Pacanga Boregi
(Spice cured beef backstrap and Kasar cheese; 2 per serve with Garlic yogurt) |
$9.50 |
Baklava | $3.50 |
-Serves on Lahmacun | |
Patlican Ezmesi
(Char Grilled Eggplant / Capsicum / Onion / Garlic / Parsley And Olive Oil) |
$9.00 |
Sac Kavurmasi
(Diced Lamb Or Chicken With Capsicum / Onion / Tomato With Salad And Rice) |
$19.00 |