The Little French Cafe in Broadmeadow Menu

Currently there is no menu available for The Little French Cafe in Broadmeadow. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Broadmeadow below.

Nearby Modern Australian restaurants

Name Cuisines
The Little French Cafe Modern Australian, French

Below you'll find samples from menus of places nearby.

Nearby sample menus

Subway (sample menu)
Coke Zero - 600ml N/A
Chicken Schnitzel N/A
Ham N/A
Coke - 600ml N/A
Wheat N/A
Coke Zero - 390ml N/A
Tomato N/A
White N/A
Clean Here for the full menu for Subway
McDonald's Family Restaurants (sample)
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
Ham & Cheese Pocket - Our pocket melt with ham and tasty melted Coon cheese wrapped in a warm toasted tortilla n/a
Grilled Warm Chicken Salad - With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
Hot Fudge Sundae n/a
Bacon & Egg McMuffin® - Wholemeal - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm wholemeal English muffin n/a
Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
Soft Serve Cone n/a
Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
Clean Here for the full menu for McDonald's Family Restaurants
Popular Menu Items
Image Name Description Cuisines
Popular Menu Item Rillette Rillette Rillettes are the perfect party food, great for a mid week lunch and fabulous as something to share as part of a meal. Rillettes are made by simmering meats (usually pork, duck or rabbit) for a long time until they are mouth meltingly tender and then mixed into a rich paste. Served with crusty French bread rillettes can also be made from fish such as salmon, trout or smoked fish. We also found a vegetable rillettes made from eggplant and olive - not traditional but an alternative. French
Popular Menu Item Boeuf Bourguignon Boeuf Bourguignon Another classic French dish very hearty and wholesome. A rich red wine sauce with tender braised beef, carrots, onions and cubes of bacon or pancetta really fills you up. The addition of herbs and garlic brings out the flavour of the meat to perfection. Crusty French bread is served with the meal to mop up the juices! French
Popular Menu Item Bouillabaisse Bouillabaisse A rich and deep fish stew made from virtually any fish that you can find, originally made by the Breton and Normandy fisherman at the end of a days’ catch. The fish, heads and tails, are thrown into a huge steaming pot with saffron, garlic, tomatoes, herbs, peppers, celery, you name it. Any amount of fish and shellfish are used, but traditionally the rule is no less than five fish! Served as a steaming bowl with a rouille (a garlic style mayonnaise) and crusty French bread or baguettes. French
Popular Menu Item French Onion Soup French Onion Soup Soft and delicious caramelized onions are steeped in a beautiful broth, laced with cognac and white wine, a truly warming soup that is good at any time of the year. A crouton of bread with cheese melted on the top (usually gruyere) is placed in the middle of the bowl and eaten with the soup, dunked in so that the cheese oozes all the way through the soup! French
Popular Menu Item Pate de Campagne Pate de Campagne Another rustic French dish, originated by farmers wives, particularly in the North of France made by using up any meat that was available, along with herbs, garlic and sometimes brandy or cognac. Usually rough cut and cooked in a terrine in the oven, served as a starter with bread and cornichons (gherkins) French
Popular Menu Item Chablis Chablis A classic French white wine from the northern part of the burgundy region, made primarily from the chardonnay grape. A very clean white wine but with a deeper flavour than Sauvignons, almost ‘flinty’ and with very little oaking apparent. Moderately priced, it vies for attention with Pouilly Fume and Pouilly Fuisse which are also very popular but tend to be slightly more expensive French
Popular Menu Item Kir Royale Kir Royale Champagne based cocktail, with a touch of blackcurrant cordial. A kir is simply made with white wine and cordial, but the royale is always made with champagne. Usually served in a fluted champagne glass using house champagne. A great deal of champagnes come from the town of Rheims, where many large and well-known ‘houses’ are situated. French

Nearby restaurants

Name Cuisines
Jordan's Bakery Cafe Italian, Bakery, Cafes, European
The Little French Cafe Modern Australian, French
Clarries Gourmet Takeaway Sandwich Bar, Vietnamese
Seoul BBQ Barbeque
Desas Take Away & General Store Takeaway Food
Hungry Jack's
Cupid's Bakery, Desert
Meyer's Newcastle French Fine Dining European

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Restaurant Details

Location
Broadmeadow
Type
Cafe
Service
Counter Service
Price
$0-$10
Phone
0249696515
Fax
Email
Thelittlefrenchcafe@gmail.com
Address
54/56 Belford St,, Broadmeadow, NSW, 2292, Australia
Features
Dine in, Takeaway, Catering, Cash, EFTPOS, Visa, Mastercard
Cuisine
Modern Australian, French
Website

The Little French Cafe

Fantastic Little Cafe in the heart of Broadmeadow. They have a pretty simple but delicious menu and fantastic coffee.

The Little French Cafe Broadmeadow Menu

Opening Hours

Saturday Closed

Sunday Closed

Monday 7am–2pm

Tuesday 7am–2pm

Wednesday 7am–2pm

Thursday 7am–2pm

Friday 7am–2pm

Location