Honey Chilli Pork | N/A |
Chicken & Mush | N/A |
Prawn Spring Roll | N/A |
Honey Chilli Beef | N/A |
Mango Chicken | N/A |
Beer-battered fish & chips, tartare sauce, mushy peas | $20.00 |
Chermoula-spiced chicken wings, hot sauce | $14.00 |
Roast half-chicken, ham hock potato salad, broccolini | $29.00 |
House-baked pie of the day (see specials) | N/A |
Silverbeet & ricotta pappardelle, butternut pumpkin, smoked almonds, herby kale pesto | $26.00 |
Lamp seesh kebab - Lightly spiced lamp mince , onion and coriander slow cooked in tandoori oven | $17.00 |
Chicken tikka masala - Boneless pieces of chicken cooked with fresh tomatoes, capsicums and authentic spices | $21.00 |
Aloo matar masala - Spiced potatoes and peas cooked with fresh tomatoes and authentic indian spice | $16.00 |
Malai koftas - Ground balls of mixed vegetables cooked in a creamy rich sauce | $20.00 |
Tandoori naan | $4.00 |
Caesar Salad (Add chicken) - cos lettuce, bacon, shaved parmesan and croutons tossed in caesar dressing | $22.50 |
Pepper (extra) | $1.00 |
Battered Fish and Chips - beer battered fish on chips with tartare sauce and lemon | $22.50 |
Caesar Salad - cos lettuce, bacon, shaved parmesan and croutons tossed in caesar dressing | $20.50 |
Crumbed Lamb Cutlets - served on mashed potato with buttered broccoli | $28.00 |
CHOOSE YOUR TOPPING - •Creamy Mushroom Sauce | $35.00 |
VEGETARIAN PLATE[ v] - Herb and cheese arancini, mushroom duxelle, sundried tomato pesto, marinated feta, warm stuffed green olives, toasted ciabatta bread. | $17.00 |
Prawns - (Sml/Lrg) Creamy saffron, leek and white wine sauce, jasmine rice. [g] | $20.00 / $32.00 |
CHOOSE YOUR TOPPING - •Garlic Gravy | $35.00 |
SALAD BAR | $14.50 |
Chilli Chicken | $13.80 |
Satay King Prawns | $17.80 |
Beef with Black Bean Sauce with Fried Rice | $9.00 |
Crab Meat Sweet Corn Soup | $6.00 |
Braised Chicken with Almond or Cashew Nuts | $13.80 |
Margarita (Small / Large / Family) - Cheese, Tomato and Herbs | $9.00 / $13.00 / $15.00 |
2 Litre Soft Drink | $5.50 |
Bayside Chicken (Small / Large / Family) - Roast chicken, onion, capsicum, fresh tomato and garlic | $14.00 / $20.00 / $24.00 |
Stir fried pork with oyster sauce | $16.50 |
Seafood omlette | $20.50 |
King prawns orscallop chow mein | $20.50 |
Thai green chicken curry | $16.50 |
Pineapple fritter | $6.50 |
Ginger Fish | $15.50 |
Black Pepper Combination | $18.00 |
Vegetarian Hokkien Noodle | $10.50 |
Vegetarian Fried Rice | $9.00 |
Plum Sauce (Small/Large) | $2.20/$3.20 |
Cashew nut (Vegetables, tofu) (Take Away/Lunch/Dinner) | $16.50/$11.50/$20.50 |
Garlic & pepper (Chicken, beef, pork) (Take Away/Lunch/Dinner) | $18.50/$13.50/$22.50 |
Rice paper roll vegetables (3) (Sat only) | $8.50 |
Steamed rice (large) (Take Away/Lunch/Dinner) | $5.00/$10.00/$10.00 |
Bowl of coconut rice (Lunch/Dinner) | $3.00 |
Stri-Fry Vegetables with Soft Noodles | $13.50 |
Szechuan Chicken | $14.50 |
Lo Han Mixed Vegetables | $16.50 |
Sizzling Barbecue King Prawns | $19.50 |
Chilli Beef, Chicken or Pork | $9.50 |
Kaeng Phed (Red Curry) - Spicy red curry paste in coconut milk with vegetables | N/A |
Phad Nam Prik Phao (Stir Fry Roast Chilli Sauce) - Stir fried meat or seafood with vegetables and roast chilli sauce | N/A |
Phad Prig Khing (Spicy Red Curry Paste) - Stir fried green beans with meat or seafood and red curry paste | N/A |
Kari Puff Gai (Chicken Curry Puffs) - Stir fried chicken, potatoes and vegetables with curry sauce, wrapped in pastry (4 pcs) | $8.00 |
