Currently there is no menu available for Thyme and Basil in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| La Sangria Tapas | Spanish, European |
| Le Cafeier | Cafes, European |
| Thyme and Basil | Italian, European |
| Town Hall Hotel | European |
| Gigi's Pizzeria | Italian, Pizza & Pasta, European |
Below you'll find samples from menus of places nearby.
| Salmon (with Chips/with Salad) | $14.90/$15.90 |
| Scallop (Battered, Soy Ginger or Crumbed Parmesan) | $2.60/each |
| Garlic Prawn with Bread (6 per serve) | $10.90 |
| Steamed Mussel (12 per serve) | $9.90 |
| C (Family Dinner Pack - 4 fish, 8 fish cocktails, 8 calamari, 4 prawn cutlets, 4 crab claws, 4 potato scallops with large chips | $55.80 |
| Whiting (with Chips/with Salad) | $9.90/$10.90 |
| BBQ King Prawn | $18.00 |
| Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips | $9.90 |
| Clean Here for the full menu for Balmain Blu |
| Mabasa-samgyeop - slow cooked pork belly, soaked in red wine & traditional soy-honey Korean marinade, served with ssamjang (Korean chilli bean-paste) | $29.00 |
| Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
| Kimchi bokeum Bap - kimchi & vegetable fried rice | $17.00 |
| Bok-gye-tang - sticky rice, dates stuffed baby chicken soup with baby abalones & vegetables | $34.00 |
| Yeon-eo & naichial salad - flying-fish roe & salmon with mixed lettuce, onions, cucumber & avocado dressed in mabasa walnut sauce | $23.00 |
| Yeon-eo Bibimbap - steamed rice topped with fresh vegetables, fish roe & salmon, served with seasoned soy sauce | $23.00 |
| Kun-mhan-dun - 4 x pork & vegetable pan-fried dumplings | $12.00 |
| Jjim-mhan-dun - 4 x pork & vegetable steamed dumplings | $14.00 |
| Clean Here for the full menu for Mabasa |
| Crispy skin salmon | $26 |
| Wedges | $8 |
| Tea & espresso coffee | $4 |
| Mushroom & Parmesan Aracini Balls | $12 |
| Marinated olives | $6 |
| Chilli salt squid | $21 |
| Dips & olives plate | $12 |
| Pasta w tomato sauce | $9 |
| Clean Here for the full menu for Dicks Hotel |
| Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
| Pincho de cordero marinado - grilled lamb loin skewer in Spanish marinade | $13.50 |
| Garbanzos salteados con espinacas - chickpeas sauteed w/ baby spinach | $10.00 |
| Pollo con Chillindron de verduras y picada - chicken in Chillindron sauce of vegetable, wine & almond picada | $12.50 |
| All-i-Oli bread - toasted wood fire roll w/ all-i-oli sauce to spread on | $3.50 |
| Chorizo al vino tinto - Spanish sausage cooked in red wine | $12.50 |
| Chorizo frito - pan-fried red Spanish sausage | $12.50 |
| Baby spinach, cured lemon, Manchego cheese and walnut salad | $10.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Stir fried eggplant & pumpkin with chilli black beans | $14 |
| Fried eggplant stuffed with prawns & pork served with garlic soy sauce ( Blue Ginger favourite ) | $16 |
| Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
| Steamed jasmine rice | $3 per person |
| Special fried rice with Chinese sausage chicken prawns egg & shallots | $19 |
| Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables | $20v |
| Fried beancurd with shiitake mushrooms & snow peas | $15v |
| Steamed broccoli with house chilli jam | $14 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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