Currently there is no menu available for Viet Nosh in Nedlands. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Nedlands below.
Name | Cuisines |
---|---|
Viet Nosh | Vietnamese, Asian |
TQR Thach's Quan Vietnamese Restaurant | Vietnamese, Asian |
Below you'll find samples from menus of places nearby.
Jalapeno Poppers | $14 |
Tuesday | $20 |
- Steak & Chips - Includes a glass of house wine or small house beer | - |
BBQ Steak, bacon, salami, chorizo and jalapenos | $22 |
Chicken Parmigiana, garden salad and chips | $25 |
Thursday | $20 |
Baby Stuffed Chats, bacon, stringy mozzarella and sour cream | $13 |
NYC Pepperoni, cheddar and American mustard | $18 |
Clean Here for the full menu for The Byrneleigh Hotel |
Malt Vanilla | $6.50 |
Field Mushroom - Garlic field mushrooms, roast pumpkin, cheddar, rocket, red onion & tomato relish | $12.00 |
Chilli Dog - Cheese, pickles, caramelised onions & hot green chilli jam | $10.00 |
Add extra ice cream/malt | $1.00/each |
Basic FRANKFURTER - Mustard & German ketchup | $4.50 |
Strawberry | $6.50 |
Classic Chicken - Free range breast, cheddar, tomato, red onion, rocket, house made tomato relish & mayo | $14.00 |
Orange - Fresh Squeezed Juices | $6.50 |
Clean Here for the full menu for The Burgermeister |
GRANDE MAISON MONBAZILLAC Bergerac, France | $11.00/glass |
ARAVINA ESTATE BOTRYTIS SEMILLON 375ml Margaret River, WA | $38.00/bottle |
PATE MAISON - In house prepared Chicken Liver, Peppercorn & Cognac Pate, pork rillettes, pickled cornichons, spiced pear chutney, onion jam & toasted brioche | $19.50 |
CRÈME BRULÉE À LA VANILLE - Traditional Vanilla Crème Brulee | $16.00 |
FRITE - French Fries | $9.00 |
CARRE D’AGNEAU - Tender Marinated & Roasted Amelia Park Rack of Lamb, served pink, with a pumpkin puree, glazed saffron potatoes, capsicum stuffed zucchini & a rosemary jus | $41.00 |
REMY MARTIN XO SUPERIOR COGNAC | $32.00 |
TIMBALE DE LEGUMES AU FROMAGE DE CHEVRE - Mediterranean Timbale of Goats cheese, roast tomato, zucchini & garlic served warm & finished with a red capsicum coulis, olive tapenade & a julienne vegetabl | $19.50 |
Clean Here for the full menu for Chez Pierre |
SATAY CHICKEN - Sliced roasted chicken breast in a satay sauce, onion, roasted red capsicum, topped with fresh coriander & cashews (Entrée/Main) | $14.90/$19.90 |
Garden salad | $9.90 |
VEGETARIAN - Fresh Mushroom, green capsicum and black olives (Entrée/Main) | $14.90/$19.90 |
Iced Coffee | $4.90 |
THAI CHICKEN - Sliced roasted chicken breast marinated in a thai curry sauce, onion, fresh mushroom, roasted red capsicum, topped with fresh coriander & bean shoots (Entrée/Main) | $14.90/$19.90 |
SAUSAGE - Chorizo sausage, slow roasted tomato, artichoke, fresh chilli & parmesan cheese (Entrée/Main) | $14.90/$19.90 |
Sticky Date Pudding with hot butterscotch sauce and vanilla ice cream | $9.90 |
San Pellegrino mineral 500ml water | $3.90 |
Clean Here for the full menu for Chelsea Pizza Co |
Espetada Grande (for 2-3 people) Two skewers with a large side. | $26.80 |
Chips (Regular) | $3.95 |
Whole Chicken with 2 large sides* | $29.25 |
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. | $13.45 |
Grilled Corn on the Cob (Large) | $5.95 |
Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. | $13.95 |
Red Pepper Strips | $1.50 |
Egg | $1.50 |
Clean Here for the full menu for Nando's Flame Grilled Chicken |
Name | Cuisines |
---|---|
Martineaus Patisserie | Bakery |
Pusey's Puff | |
Viet Nosh | Vietnamese, Asian |
Malaysian Gourmet | Malaysian, Asian |
Wok & Roll | Asian |
Nedlands Fish Tales | Fish & Chips, Seafood |
Broadway Fish & Chips | Fish & Chips, Seafood |
Ned's Cafe | Cafes |
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