Currently there is no menu available for Viva Thai Restaurant in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
Name | Cuisines |
---|---|
Pomegranate Thai | Asian, Thai |
Newstar Takeaway | Vietnamese, Asian |
Blue Ginger Restaurant | Asian |
Le Bich Vietnamese Restaurant | Vietnamese, Asian |
Wokflavour | Asian |
Below you'll find samples from menus of places nearby.
Salt & Pepper Dory (with Chips/with Salad) | $9.90/$10.90 |
Grilled - 1 grilled fish, 1 octopus skewer, 1 salmon & prawn skewer & mixed garden salad | $16.95 |
Famous Barramundi Burger (Battered, Grilled or Crumbed) - served with chips | $9.90 |
Snapper with Honey Mustard sc | $5.95/each |
King Prawn with Garlic sc | $5.95/each |
BBQ Baby Octopus | $14.95 |
Hot Chips (S/M/L) | $3.00/$4.50/$6.95 |
Deep Sea Perch (with Chips/with Salad) | $13.90/$14.90 |
Clean Here for the full menu for Balmain Blu |
Tong O-jing-eo gui - whole squid marinated in traditional soy & sesame based Korean sauce | $21.00 |
Kimchi-jeon - 2 x pan-fried kimchi pancake | $17.00 |
Steamed white rice | $3.00 |
Yeon-eo muchim - salmon cubees sprinkled with cucumber, sesame seeds, chilli pepper, onions & shallots, drizzled with sesame dressing | $18.00 |
Mabasa-samgyeop - slow cooked pork belly, soaked in red wine & traditional soy-honey Korean marinade, served with ssamjang (Korean chilli bean-paste) | $29.00 |
Potato croquette - 2 pieces | $7.00 |
Teriyaki Chicken - soy & honey teriyaki chicken | $20.00 |
Mul-mhan-dun - pork & vegetable baby boiled dumplings | $12.00 |
Clean Here for the full menu for Mabasa |
The Coop | $21 |
Braised lamb & rosemary pie | $24 |
Mushroom & Parmesan Aracini Balls | $12 |
Garlic bread | $6 |
Greek salad | $9 |
Tea & espresso coffee | $4 |
Lamb souvlaki skewers | $12 |
Pumpkin ravioli | $19 |
Clean Here for the full menu for Dicks Hotel |
Mejillones a la marinera picante de azafran - mussels in chilli tomato & infused saffron white wine | $13.50 |
Banderillas - skewered spanish pickles (gherkin, baby onion & chilli) | $6.00 |
Chicken Paella for 3 | $68.00 |
Albondigas caseras en tomate - beef meatballs in rich tomato sauce | $12.50 |
Chorizo frito - pan-fried red Spanish sausage | $12.50 |
All-i-Oli bread - toasted wood fire roll w/ all-i-oli sauce to spread on | $3.50 |
100gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $47.00 |
Garbanzos salteados con espinacas - chickpeas sauteed w/ baby spinach | $10.00 |
Clean Here for the full menu for La Sangria Tapas |
Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables | $20v |
Chicken fried rice with egg & shallots | $15v |
Vegetarian spring rolls ( 3 ) served with house sweet chilli sauce | $12v |
Crispy skin chicken Maryland with chilli basil black vinegar dressing ( Blue Ginger favourite ) | $25 |
Steamed wild barramundi fillets with ginger shallots soy sauce & steamed wombok ( Blue Ginger favourite ) | $32 |
Stir fried prawns with garlic ginger shiitake mushrooms & snow peas | $29 |
Massaman curry of slow cooked Angus beef with roasted potato | $27 |
Stir fried Angus beef fillets with ginger garlic oyster sauce & vegetables | $27 |
Clean Here for the full menu for Blue Ginger Restaurant |
Name | Cuisines |
---|---|
Balmain Blu | Cafes, Seafood |
Cafe Berlin | Cafes |
Mabasa | Korean, Thai |
Fundamental Food Fresh Restaurant | Seafood |
Cafe 2041 | Cafes |
Dicks Hotel | Modern Australian, Pub Food |
La Sangria Tapas | Spanish, European |
Pomegranate Thai | Asian, Thai |
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