250Gm Rib Eye - Oven Roasted Steak With Porconiand Port Butter Served With Colcannon Mash And Roasted Baby Carrots | $39 |
Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus | $33 |
Steak Sandwich - Beef Rump,Caramelised Onions,Bacon,Cheddar Cheese, Saladand Crush Cider Chutney Served With Fries And Aioli | $25 |
Kids cheese and ham pizza 'n' chips | $13 |
Prawn And Chorizo Skewers - With Crisp Salad And Piri Piri Suace | $18 |
Calamari - Calamari lightly seasoned in- house with salt and pepper served with golden crispy chips and sweet chilli sauce | $22 |
Bruschetta - please see our special board for the bruschetta of the day | $18 |
Steak Sandwich - with fried onions, cheese and BBQ Sauce | $24 |
Beef Schnitzel - homemade beef schnitzel with mushroom or pepper sauce | $26 |
Lamb Shanks - Lamb shanks slow cooked and served with creamy mash potato | $25 |
Tobiko Roll (inside out) | 10 pieces: $10.00 |
Vegetable Tempura | $12.00 |
Katsu Curry | $14.00 |
Karaage | $8.00 |
Mixed Sashimi (large) | $28.00 |
Fried Rice (Small / Large) | $7.50/$8.50 |
Satay Squid | $19.90 |
Young Ginger Scallops | $21.90 |
Butter Garlic King Prawn | $22.90 |
Young Ginger King Prawns | $20.90 |
Oyster with ginger, soy shallot (4 / 6 / 12) | $16.00/$24.00/$48.00 |
Chilli Prawns (Mild, Med or Hot) (served with rice or chips) | $29.80 |
Thai Style Sauce | $4.50 |
Grilled Threadfin Salmon with Rice or Chips (White Fleshed) (Small/Large) | $24.80/$29.80 |
Battered Threadfin Salmon (White Fleshed) (Small/Large) | $23.80/$28.80 |
Lemon Grass Chilli Pork | $13.50 |
Chicken Chow Mein | $13.50 |
Fried Duck with Combination Sauce | $14.00 |
Fried Wanton (10) | $6.00 |
Short Soup (Wanton) | $3.50 |
Calamari Fritti - Crumbed squid, deep fried and served with chips, salad, lemon and tartare sauce | $24.00 |
Tortellini - Meat filled pasta rings | N/A |
Scaloppine Marsala - Pan fried veal medallions finished with sweet marsala and a touch of cream. Served with vegies | $22.00 |
Bolognese - Mince, tomato sauce and herbs | $17.00 |
Parmigiana - Tomato, mozzarella, fried eggplant, bocconcini and parmesan | $20.00 |
Chicken with Black Bean Sauce | $13.00 |
BBQ Pork with Bean Sprouts - served with special fried rice or steamed rice | $9.00 |
Chilli Beef - served with special fried rice or steamed rice | $9.00 |
Ginger or Mongolian Beef | $14.50 |
Satay Chicken - served with special fried rice or steamed rice | $9.00 |
Mini spring rolls | Small $4.80/ Large $9.60 |
Braised chicken with almonds or cashew nuts | $13.50 |
Seafood in bird nest - Prawns, scallops, squid cooked in our special sauce served in a crisp potato birds nest | $17.50 |
Bar-B-Q pork with bean shoots | $14.00 |
Vege omelette | $11.50 |
HOT CHIPS | $5.00 |
CHICKEN BURGER | $12.90 |
2x FAMILY PIZZAS, 2x GARLIC BREAD, 2 LITRE DRINK & VIENETTA | $58.60 |
MAX BURGER | $15.90 |
BURGERS COME STANDARD WITH ONION (RAW OR FRIED), BACON, LETTUCE, TOMATO, CHEESE, EGG & YOUR CHOICE OF SAUCE. | - |
Fried Lemon Chicken | $13.80 |
Plum Sauce | $2.50 |
Mixed Vegetable with Tofu | $11.70 |
Curry Chicken (with or without rice) | $13.30 |
Fried Fish & Thai Sauce | $14.30 |
Chicken Karaage | $8.90 |
Soft Shell Crab | $14.90 |
Salmon Scallop Roll | $19.90 |
Singaporean Style fried rice noodles | $14.00 |
Beancurd Soup | $7.00 |
Satay Chicken | $16.00 |
Satay vegetables | $12.00 |
Shrimp Fried rice | $11.00/$12.50 |