Noodles restaurant and takeaway menus in Yamanto

Meat combo noodles - a combination of all three noodle craze meats ( chicken, beef and BBQ Pork) combined with some fresh vegetables and wok tossed in a light sweet tasting soy sauce	Small $8.50 / Reg $12.90
Fried kuai teow - fried thick nooldles wok tossed with a selection of fresh vegetables . BBQ pork , fish cake, shrimp and fried egg in a tantalising sauce with a little bit of a kick	$10.90
Pad Thai - flat rice noodles combined with chciken, shrimps, bean shoots, onion, carrot, cabbage and capsicum mixed with Thai spices.	Small $7.50 / Reg $11.90
Beef black bean noodles - fresh vegetables and tender beef tossed with soft thin egg noodles and delightful black bean sauce	Small $7.50 / Reg $10.90
Vegetarian Singapore noodels - vermicelli thin rice noodels tossed together with refreshing vegetable and tofu then coated in a special curry sauce with crunchy peanuts to top off the dish.	Small $7.50 / Reg $10.90

Satay Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our original master recipe Malaysian satay sauce.	Sml: $9.95, Reg: $13.95
Panko Prawns - Whole long prawns hand dipped in an authentic coarse Japanese crumb, yum!	3pc: $5.95, 9pc: $13.95
Crispy Spring Rolls - Spring rolls filled with fresh Asian veg, served with our original master recipe sweet chilli dipping sauce.	2pc: $3.90, 4pc: $7.50
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce.	Sml: $10.95, Reg: $14.95
Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce.	Sml: $9.95, Reg: $13.95