Olives | $9 |
Garlic Pizza | $10 |
Tomato & Basil Bruschetta | $8 |
Mushroom Arancini | $9.50 |
Salt & Pepper Calamari- aioli | $9.50 |
Lamb Pork & Garlic Meatballs | $12 |
Pappardelle Duck Ragu | $26 |
Carbonara- pancetta, egg, pecorino w spaghetti | $21 |
Carbonara- Veal & Pork ragu` w pappardelle | $24 |
Seashell Marinara~ prawns, mussels, calamari, garlic & white wine | $26 |
Saffron Rigatoni w chorizo & black olive | $24 |
Pumpkin & Ricotta Ravioli- roast pumpkin passata | $23 |
Norma- rigatoni, eggplant, ricotta, tomato, basil | $21 |
Basil Linguine- chicken, basil pesto, pinenuts, parmesan, pancetta | $24 |
Ham & Mushroom tomato, fior di latte | $22 |
Margherita tomato, basil, fior di latte | $19 |
Gamberi prawns, zucchini, cherry tomato, bechamel base | $25 |
Vegetarian roast eggplant, zucchini, capsicum / Cotto tomato, leg ham, mozzarella | $20 |
Prosciutto Rocket tomato, parmesan,mozzarella | $22 |
Pancetta tomato, garlic, chilli mozzarella | $19 |
Roast Duck, porcini, rocket caramelized fig vincotto | $26 |
Bomba pork sausage, capsicum, gorgonzola, onion | $24 |
Napoletana: tomato, anchovy, capers, mozzarella | $19 |
Diavola hot salami, olives, capsicum mozzarella | $20 |
Funghi Fontina mushroom, fontina, tomato, truffle oil | $21 |
Capricciosa leg ham, artichoke, olive, mushroom | $21 |
Parmigiana ham, eggplant, tomato, parmesan, mozzarella | $21 |
Roast Chicken, pesto, pancetta, mushroom, parmesan, mozzarella | $24 |
Genovese roast potato, pork sausage, pesto | $22 |
Ananas ham, pineapple, mozzarella | $20 |
Carne (Italian Meatlovers) leg ham, pork sausage, salami, pancetta, mozzarella | $26 |
Potato Rosemary garlic, mozzarella (white base) | $18 |
Gluten free base available add | $3 |
Fennel, pistachios, mint, peas, pancetta, rocket | $14 |
Roast Beetroot feta, walnut mixed leaf | $14 |
Giardino- our garden salad with evoo and balsamico | $12 |
Sharing Banquet For Groups of 10 or more | $35pp |
Vanilla bean Pannacotta | $9 |
Tiramisu | $9 |
Banoffee Pizza (Banana/Caramel/Praline | $12 |
Gelato. Chocolate - Hazelnut - Mango Sorbet.
1 scoop $4.5/ 2 scoops $7 /3 scoops $9 |
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Menu Disclaimer
Name | Cuisines |
---|---|
Willoughby Woodfired Pizza & Kebab | Turkish, Pizza & Pasta |
Antos Pizzeria & Pasta | Italian, Pizza & Pasta |
Crust Gourmet Pizza Bar | Italian, Pizza & Pasta |
Domino's Pizza | Pizza & Pasta |
La Botte Restaurant Pizzeria da Ercole | Italian, Pizza & Pasta |
Below you'll find samples from menus of places nearby.
LAMB KHORMA - spiced yoghurt & miled cashews | $14.90 |
CHICKEN VINDALOO - hot tamarind chilli and cardamom - gorgeous | $14.00 |
ASHOKA CHICKEN - yoghurt tomato fresh coriander curry leaves | $14.00 |
DEVILLED PORK BELLY - Spiced soy, molasses, chili and brown sugar | $10.00 |
ALU MATTAR - steamed potato green peas baby tomatoes fresh coriander | $12.50 / $9.00 |
BUTTER CHICKEN - everybody's favourite cream cinnamon tomato | $14.50 |
CHICKEN TIKKA - Smoke oven roast fillet slices with fresh mint relish | $10.00 |
BEEF KHORMA - spiced yoghurt & miled cashews | $14.00 |
Clean Here for the full menu for Indian Gourmet Curry Express |
Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. | $12.50 |
Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. | $12.50 |
Kids Pizza not available on Gluten Free base. | N/A |
Clean Here for the full menu for Crust Gourmet Pizza Bar |
Tropical Glazed | $28.95 |
Blueberry | $25.95 |
Jamaican Chocolate | $26.95 |
Ascot | $149 |
French Vanilla | $23.95 |
Continental Apple Cake | $26.95 |
White Cherry | $99 |
Enchanted Forest | $40.95 |
Clean Here for the full menu for The Cheesecake Shop |
Roast muscovy duck breast on braised red cabbage, morello cherries pomme dauphine and a game jus | $36 |
High street Bistro Breakfast - Two eggs any style with choice of two sides from below: | $18 |
Snapper and crabmeat boudin on creamed leek with a boullibaise broth, trout roe | $22 |
Chips | $7 |
Fresh avocado, black pepper | $5 |
Chef’s fresh fish fillet, pan fried and served on wilted greens, crab and shiitake eggplant roll, sauce vierge | $34 |
Char grilled, grain fed, darling downs scotch fillet, twice cooked fat chips, shiraz jus and bearnaise sauce | $36 |
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Clean Here for the full menu for Via Alta Italian Restaurant |
Hot smoked salmon, iceberg, beets, hazelnut dukkah, harissa gf | $18 |
Minute steak, chips, salad, ketchup gf | $10 |
Roast zucchini, celeriac, cauliflower du puy lentil , herbs, croutes v | $16 |
Vanilla bean ice cream sandwich v | $6 |
Spiced chicken, bacon, soft egg, orzo, fennel, dill yoghurt | $17 |
Mash & pepper sauce | $9 |
Schnitzel, chips, ketchup | $10 |
THURSDAYS - * TACOS | $4 |
Clean Here for the full menu for Bridgeview Hotel |
Name | Cuisines |
---|---|
Sakari Japanese Teppanyaki Restaurant | Japanese, Asian |
Fegos On Frenchs | Modern Australian, French |
Willoughby Woodfired Pizza & Kebab | Turkish, Pizza & Pasta |
Willoughby Sea Foods | Fish & Chips, Seafood |
One Earth Cafe | Vegetarian, Modern Australian |
Indian Gourmet Curry Express | Asian, Indian |
Vina Bakehouse | Bakery |
Mak and Bills | Italian, European |
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