| Baccala - Salt Cod Croquettes W Saffron Aioli (3Pieces) | $9 |
| Arancini Of The Day - Served W Napoli & Parmesan (3Pieces) | $9 |
| Warm Marinated Olives - Blonde Kalamata, Manzanilla, Wild Olives, Sicilian Green | $10 |
| Bruschetta - Of The Day (2Pieces) | $12 |
| Salt & Pepper Calamari- House Made Aioli & Lemon | $18(e) / $26(m) |
| Salumi Board - Freshly Sliced Italian Prosciutto, Pancetta, Veneto Salami W Artichokes, Olives & Grana Padano | $26 |
| Grazing Plate - Sardines Scapece, Proscuitto, Pancetta, Giardiniera & House Made Grissini | $28 |
| Fritto Misto -Fennel, Chilli Fried School Prawns, White Bait, Calamari W Aioli & Lemon | $32 |
| Vitello Tonnato - Thinly Sliced Poached Milk Fed Veal W Tuna, Caper, Boiled Egg White, Mayonnaise & Grissini | $17 |
| Risotto - Of The Day | POA |
| Rigatoni - W Lamb Shoulder Ragu, Rosemary & Parmesan | $14.9(e) / $21.9(m) |
| Pappardelle - W Prawns, Calamari, Radicchio, Peas, Fresh Chilli, Aglio Olio | $16.5(e) / $24(m) |
| Tagliatelle - Matriciana W Pancetta, Garlic, Olives, Spanish Onion, Tomato & Parsley | $14(e) / $20.5(m) |
| Spaghetti - Carbonara With Pancetta, Garlic, Shallots, Cream, Egg, Parmesan, Parsley | $16(e) / $22(m) |
| Gnocchi - House Made W Roast Pumpkin, Spinach & Parmesan | $24(m) |
| Salsiccia - Italian sausage, tomato, mozzarella, parmesan, caramelised onion,fior di latte, oregano, fresh chilli | $21 |
| Gamberoni - Australian Prawns, Tomato, Mozzarella, Parmesan, Cherry Tomato, Garlic, Parsley, Fresh Chilli | $23 |
| Funghi - Mushrooms, Mozzarella, Fior Di Latte, Parmesan, Garlic, Parsley | $19 |
| Salami - Salami, Tomato, Mozzarella, Parmesan | $21 |
| Capricciosa - Tomato, Mozzarella, Fior Di Latte, Parmesan, Virginian Ham, Pitted Olives, | $22 |
| Margherita - Tomato, Mozzarella, Bufala Mozzarella, Parmesan, Fior Di Latte, Basil, Oregano | $17 |
| Prosciutto - Prosciutto, Mozzarella, Bufala Mozzarella | $23 |
| Zucca - Pumpkin, Mozzarella, Parmesan, Oregano, Rocket | $18 |
| Pepperoncini - Sweet Baby Peppers, Tomato, Mozzarella, Caramelised Onion, Bufala Mozzarella, Parsley | $20 |
| Patate - Potato, Mozzarella, Parmesan, Caramelised Onion, Rosemary | $19 |
| Garden Salad - House Picked W Italian Style Lemon Dressing | $9 |
| Cavolo - Cabbage, Carrot, Spanish Onion, Parsley & Parmesan | $10 |
| Green Beans - W Lemon & Sea Salt | $10 |
| Rocket Salad - W Parmesan & Sliced Pear | $10 |
| Patatine Fritte - (Fat Chips) W Truffle Aioli | $9 |
| Fish Of The Day | POA |
| Chicken Parmigana - Free-Range Breast Topped W Napoli Sauce, Basil,Mozzarella Served W Italian Style Garden Salad | $27 |
| Beef Cheeks (Cape Grim)- Braised W Tomato, Oregano, Carrots, Served W Mashed Potato | $28 |
| Veal Scaloppini - Pan Seared W Mushrooms, Garlic, White Wine, Cream, Parsley & Green Beans | $27 |
| Prawn Salad - Tuscan White Beans, Roasted Capsicum, Red Onion, Capers, Rocket & Lemon | $22 |
| Seared Beef - Thinly Sliced Beef W Goats Cheese, Green Chili, Beetroot, Cucumber,Green Beans, Spring Onion, Garden Salad | $21 |
| Chocolate Mousse - Marisa’S Mums Famous Family Recipe Served W Crostoli | $13 |
| Vanilla Panacotta- W Poached Seasonal Fruit & Almond Biscotti | $13 |
| Tiramisu - Traditional Recipe | $14 |
| Zabaione - (Italian Custard) W Apple & Berry Compote, Served W Crushed Amaretti Biscotti | $14 |
| Affogato - Italian Espresso Coffee W Vanilla Bean Ice Cream | $10 |
| Add A Shot Of Frangelico Liqueur | $7 |
| Gelato - Chocolate, Vanilla Bean, Strawberry Ice Cream, Lemon Sorbet (3Scoops) | $14 |
| Dessert Trio - Chef'S Selection Of Three (Perfect For Sharing) | $22 |
| Cheese Plate - Chef’S Choice Of Two Cheeses, Served W Quince Paste & House Baked Flat Bread | $16 |
| Margarita Pizzetta - Tomato, Mozzarella, Fior Di Latte, Parmesan | $9 |
| Carne Pizzetta - Virginian Ham, Tomato, Mozzarella, Parmesan | $10 |
| Rigatoni - With Napoli Sauce | $10 |
| Kids Gelato - Vanilla Bean Ice Cream With Chocolate Topping (1Scoop) | $5 |
Menu Disclaimer
| Name | Cuisines |
|---|---|
| Twirled Pasta Bar | Italian, Pizza & Pasta, European |
| Favoloso Pizza Pasta Cafe | Pizza & Pasta, Cafes, Italian |
| Network Public Bar & Pizzeria | European, Pizza & Pasta, Italian |
| Non Solo Pasta | Pizza & Pasta, Italian |
| La'More Docklands | Pizza & Pasta, Italian |
Below you'll find samples from menus of places nearby.
