Plain ice cream with choice of toppings | $5.50 |
-Chicken or pork or beef | $12.00 |
Sweet & sour sauce (Chicken or pork)
Crispy boneless chicken or pork topped with homemade sweet and sour sauce |
$16.00 |
-Combination (Beef, chicken & prawn) | $14.00 |
Jasmine rice | S $3.00 L $4.50 |
Chicken Ginger | $16.50 |
Crumbed Pork with Plum Sauce | $16.90 |
Chicken or Pork Thai Fried Rice | $12.50 |
Yellow Curry | $21.50 |
Vegetables & Tofu Mussaman Curry | $14.50 |
FRIED RICE - Vegetarian (stir fried steamed rice with egg, onion and vegetable) | $10.00 |
CALAMARI GINGER SAUCE - Stir fried calamari with ginger sauce and vegetables | $19.00 |
SCALLOP CHILLI SAUCE - Stir fried scallops with chili sauce and vegetables | $19.00 |
PADTHAI - Vegetarian (stir fried thin rice noodle with egg, bean sprouts and shallot) | $12.00 |
TOM KHA SOUP (with coconut cream) - Chicken | $8.00 |
Noodle Salad | N/A |
Homemade Coconut Ice | N/A |
Weis’ Chocolate Fondue – Marshmallows, Fruit and Lollies for Dipping | N/A |
Wicked Wednesdays | $49.00 |
Asian Style Vegetable with Honey Soy Sauce | N/A |
Tom Yum Chicken - Clear chicken soup cooked with lemon grass, chilli, lemon juice and mushrooms | $7.50 |
Calamari Spicy - Pan fried calamari with spicy sauce and beans, onions and red capsicum | $18.00 |
Lychee with Icecream | $3.50 |
Golden Bags (5 pieces) - Fried pastry filled with Chicken mince served with sweet chilli sauce | $7.00 |
Chicken Yellow - Mild chicken curry Thai style | $18.00 |