Currently there is no menu available for Tuk Tuk Real Thai in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Mabasa | Korean, Thai |
| Pomegranate Thai | Asian, Thai |
| Nood Noodle Bar | Noodles, Thai |
| Tuk Tuk Real Thai | Asian, Thai |
| Pinto Thai BYO Restaurant | Asian, Thai |
Below you'll find samples from menus of places nearby.
| Grilled Salmon with Steamed Vegetables & Kumar Chips | $18.00 |
| Whiting (with Chips/with Salad) | $9.90/$10.90 |
| Salt & Pepper Squid | $14.95 |
| Sweet Potato Chips (S/M/L) | $4.50/$6.50/$9.95 |
| Fish & Chips (Battered, Grilled or Crumbed) | $5.90 |
| Salt & Pepper Calamari Rings (12 pieces) | $9.90 |
| Baby Octopus with Sweet Chili sc | $5.95/each |
| Steamed Mussel (12 per serve) | $9.90 |
| Clean Here for the full menu for Balmain Blu |
| Potato croquette - 2 pieces | $7.00 |
| O-jing-eo bokeum - stir-fried spicy squid | $19.00 |
| Haemul-Nurungji-tang - scorched rice soup with assorted seafood & mixed vegetables | $32.00 |
| Steamed white rice | $3.00 |
| 'Set Ma' - Kinchi-jeon, Jjim-mhan-du, Chadol salad, Doisot-bibimbap (mince beef or chicken or without),BBQ (bulgogi or jaeyook or dakbulgogi), Steamed white rice, Roasted Green Tea | $40.00/person |
| Bulgogi - beef marinated in traditional soy and sesame based Korean sauce | $19.00 |
| Teriyaki Prawn - soy & honey teriyaki prawn | $23.00 |
| Dubu-jeon - 2 x pan-fried tofu | $12.00 |
| Clean Here for the full menu for Mabasa |
| Pepperoni | $20 |
| Lamb souvlaki skewers | $12 |
| Southern Fried Chicken | $12 |
| Mixed leaf salad | $6 |
| Grain fed sirloin | $27 |
| 350g grain fed scotch fillet | $29 |
| Chilli salt squid | $12 |
| Magharita pizza | $9 |
| Clean Here for the full menu for Dicks Hotel |
| Jamon Iberico y Queso Manchego - Iberico ham 24 months cured & Manchego cheese board | $29.00 |
| Bombas de Bacalao con Romesco y all-i-oli - Bacalao (cod) & leek croquettes w/ Romesco sauce & all-i-oli | $12.50 |
| Champinones al ajo, guindilla y cream de Jerez - garlic & chilli mushrooms w/ cream & Pedro Ximenez sherry | $11.50 |
| Garden Salad - mix leaves, tomato, cucumber, carrot, onion & olives | $10.00 |
| Spanish green olive bread - wood fire bread w/ Spanish green olive paste | $3.50 |
| Gambas al ajillo picantes - garlic and chilli prawns in olive oil & parsley | $13.50 |
| Cazuela de conejo agridulce a la Catalana - Catalan sweet & sour rabbit, pine nuts, raisins and tomato | $16.00 |
| Patatas con all-i-oli - potatoes w/ Mum's garlic sauce | $9.50 |
| Clean Here for the full menu for La Sangria Tapas |
| Salad of fried salmon with green papaya Vietnamese mint fried garlic & cashew nuts ( Blue Ginger favourite ) | $27 |
| Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables | $20v |
| Fried beancurd with shiitake mushrooms & snow peas | $15v |
| Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) | $18 |
| Spring rolls ( 3 ) of wagyu beef with house blend spices served with sweet plum sauce | $16 |
| Crispy braised duck with chilli tamarind sauce & steamed wombok | $28 |
| Corn cakes with house sweet chilli sauce ( 3 ) | $12v |
| Salt & pepper squid ( Blue Ginger favourite ) | $18/$24v |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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