| Chicken Tandoori- tomato, tandoori chicken breast, spinach, tzatziki and lemon wedge (Small/Large) | $18.00/$25.00 |
| Garden Salad Cos lettuce, cherry tomatoes, cucumber, carrot & parsley tossed with a lemon, olive oil & garlic dressing | $9.50 |
| Smashed Avocado | $4.00 |
| Marinara - Tomato, cheese, mixed seafood, garlic & oregano (Small/Large) | $15.00/$19.50 |
| Flourless Chocolate Mud Cake | $12.00 |
| Calabrese - Tomato, cheese, hot salami & ham (Small/Large) | $14.00/$18.00 |
| Porterhouse Steak - Grilled porterhouse served with mashed potato, broccoli, carrot & topped with grilled tomato & basil (Optional homemade mushroom and port wine sauce 3.50) | $26.50 |
| Spaghetti Bolognaise | $10.00 |
| Clean Here for the full menu for Cafe Medici |
| Wings (8 Pcs) | $7.95 |
| Ribs (6 Pcs) | $9.95 |
| Soft Drinks (600ml): Coke Zero, Diet Coke, Sprite, Coke | $3.50 |
| Hawaiian - Chicken schnitzel, pineapple and chips | $13.95 |
| Clean Here for the full menu for Favoloso Pizza Pasta Cafe |
| Tandoori Entrée Platter (for one) | $19.50 |
| Chicken Tikka Entree (3 pcs for one) or Main (5pcs) | $12.90/$19.90 |
| Chicken Tikka Vindaloo | $21.90 |
| Kadai Gosht Golmirch | $21.90 |
| Rajasthani Sula Entrée (3 pcs for one) or Main (5pcs) | $14.50/$22.90 |
| Onion Kulcha | $6.20 |
| Beef Vindaloo | $21.90 |
| Tandoori Chicken Half or Whole | $13.90/$26.50 |
| Clean Here for the full menu for Bhoj Indian Restaurant |
| Article wayward spicy fried rice - super delicious hot strip | $10.00 |
| Fried dough | $4.00 |
| Stir dry beans - have broken rice sprouts, once selling vegetables appear until upstairs | $15.00 |
| Secret Tofu | $4.00 |
| Potato chips | $4.00 |
| Coral Trout 800g-1000g | $88.00 |
| Saliva chicken - the long-awaited, ISO9001 GB taste | $16.00 |
| Blackfish | $58.00 |
| Clean Here for the full menu for Bamboo And Pine |
| Roast Whole Pigon (Squab) | $26.00 |
| Chicken With Cashewnuts & Diced Vegetables | $24.80 |
| Stuffed Scallop with Prawn Meat in Egg White Sauce | $34.80 |
| Seafood Fried Noodle | $32.80 |
| Lemon Chicken | $24.80 |
| Shredded Duck in Soup | $8.50 |
| Vegetarian Spring Roll | $8.40 |
| Chicken & Pineapple Fried Rice | $22.80 |
| Clean Here for the full menu for Gold Leaf Harbour View Restaurant |
| Name | Cuisines |
|---|---|
| Ichimaki | Takeaway Food, Asian |
| Rhumbas | |
| Obento | |
| Twirled Pasta Bar | Italian, Pizza & Pasta, European |
| Cafe Medici | Greek, Turkish, Mediterranean, Italian, Irish, Asian, Thai, Mexican, European, Chinese |
| Caffe Esc | Cafes |
| Harbour Noodles | Noodles, Asian |
| Favoloso Pizza Pasta Cafe | Pizza & Pasta, Cafes, Italian |
Notice wrong information? Help us keep everything about Vabene Pizzaria Pty Ltd up to date.
Click here to send us an updateVa bene translated in English means “all good”. A business haunt by day and an intimate local diner by night, Va Bene certainly does tick all the boxes. Riverside location, captivating Melbourne city views and authentic Italian dishes served with good old fashioned friendly service… the way service used to be. Set in a 100 year old boat shed and located in Melbourne’s oldest waterfront Central Pier, Va Bene showcases a very chic European aesthetic. The bustling open kitchen is the centre of attention at all times and the communal style seating makes the atmosphere warm and ever so inviting. On the waterfront pathway is our herb garden showcasing the fresh aromas of basil, oregano and rosemary often used in our dishes. The outside bench tables cater to a more casual alfresco diner who can enjoy one of our delicious grazing platters whilst sipping on a glass of local or imported wine. Opened in December 2008, Va Bene may still be viewed as the new kid on the block, but there’s an assured feeling about this restaurant.
The opening hours for Vabene Pizzaria Pty Ltd are coming soon