Chicken/Prawn | $7.00/$8.50 |
7 Fish cakes (2pcs/4pcs)
Fish mince mixed with curry passé and Thai herbs served with sweet chill sauce. |
$4.00/$7.00 |
44 Peanut Sauce
Stir- fried sauce with bean, carrot, broccoli, onion and kai-lan |
|
38 Red Duck Curry
roasted duck with bone cook with coconut milk, red curry paste, tomatoes, pineapple and kaffir leaves |
$17.50 |
13 Tom Kha
mild and sour soup mix thai herbs, mushroom and coconut milk |
Seafood Tempura - Deep fried prawn, fish, cutter fish, zucchini, sweet potato, pumpkin served with rice and tempura sauce | $14.50 |
Fish Teriyaki - Fish tempura, served with teriyaki sauce and steam rice | $9.00 |
- Maguko Sashimi Large | $17.00 |
Toki Kokoke - Smash potato with minced chicken, breading in Japanese crumbs and served with cabbage salad | $7.00 |
Tako Yaki - 5 pcs Japanese Octopus Ball served with Japanese Vegan Sauce, dried seaweed, fish flakes and mayonnaise | $5.50 |
White Choc Macadamia | N/A |
Chicken Teriyaki | N/A |
Chicken Classic | N/A |
Diet Coke - 600ml | N/A |
Roast Beef | N/A |
YOGHURT CUCUMBER SALAD (KHYAR BI- LABAN) - Yoghurt, diced Lebanese cucumber, with fresh garlic, salt and mint | $12.00 |
KIBBE NAYEH(Prior notice required) - 00Fresh lamb tenderloin ground, burghul, special herb seasoning | $18.00 |
HOT CHIPS - Potato chips served with your choice of sour cream, sweet chilli sauce and tomato sauce | $10.00 |
HOT CHOCOLATE | $4.50 |
DECAFFEINATED COFFEE (extra) | $0.50 |
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce | n/a |
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base | n/a |
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce | n/a |
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce | n/a |
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base | n/a |