Currently there is no menu available for Von Haus in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Name | Cuisines |
---|---|
Gin Palace | Modern Australian, Pub Food |
The Dark Side | Modern Australian |
Tjanabi Restaurant | Modern Australian |
Lago Lounge Bar | Modern Australian |
Curve Bar - The Arts Centre | Modern Australian, Pub Food |
Below you'll find samples from menus of places nearby.
Egg and Bacon Pie | N/A |
Chicken and Mushroom Pie | N/A |
Steak bacon and Cheese Pie | N/A |
Steak and Mushroom Pie | N/A |
Cracked pepper Pie | N/A |
Steak and onion | N/A |
Cornish Pastie | N/A |
Hot and Spicy Pie | N/A |
Clean Here for the full menu for Dinkum Pies |
Arrabiati - Tomato based sauce and chilli | $19.50 |
Mushrooms | $2.50 |
Tomato | $2.50 |
Hot Chocolate | Cup $3.80 |
Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
Chicken Parmigiana - Served with melted cheese, ham and fresh napoli | $26.50 |
Espresso | Cup $3.50 |
Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
Clean Here for the full menu for Nick's Spaghetti Bar |
Steamed rice | $2.50 |
Garlic scallop
With vegetable |
$28.80 |
Salt and pepper calamari | $11.50 |
Special fried rice | $14.80 |
Aromatic beef hand-pulled noodles in soup | $13.80 |
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
Salt and pepper calamari
With steamed rice |
$14.80 |
Pork chop and onion
With steamed rice |
$13.80 |
Clean Here for the full menu for Sungs Kitchen |
-Extra rice | $2.00 |
Gyoza
Darac style fried 5 prawn dumplings with ponzu sauce |
$8.00 |
-Extra udon noodle | $5.00 |
-Choice-pork, chicken, seafood, beef, cheese | $3.00 for 2 choices |
Egg hamburger steak
Flame grilled minced beef rib with spicy sauce (spicy or mild) fried egg on top |
$29.00 |
Crab meat salad
Crab meat on salad with sweet spicy dressing |
|
Kimchi bibimbam | $12.00 |
Pork shabushabu stew + beef bulgogi | $45.00 |
Clean Here for the full menu for Darac Bar & Grill |
-Add roti (GF) | $3.50 |
Omelette
Seasonal asparagus, mushroom, feta, toast |
$12.50 |
-Chipolatas, smoked salmon, smashed avocado | $4.00 |
Supermood
Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus |
$12.50 |
Smashed avocado
Avocado, danish feta, minted peas, lemon, toast |
$11.50 |
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
Available until 12pm weekdays, all saturday | |
Standard burger
C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips |
$12.00 |
Clean Here for the full menu for Corner And Bench |
Name | Cuisines |
---|---|
Dinkum Pies | |
Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
Nick's Spaghetti Bar | Italian |
Golden Vine Hotel | Pub Food |
Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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