-combination (beef, chicken and seafood | $14.50 |
Combination (beef, chicken and seafood | $14.50 |
●lemongrass or chilli (GF) | |
Spring rolls or veg cha gio | $9.00 |
Tofu & vegetables | $13.50 |
Pattaya king prawn
Deep fried tempura jumbo prawns flavoured With chopped chilli and basil leaves. |
$22.50 |
-Chicken | $15.50 |
Hot pot fried rice
Stir fried jasmine rice with seafood, Lotus seeds, dry pork, curry powder served in a hot pot. |
$19.90 |
Pra ram vegetables
Sauteed assorted vegetables and tofu with Thai peanut sauce. |
$13.50 |
Pra ram
An aromatic herbs stir fried with home made Satay sauce and served with steamed green vegetables. |
Turkish Bread - All bread can be served with reduced balsamic and olive oil, roasted garlic butter or pistachio dukkah | $8.20 |
Smoked salmon & herb crust (Half/Whole) | $16.00/$26.80 |
Grilled Atlantic salmon fillet - with roasted pineapple, mango and coriander salsa, your choice of potato of the day and mixed vegetables or garden salad and fries | Market Price |
Naan | n/a |
Cajun spiced potato wedges with condiments | $6.00 |
Jasmine fried rice
( (S) 1-2 persons) / ((L) 3 – 4 persons )Thai style fried rice with egg and shallots in light soya sauce. |
|
Roasted duck salad
Roasted duck salad with lemongrass and spicy sauce. |
$17.50 |
Main courses
-Lemongrass & Peppercorns Beef / Grilled Honey Chicken / Green Curry Seafood / Jasmine Rice / Endless Stream Rice For Everyone |
|
Pad nam man hoi (with cashew nut)
Your choice of meat stir fried in oyster sauce, mushroom, Baby corn, shallot, onion and cashew nuts. |
|
Massaman beef curry
Rich aromatic curry of slow cooked beef shank With baby onion, potatoes and roasted nuts. |
$16.50 |
STIR-FRIED ASIAN GREENS
Fresh Asian greens vegetables stir-fried, tofu, garlic with vegetarian sauce |
$15.00 |
CASHEW NUT SAUCE
Stir-fried Mild chili jam, capsicum, cashew nuts, onion, broccoli, and shallot |
|
PORK RIBS
Grilled pork spare ribs basted in kinn’s secret recipe sauce |
$24.00 |
CRISPY PORK BELLY
Crispy pork belly, Vietnamese mint with capsicum chili sauce and cucumber relish |
$22.00 |
GANG PHED PED YANG
A rich red curry of roasted duck with lychee, pineapple, cherry tomato and basil |
$25.00 |
Reef’n’beef 250g organic aged black angus fillet steak on smashed potatoes with half lobster topped with battered onion rings and white wine cream sauce Please allow 25-30 minutes for well to well don | $38.90 G |
Beef Brisket Sandwich pulled beef brisket with cheddar cheese, sauerkraut and special house aioli | $17.5 |
Vietnamese prawn salad with wombok, coriander, mint, roasted peanuts and peeled chilled prawns with a refreshing hot and sour chilli dressing | $26.90 G |
Hot seafood platter for two 2x100g grilled salmon fillest, seared whole lobster, 2 Morton Bay bugs, 4 jumbo prawns, sauteed squid, 4 kilpatrick oysters, 2 battered fresh fish fillets. Served with Jas | $105 |
Mixed doz | $27 |
Kids Fish n’ Chips
Fish cocktail lightly battered served with chips and tomato sauce |
$8.00 |
Chilli Basil | |
Kids Grilled Chicken
Grilled chicken breast fillet served with chips and tomato sauce |
$8.00 |
Salt and Pepper Calamari
Lightly dusted fried fresh calamari served with chips and lemon Wasabi mayonnaise |
$16.90 |
Chicken Nuggets
Kiddy crumbed chicken breast served with chips and tomato sauce |
$8.00 |
Vegetable and Tofu Sam Rod (Also available in whole Fish - $Market price) - Your choice of meat lightly battered, deep fried and topped with sweet and sour chilli sauce | $15.90/$14.90 |
Poo Cha (2 pcs) - Crab shells stuffed with crabmeat, fish and shrimp, mixed with Thai herbs, wrapped in egg yolk, deep fried and served with sweet chilli sauce | $8.50/$8.00 |
Duck or Prawns Red Curry - Curry cooked in coconut milk with red curry paste, bamboo shoot, capsicum and basil | $19.90/$19.90 |
Satay Prawns (4 skewers) - Marinated prawns, grilled on the skewers, served with Thai peanut sauce | $10.50/$10.00 |
Duck or Prawns Green Curry - Curry cooked in coconut milk with green curry paste, bamboo shoot, capsicum and basil. (Green Curry little bit hotter than the red curry) | $19.90/$19.90 |