Moroccan restaurant and takeaway menus in Wollongong
Anchorage Restaurant
International, Irish, Greek, Thai, Moroccan
Corner Campbell & Wilson Sts,, Wollongong, NSW, 2500, Australia
Anchorage Restaurant Sample Menu
| Scallops in shells - dusted with lemon zest and dill crust with wilted wakame seaweed and verjuice vinaigrette | $18.50 |
| Baked Greek eggplant - with brocolinni and tofu, tossed in honey soy and lime glace | $29.00 |
| Mixed leaf salad with French dressing | $7.00 |
| Kilpatrick (Half/Whole) | $16.00/$26.80 |
| Baby beetroot, hazelnut green bean salad with balsamic dressing | $8.50 |
Casablanca On Crown
Vegetarian, African, Middle Eastern, Mediterranean, Gluten Free, Moroccan, Halal, Vegan
64 Crown St, Wollongong NSW 2500, Australia
Casablanca On Crown Sample Menu
|
Falafel
Crispy falafels made from chickpeas and fava beans, herbs and mixed spiced, served with tahini sauce and turnip pickles |
$6.90 |
|
Sweet Potato Chips
tossed with Moroccan seasoning served with mustard aioli |
$8.90 |
| SALADS | |
| DIPS | |
|
Breakfast Pocket
Pita pocket filled with, rocket, Spanish onion, Turkey bacon and scrambled eggs finished with BBQ and garlic sauce |
$13.90 |
