Panang curry
Curry cooked with thick coconut sauce and panang curry paste, with capsicum and basil leaves |
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-Main course
Green curry pork, lemon honey chicken, mongolian lamb, stir fried mixed seafood with basil and chilli, stir fried mixed vegetables in thai peanut sauce, thai beef salad |
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-Chicken | $8.00 |
Salt & pepper calamari rings
Deep fried fresh calamari rings, served with sweet chilli sauce |
$8.00 |
Chicken wings
Marinated chicken wings, deep fried, served with sweet chilli sauce |
$8.00 |