Vegan restaurant and takeaway menus in Wollongong
Casablanca On Crown
Vegan, Halal, Middle Eastern, Moroccan, Vegetarian, Mediterranean, Gluten Free, African
64 Crown St, Wollongong NSW 2500, Australia
Casablanca On Crown Sample Menu
| SALADS | |
|
Crumbled cauliflower and eggplant jam
Crispy cauliflower served with eggplant jam and drizzled with tahini sauce |
$12.90 |
|
Tahini Creme Brulee
Served with date ice-cream |
$12.90 |
|
Chicken Tagine
Slow cooked chicken, preserved lemon, green olives, caramelized onion, potato, parsley, coriander and chamoula |
$21.90 |
|
Maklema
Moroccan omelette of potato, lamb mince, onion, tomato, eggs served with sourdough |
$9.90 |
NorthBeach Pavillion
Pizza, Vegan, Italian, Vegetarian, Mediterranean, Gluten Free, Contemporary, Breakfast
5 Cliff Rd, North Wollongong NSW 2500, Australia
NorthBeach Pavillion Sample Menu
|
Pizza Alla Salsiccia
w/ Fior di Latte Mozzarella, pork & fennel sausage, potatoes & rosemary oil |
$26.50/$50.00/$99.00 |
|
Pizza Antoine (Vegan)
w/mixed herbed potato & black truffle paste |
$25.50/$50.00/$99.00 |
|
Warm Vegetable Salad (V)
w/ Brussel sprouts, potato & Parma ham |
$9.50 |
|
Winter Quinoa Salad (V) (GF)
Quinoa w/ roasted beetroot, pumpkin, chickpeas, baby spinach, sunflower seeds, parsley & lemon dressing |
$16.00 |
Akari Japanese Cuisine
Vegetarian, Vegan, Asian, Sushi, Japanese
126 Keira St, Wollongong, New South Wales 2500, Australia
Akari Japanese Cuisine Sample Menu
|
Karaage udon
4pic karaage with udon |
$21.00 |
|
Karaage Small (4p)
Fried chicken marinated with soy, garlic, ginger |
$10.00 |
|
Mix sushi plate (8p Nigiri and small roll)
Salmon, kingfish, tuna, prawn |
$21.00 |
|
Karaage with spicy chili sauce
Fried chicken with spicy chill sause |
$17.00 |
| Rice | $3.00 |
Babyface Kitchen
Vegetarian, Japanese, Gluten Free, Vegan, Asian, Modern Australian
1/179 Keira St, Wollongong NSW 2500, Australia
Babyface Kitchen Sample Menu
|
SPICED CAULIFLOWER
CANDIED WALNUTS, MINT CULTURED CREA |
$16.00 |
|
GREEN BEANS
RED MISO BUTTER + NUTS |
$9.00 |
|
ROAST SWEETCORN
TOGARASHI + GOMASHIO |
$10.00 |
|
KUROBUTA RARE BREED PORK CHOP
SALT BAKED CELERIAC / BLACK GARLIC / NORI BUTTER |
$34.00 |
|
DAVID BLACKMORE FULL BLOOD WAGYU RIB BLADE (BMS 9)
BARLETTA ONIONS, TAMARI & MUSTARD SAUCE, LEEK |
$42.00 |
Beast & Bread
Cafe Food, Vegetarian, Gluten Free, Vegan, Australian
8 Crown Ln, Wollongong NSW 2500, Australia
Beast & Bread Sample Menu
|
Southern Spiced roasted chicken
with garlic mayo house BBQ sauce & slaw |
$13.00 |
|
Miso roasted Japanese pumpkin and beets
with udon noodle baby spinach and toasted sesame |
|
|
Warm Ciabata
with balsamic & olive oil |
$4.00 |
|
The Meatball Sub
pork fennel & ricotta meatball with confit garlic mayo salsa verde & parmesan |
$14.00 |
|
Pork Fennel & Ricotta Meatball
with salsa verde & parmesan GF |
Kneading Ruby
Mediterranean, Pizza, Gluten Free, Italian, Vegan, Vegetarian
5 Crown Ln, Wollongong NSW 2500, Australia
Kneading Ruby Sample Menu
| MARGHERITA PIZZA | $10.00 |
| PIPIS W. GARLIC, CHILLI & CORIANDER (GF) | $20.00 |
