LA MADRE FRUIT TOAST (2 slices) [v] | 6.00 |
IRREWARRA GRANOLA [v]
w/ banana, cinnamon, honey, Greek yogurt |
13.00 |
BLUEBERRY PANCAKES
w/ maple syrup, seeds, mascarpone [v] |
14.00 |
*(add vanilla ice cream +$2) | |
AVOCADO & MEREDITH FETA SMASH
w/ mint, lemon [v] |
14.00 |
*(add a poached egg +$2) | |
YELLOW SCRAMBLED EGGS [v]
w/ free range eggs, mushrooms, pecorino, truffle oil |
15.00 |
BLT
w/ bacon, lettuce, tomato, aioli |
13.00 |
*(Add Chicken + $4) | |
EGGS BENEDICT
w/ free range poached eggs, Istra ham, spinach, hollandaise |
14.00 |
*(add Atlantic Smoked Salmon instead of ham +$3) | |
SPICY BAKED EGGS [v]
w/ free range eggs, spicy beans, Meredith feta, dukkah |
15.00 |
GRAND BREAKFAST
w/ free range eggs (any style), bacon, grilled tomato, hash brown, mushrooms and spinach |
19.00 |
FREE RANGE EGGS ANY STYLE ON BUTTERED TOAST | 12.00 |
CHICKEN & MUSHROOM LINGUINI
w/ truffle oil, chicken, mushrooms, spring onion, pecorino |
19.00 |
STEAK SANDWICH
w/ beetroot, cheddar, mustard aioli, tomato, cos lettuce, chips |
21.00 |
YELLOW FISH & CHIPS | 22.00 |
PENNE ARABIATTA
w/ Istra bacon, Napoli, chilli, spring onion |
19.00 |
CHICKEN PARMA
w/ Napoli, Istra ham, mozzarella, chips |
23.00 |
Sides | |
Mushrooms, spinach, grilled tomatoes, hash brown, avocado | +3.00 |
Istra leg ham, chorizo, bacon, Meredith feta, smoked salmon | +4.00 |
Please see display fridge for our fresh selection of cakes & focaccias | |
Our sourdough and pastries are supplied by La Madre Bakery and we use Istra small goods. | |
At YELLOW ESPRESSO we source local ingredients where possible. Yes we are happy to split bills. |
Menu Disclaimer
Name | Cuisines |
---|---|
Cafe Lekker | Cafes |
Yellow Espresso | Cafes, European |
Such N Such | Cafes |
Pipers By The Lake | Cafes, European |
The Turret Cafe & Catering | Cafes |
Below you'll find samples from menus of places nearby.
Spicy Sausage & Bacon Quality Butcher Sausages and Bacon in a Rich Mushroom and Bacon Sauce (Gluten Free). | - |
Lemon Tart Our Lemon Tart has a buttery shortbread crust, a creamy lemon filling made with home grown lemons. Absolutely Delicious! | $3.95 |
Beef & 8 Vegies Quality Chuck Steak, Onion, Potato, Roast Pumpkin, Celery, Carrot, Broccoli, Cauliflower, Peas and Garlic in a Brandy and Red Wine Sauce (Gluten Free). | - |
Slices We have a range of slices prepared fresh daily including favorites such as Jelly Slice, Hedgehog, Brownies and Peppermint Slice. | From $3.95 |
Lasagne Quality Beef Mince in a Bolognaise Style Sauce, between Lasagne Sheets with Bechamel Sauce and Tasty Cheese. | - |
Clean Here for the full menu for Country Casseroles |
Omelette - Ham, cheese, tomato, mushroom and spring onion omelette served on thick toast | $15.50 |
Sauces - Tomato BBQ, Relish, HP, Worcestershire | $1.00 |
Muffin - Fresh daily homemade muffins | $3.00 |
Beef Wok - Marinated beef, mushrooms, snow peas, bok choy and stir fried vegetables with Hokkien noodles and a cashew sesame crust | $19.50 |
Freshly Squeezed Juice - Orange / Apple | $6.50 |
Matt's Special - Smoked salmon and poached eggs on Turkish bread with red onion cream cheese, capers and lemon wedges | $17.00 |
