Currently there is no menu available for Villa du Pays in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
Name | Cuisines |
---|---|
Villa du Pays | Italian, European |
Hunter Valley Chocolate Company The | European |
Cafe Enzo | Cafes, European |
Roberts Restaurants | Modern Australian, European |
Amanda's On The Edge | Italian, European |
Below you'll find samples from menus of places nearby.
Imported: Corona and Heineken | $8.50 |
Lemon curd, Italian meringue, coconut crumble | $15.00 |
2008 Ross Estate JDR Shiraz (Hunter Valley) | $110.00 |
Mains - Seafood platter Crispy calamari, tempura fish and prawn served with hand cut potato chips and steamed vegetables | $14.00 |
To Enjoy with - (500ml/ 120ml) NV Grandis Apera (Sherry) | $10.00 |
2014 First Creek Sauvignon Blanc (Canberra Region) (Bottle / Glass) | $44.00 / $11.00 |
2012 Scarborough Yellow Label Chardonnay (Hunter Valley) (Bottle / Glass) | $48.00 / $12.00 |
To Enjoy with - (375ml/ 120ml) 2012 Ernest Hill “Moon Dance” Late Picked Gewürztraminer | $30.00 / $10.00 |
Clean Here for the full menu for Twine Restaurant |
Hervey Bay scallop - wattleseed and apple gel, homemade crackling puff, tomato GF With a tasting of Bimbadgen Signature 2012 Hunter Valley Chardonnay | $39.00 |
Warm salad - butternut, baby spinach, crumbled feta | $8.00 |
White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla | $17.00 |
Pecan nut pie - apple gel, brown butter ice-cream, cinnamon, caramel | $18.00 |
Assiette of duck - breast, confit, parfait, Bimbadgen Shiraz and red cabbage puree, poppy | $42.00 |
Milly Hill Spring lamb - aubergine, tomato spelt “risotto”, olive, Estate-grown spinach | $42.00 |
Emerald Valley beef strip - black garlic, porcini, asparagus, barley arancini With a tasting of Bimbadgen Family Collection 2011 ‘Twins’ Shiraz | $39.00 |
Chocolate - coffee, hazelnut, macaroon, fondant, mousse, salted crumble | $22.00 |
Clean Here for the full menu for Esca Bimbadgen Restaurant |
Garlic Prawns Caesar Salad - Panfried garlic prawns on top of the Classic Caesar | $25.95 |
- Red Wine | $2.00 |
- Mushroom and Garlic | $2.00 |
Chicken Breast Supreme - Meals from the grill are served with chips or creamy garlic mash Please allow up to 30 minutes for a WELL DONE steak | $28.95 |
Hunter Olive Oil and Caramelised Balsamic | $9.50 |
Tasting Board | $22 |
300gram Angus Certified Rump - 300gram certified Angus rump, full of flavour with slightly firmer texture, flame grilled to your liking | $26.95 |
Garden Salad | $8.50 |
Clean Here for the full menu for Blaxlands Inn |
- Confit Milly Hill Lamb Belly pickled and caramelised onion, peas, lemon, rosemary | - |
Cheese - 50g per serve with two or three course / 25g serve as fourth course ($10 supplement) | - |
Beetroot and Binnorie Goats Cheese Cannelloni coppersfolly wasabi, hazelnut, shiso | - |
- Goats beetroot relish, house made brioche | - |
- Passionfruit and Dark Chocolate vanilla cream, basil, toffee | - |
- Semi-Firm pear, walnut and raisin bread | - |
- Blue toasted local sourdough, Malfroys honeycomb | - |
- Fraser Isle Spanner Crab and Squid Ink Gnocchi sorrel, fermented chilli, sweet corn | - |
Clean Here for the full menu for Muse Restaurant |
Smokey BBQ sauce | N/A |
Cafe de Paris butter | N/A |
Crystal Bay prawns with chargrilled asparagus, salt cod Scotch egg and caper aioli | $26 |
Crispy zucchini flower with gazpacho | Bite size: $6.50 |
Corn cob with herb butter | $9 |
250gm Tajima skirt steak | $32 |
Raspberry and white chocolate parfait with boozy cherries | $16 |
Truffled salami | $12 |
Clean Here for the full menu for The Cellar Restaurant |
Name | Cuisines |
---|---|
Taste Of The Country | Cafes |
And The Winner Is Oscars | |
Casuarina Restaurant & Country Inn Pokolbin | |
Buon Cibo Cafe Restaurant | Italian |
Oishii Pokolbin | Japanese, Thai |
Pipette Restaurant | |
Nine | |
The Mill Restaurant |
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Click here to send us an updateHunter Wine Country’s newest restaurant with delightful French-focused cuisine and special emphasis on Zeal’s Pastoral Co. aged beef. A must-visit!
The opening hours for Villa du Pays are coming soon