| Freshly baked bread served with | - |
| - Café de paris butter | $10 |
| - Balsamic vinegar and olive oil | $10 |
| - Marinated Sicilian mixed olives | $12 |
| Half dozen, with your choice of accompaniment | - |
| - Natural (lg) | $26 |
| - Kilpatrick (lg) | $26 |
| - Bloody mary (lg) | $28 |
| Scallops - lentils, cauliflower, speck, onion vinaigrette (lg) | $24 |
| Quail - ballantine, prosciutto wrapped, parsnip, sweet corn, cavolo nero (lg) | $24 |
| Risotto - pea, double smoked speck, spinach, parmesan (lg) | $20 |
| Pork assiette – crisp skinned pork belly, croquette, julienne of vegetables, silver beet, celeriac, shallot, caramelised citrus sauce | $22 |
| Ravioli – house made beetroot ravioli, confit tomato, crumbled feta, fried basil | $18 |
| Goats cheese - toasted sourdough, rocket & pear salad, hollandaise | $18 |
| Barramundi – risotto of fennel, chilli & lemon, asparagus, tomato compote, pepper caviar (lg) | $36 |
| Venison – celeriac, baby beets, edamame, cacao jus (lg) | $39 |
| Duck – seared breast, confit leg, parsnip, mulled wine jus (lg) | $36 |
| Lamb – backstrap, soubise, pesto, labna, rosti potato (lg) | $39 |
| Chicken – thyme scented, pommes fondant, tomato, jus gras (lg) | $34 |
| Pork assiette – crisp skinned belly, croquette, julienne of vegetables, silver beet, celeriac, shallot, caramelised citrus sauce | $38 |
| Gnocchi – saffron infused, sautéed king prawns, creamed leeks, asparagus, Tuscan butter | $36 |
| Ravioli – house made beetroot ravioli, confit tomato, crumbled feta, fried basil | $28 |
| 200gm diamantina eye fillet – 100 day grain fed (lg) | $40 |
| 350gm grainge rib on the bone (lg) | $42 |
| 220gm shiro kin wagyu strip loin - 9+ score (lg) | $50 |
| Served with side salad & grilled lemon / choice of sauce: mushroom, pepper, jus or béarnaise | - |
| 850gm grainge rib eye cutlet, thick cut fries, seasonal vegetables, french mustard, side salad, béarnaise, choice of mushroom, pepper or jus | $125 |
| Crab - sautéed mud crab with garlic, chilli, white wine and tomato sauce with grilled sourdough | Market Price |
| Lobster - lobster thermidor served with lemon and grilled sourdough | Market Price |
| Panzanella salad - mixed salad leaves, tomato, onion, cucumber, parmesan, sourdough, balsamic dressing | $10 |
| Warm quinoa - onion, pumpkin, capsicum, feta, spinach (lg) | $10 |
| Seasonal vegetables - garlic or herb butter (lg) | $9 |
| Potato rosti (lg) | $9 |
| Mash - plain or truffle (lg) | $9 |
| Thick cut fries - aioli thick cut fries, garlic mayo | $9 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Port Office Hotel | Modern Australian, Pub Food |
| Zen Bar | Modern Australian, Asian |
| Mick O'Malleys Irish Pub | Modern Australian, European |
| Quays Restaurant and Bar | Modern Australian, Seafood |
| Grosvenor On George | Modern Australian, Mediterranean |
Below you'll find samples from menus of places nearby.
| Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties | $5.80 each |
| Chai Latte | N/A |
| Pasta Dura | $2.40 |
| Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket | $9.00 / $11.50 / $13.50 |
| Ciabatta | $2.40 |
| Pepperoni - Ham, Tomato, Mozzarella, Peperoni, Capsicum | $9.00 / $11.50 / $13.50 |
| Spinach and Fetta | $2.40 |
| Vegetable | $2.40 |
| Clean Here for the full menu for Lena's Bakehouse |
| Vegetarian Roll | $2.80 |
| Crispy Chicken | $2.80 |
| Japanese Egg Omelette | $2.80 |
| Fresh Salmon | $2.80 |
| Edamame | $3.50 |
| Avocado Roll | $3.00 |
| Lobster Salad | $3.00 |
| Sweet Chilli Prawn | $4.00 |
| Clean Here for the full menu for L R Sushi |
| Lamb Burger - spiced leg lamb with toasted turkish bread, lettuce, tomato, red onion, beetroot, tzatziki sauce served with chips | $11.50 |
| Pumpkin Salad | $7.50 |
| Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce | $8.00 |
| Eggs Avocado - poached eggs, grilled tomato, fresh avocado, baby spinach topped with hollandaise sauce, served on turkish bread | $9.00 |
| Bacon and Eggs on Toast - eggs your way, bacon, baby spinach served with turkish bread | $9.00 |
| Haloumi Salad | $9.50 |
| Greek Salad | $7.50 |
| Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce | $4.00 |
| Clean Here for the full menu for Raw On Ann |
| Breakfast - Extras - gluten free bread from french twist bakery option | $4 ea |
| Wellness Breakfast - French Twist muesli, blended w, roasted oats, seeds and coconut chips served w, vanilla bean yoghurt and fresh seasonal fruit | $10 |
| Banana | $8 |
| Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche | $15 |
| Croissant - toasted and served with double smoked ham and cheese | $7.5, fried egg: $2 |
| Ice latte | $4.9 |
| Clean Here for the full menu for French Twist Barracks |
| Strawberry | $25.95 |
| Lollipop Cake | $209 |
| Caribbean Dream | $30.95 |
| Pretty In Pink | $209 |
| Mississippi Baked | $30.95 |
| True Love Kiss | $249 |
| Enchanted Forest | $40.95 |
| Chocolate Chip | $25.95 |
| Clean Here for the full menu for The Cheesecake Shop |
| Name | Cuisines |
|---|---|
| Lena's Bakehouse | Bakery |
| L R Sushi | Japanese, Asian |
| Sushi Kim On Creek | Sushi, Japanese, Asian |
| Teppanyaki Lovers | Japanese, Asian |
| Pho City | Vietnamese, Asian |
| Saks Gourmet Sandwich | Health Bar, Sandwich Bar |
| Raw On Ann | Cafes |
| Chocolate Soldier | Cafes |
Notice wrong information? Help us keep everything about The Lab Bar Restaurant up to date.
Click here to send us an updateThe opening hours for The Lab Bar Restaurant are coming soon
