysters - Mornay
Half Doz : $19.5 / Doz : $35.5 |
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Premium A Grade Pacific Oysters - Kilpatrick
Half Doz : $19.5 / Doz : $35.5 |
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Vodka And Honey Battered, Creamed Leek,Vichyssoise, Brioche Croutons
Half Doz : $21.5 / Doz : $38.5 |
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A La Russe, Tomato, Vodka, Lemon, Horseradish, Chive, Tobasco,Celery Seed, Pepper (Last Dinner On The Titanic) Gf
Half Doz : $20.5 / Doz : $37.5 |
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| Five Spiced Duck Breast - Corello Pear, Pumpkin, Rocket And Radish Salad, Sweetened Chardonnay Vinaigrette | $34.5 |
| Pan Fried Snapper Fillet - Confit Fennel, White Bean And Chorizo Ragout, Sesame Salt, Watercress | $34.5 |
| House Special 1.3Kg Slow Braised Lamb Shoulder (Serves 2) - Infused With Garlic And Rosemary, Coated In Minted Salsa Verde,Served With Paris Mash And Mixed Leaf Salad | $69.5 |
| Whole West Australian Rock Lobster - White Mushrooms, Shallots, Creamy Cheese Mornay, Parmesan Overglaze | MP |
| Char Grilled Grain Fed 300Gr New York Sirloin - Corn And Chive Potato Cake, Roast Field Mushroom, Onion Jamchoice Of Mushroom, Pepper, Or Red Wine Glaze | $34.5 |
| Caramelised Sweet Pork Belly With Orange And Dill - Confit Of Char Grilled Fennel And Purée, Candied Zest, Crackling | $32.5 |
| Truffle Scented Champignon Leek And Asparagus Crepe - Creamy Bechamel Ragout, Fine Herbs, Parmesan Gratinée, Grilled Asparagus Spears | $29.5 |
| Fillet Steak Dianne With Paris Mash - Cooked To Order, Flamed With Brandy, Red Wine, Finished With Worcestershire, Creamroasted Eshallots, Garlic Chips, Micro Herbs | $34.5 |
| Roasted Supreme Of Chicken - Pocketed With Avocado, Semi Dried Tomatoes, Roasted Sweet Potato,Cashew And Macadamia Nut Pesto Sauce, Rocket | $33.5 |
| Roast Barramundi Fillet With King Prawns - Confit Rosemary Kipfler Potatoes, Dill Butter, Lemon Crème, Watercress | $36.5 |
| Veal Fillet Wrapped In Prosciutto And Sage - Pumpkin Purée, Wild Mushrooms, Balsamic Onions, Micro Herbs | $34.5 |
| Garlic bread | $4.5 |
| Herb bread | $4.5 |
| Turkish bread (virgin oil balsamic) | $4.5 |
| Greek salad [serves 2] | $9.5 |
| Mixed leaf [serves 2] | $8.5 |
| Rocket and parmesan [serves 2] | $9.5 |
| Paris mash | $3.5 |
| Beer batter fries | $7.5 |
| Fried new potatoes with rosemary salt | $3.5 |
| Ragout of mushrooms, golden pastry | $7.5 |
| Braised English spinach in garlic butter | $5.5 |
| Sauteed green beans in butter, lemon, toasted almonds | $3.5 |
Menu Disclaimer
Below you'll find samples from menus of places nearby.
| Pasta Primavera - Fettuccine tossed with fresh seasonal veggies in our Alfredo sauce and topped with Parmesan cheese | $14.95 |
| Peppercorn Sauce | $2.95 |
| Cowboy Cut Ribeye - Wood-Fire chargrilled on-the-bone ribeye. Well marbled and full of flavour. | 560g (20oz): $39.95 |
| Triple Stack Pavlova - A traditional Pavlova perched atop vanilla ice cream, drizzled with passionfruit sauce, and garnished with whipped cream and mixed berries. | $9.95 |
| Mushroom Sauce | $2.95 |
| Bloomin’ Onion - A true Outback original. Our special onion is hand-carved by a dedicated bloomologist, cooked until golden and ready to dip into our spicy signature bloom sauce | $10.95 |
| Chimichurri | $2.95 |
| Cabernet Dijon Sauce | $2.95 |
| Clean Here for the full menu for Outback Steak House |
| Wagyu Beef Burger - pickle on a brioche bun, served with beer - battered chipstender Wagyu beef patty with tomato relish, swiss cheese and dill | $16.90 |
| enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. | $27.50 |
| Babychino / with marshmallows | $1.00 / add 70c |
| Soft Drinks - Pepsi, Solo or Lemonade | from$3.90 |
| Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries | $11.90 |
| Dirty Chai | $5.20 |
| Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread | $11.90 |
| Passionfruit Tiro | $4.60 |
| Clean Here for the full menu for Sizzler |
| Name | Cuisines |
|---|---|
| Smiley's Takeaway | Takeaway Food |
| Chilli Chilli Bambu | Italian, Asian, European |
| Lollipops Playland and Cafe | Cafes |
| Al's Gourmet Cafe | Cafes |
| Peppers Steak & Seafood | Steak, Seafood |
| Shane's Place | Takeaway Food |
| Leumeah Club Hotel | European |
| Outback Steak House | Steak |
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