|
ANCHOVY
San Marzano, anchovies, capers, olives, oregano |
$21.00 |
| SPAGHETTI & TOMATO | $8.00 |
| GARLIC BREAD (VEG) | $9.00 |
Adithya Kerala Restaurant
Vegetarian, Indian, Vegan, Asian
Shop 4 166 Keira St, Near illawarra hotel, Wollongong, New South Wales 2500, Australia
The Lagoon
Gluten Free, Seafood, Vegetarian, Vegan, Australian, Modern Australian
Stuart Park, George Hanley Dr, North Wollongong NSW 2500, Australia
The Lagoon Sample Menu
|
Wild Barramundi with BBQ King Prawns
topped w our special sauce |
$43.80 |
|
Tempura Catch of the Day
golden fried served w hand cut chips, garden salad & dipping sauces |
|
|
Live Local Lobster (when available)
on a bed of rice, your choice of mornay, grilled w garlic butter or steamed (served cold) |
$15.50 |
|
Shiro Kin Wagyu Sirloin
full blood Shiro Kin wagyu sirloin w Grant Burge Shiraz Jus & Paris mash (marble score 9+) |
$54.50 |
|
Entrée Tasting Plate for One
cured ocean trout, fresh king prawns, salt & pepper calamari & seared Atlantic scallop |
$24.50 |
Da Orlando Woodfire Pizzeria
Mediterranean, Vegan, Gluten Free, Vegetarian, European, Italian, Pizza
348 Keira St, Wollongong NSW 2500, Australia
Da Orlando Woodfire Pizzeria Sample Menu
|
POLIPO
BABY OCTOPUS, POTATOES, GARLIC, PARSLEY, CELERY, CHERRY TOMATO.... |
20.00 |
|
LINGUINE FRUTTI DI MARE
PRAWNS, CALAMARI, BABY OCTOPUS IN A DELICIOUS NAPOLI SAUCE |
23.00 |
|
FORMAGGI E OLIV
PLATE OF MIXED CHEESE AND HONEY.... |
16.00 |
|
TONNO
FIOR DI LATTE, TUNA, ONIONS, BLACK OLIVES..... |
19.00 |
|
CAPRESE
BUFFALO MOZZARELLA, TOMATO, FRESH BASIL...... |
15.00 |
The Mango Tree
Vegan, Gluten Free, Indian, Vegetarian
18 Cliff Rd, Wollongong, New South Wales 2500, Australia
The Mango Tree Sample Menu
|
Prawn Butter Masala (Mild - Med) (GF) (NF) (CD)
Selected prawn cooked in onion tomato based sauce finished with a touch of cream & butter |
$19.99 |
|
Gulab Jamun (CD) (CG) (NF)
Warm golden brown cottage cheese dumplings infused in fragrant cardamom syrup |
$6.99 |
|
Prawn Malibu (Mild) (GF) (NF) (DF)
Prawns marinated in ginger and garlic and flavored with exotic spices simmered in coconut milk; finished with a shot of Malibu |
$19.99 |
|
Amritsari Fish (Pan Fried-Med) (GF) (DF) (NF)
One of the famous North Indian Food from Amritsar. Marinated Diced Ling Fillet battered in chef’s special blend Served with tamarind and caraway sauce |
$13.99 |
|
Lamb Rada (Med) (GF) (NF) (DF)
Over nightly marinated Diced lamb cooked in tomato onion gravy with Roasted mincemeat and chef’s special blend and herbs |
$17.99 |
Harbour Street
Vegan, Vegetarian, Lebanese, Middle Eastern, Mediterranean, Halal
49 Harbour St, Wollongong NSW 2500, Australia
Harbour Street Sample Menu
| Salt & pepper calamari, garlic prawns & samki harra (Lebanese spiced fish) | |
| Choose many & share | |
| Indulge yourself in an elaborate dining experience with a true Lebanese feast combining all the variety & flavours of the Middle East | |
|
SAMBOUSIK CHEESE (4)
Traditional golden puffs, filled with triple cheese & parsley |
12.00 |