PRAWN MOLLIE: chefs own specialty, lightly spiced prawns cooked in coconut milk
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$16.90
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RAJA'S MIX PLATTER: An assortment of Murgh Tikka, Kalmea Kebab, Seekh Kebab, samosa and pakora (entree for 2)
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$9.90
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MALAI KOFTA CURRY: Spice balls of potatoes and cottage cheese cooked with tomato and cashew and finished with cream **
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$13.90
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ALOO MUTTER MASALA: Potatoes, green peas tossed in a medium spiced masala with coriander leaves *
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$13.90
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PATIALA: Chicken curry prepared with brown gravy, almonds paste and finish with cream *
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$16.90
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