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Panang Curry (Chicken, Pork or Beef) - in coconut cream with panang curry paste, kaffir lime leaves & steamed vegetables
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$16.00
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Beef Salad (Yum Nua) - spicy beef salad dressed with lemongrass, spanish onions & mint leaves
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$17.00
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Satay Seafood - mixed seafood marinated in thai herbs & spices, grilled & served with peanut satay sauce
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$18.50
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Panang Curry (Vegetarian) - in coconut cream with panang curry paste, kaffir lime leaves & steamed vegetables
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$14.00
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BBQ Duck - marinated bbq duck with steamed vegetables & served with hoi sin sauce
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$18.50
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