Bar restaurant and takeaway menus in Wimmera

EXCHANGE BEEF CHEEKS Braised beef slow cooked in red wine, onions, and thyme and served w creamy mash and vegetable medley	$29.50
STUFFED CHICKEN BREAST Free range chicken breast stuffed w brie cheese, semi-dried tomato, and spinach, wrapped in bacon and served w seasonal vegetables and a corn risotto cake topped w a creamy white wine sauce	$28.50
Penne Bolognese
CHICKEN & SPINACH PIE Chefs' secret cheese sauce blended w chicken, bacon, and onion and topped w golden pastry	$15.00
TRIO OF DIPS Lightly grilled flatbread served with our ever-changing house-made dips	$15.00