Baked Beans - House made baked beans with Meredith goats feta and wilted spinach on thick toast | $14.00 |
Lekker Breakfast - Two eggs (poached, scrambled or fried) with grilled mushroom, tomato and bacon with Turkish bread and house made relish | $18.00 |
Clean Here for the full menu for Cafe Lekker |
Oysters
As available |
|
Ginger beer pudding (GFR)
With walnuts, house made salted caramel sauce and house made toasted coconut ice cream |
$14.00 |
Espresso creme brulee (GFR)
Topped with pistachio croquant and served with house made dark chocolate ice cream |
$14.00 |
Spaghetti bolognaise | $13.00 |
Chicken parmigiana
Chicken breast covered with house made napoli sauce, virginian ham and cheese and side of chips & salad |
$28.00 |
400G porterhouse | $36.00 |
12 Years & under only | |
Soup of the day
See specials boards |
$12.50 |
Clean Here for the full menu for Black Hill Hotel |
Works | $10.00 |
We grill any fish of your choice completly flour free- and seperate from the food on the grill. so no flour touches your fish. | $1.40 extra per fish |
Extras for Burgers and Souva's | - |
Salad & Cheese lett, tom, raw onion, cheese & mayo | $6.50 |
Bushman Swagman Steak, sliced grilled mushrooms, double bacon, onions, cheese, tom sauce (and no salad) | $13.00 |
Outback Steak, mushrooms, onion, egg and bacon sweet chilli, tomato or garlic sauce | $13.70 |
The fish of your choice with no flour is grilled to perffection straight on the grill Just ask for no flour when ordering your fish | 80c extra per fish |
Tropical Chicken, pineapple, bacon, grilled mozzarella cheese, and Napoli sauce | $12.00 |
Clean Here for the full menu for Fairdinkum Fish & Chips |
Roast of the day - Choice cuts roasted daily & served with gravy | $17.00 |
Mediterranean Filo Parcel - Olives, sundried tomato, capsicum, baby spinach, ricotta and mozzarella cheese, wrapped in filo pastry and topped with bernaise sauce | $18.00 |
Pumpkin, Sage & Spinach Tortellini - Three cheese tortellini tossed with a creamy pumpkin, sage and baby spinach sauce topped with parmesan cheese | $17.00 |
Chicken Schnitzel - Crumbed chicken breast, toppped with your choice of sauce | $11.00 |
Greek Lamb Burger - Slow roasted marinated lamb shoulder served in a toasted hamburger bun with gourmet lettuce, tomato, red onion and garlic yoghurt | $19.00 |
Pork Belly Stir Fry - Slow roasted pork belly sliced and wok tossed through Asian cut vegetables served with hokkein noodles and hoisin sauce | $18.00 |
Chicken Mignon - Chicken breast stuffed with smoked salmon and brie cheese, wrapped in bacon and served with warm tomato relish | $24.00 |
Margherita Pizza - Crispy pizza base topped with Napoli sauce, oregano and cheese | $10.00 |
Clean Here for the full menu for Flying Horse Bistro |
Name | Cuisines |
---|---|
Country Casseroles | Indian |
Cafe Lekker | Cafes |
Black Hill Hotel | Italian, European |
Fairdinkum Fish & Chips | Mexican, Thai |
Dyer's Steak Stable | Steak |
Queen's Head Hotel | Pub Food |
Flying Horse Bistro | Caribbean |
Brown Hill Hotel | Pub Food |
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Click here to send us an updateMonday Closed
Tuesday 8am–4pm
Wednesday 8am–4pm
Thursday 8am–4pm
Friday 8am–4pm
Saturday 8:30am–4pm
Sunday 8:30am–4pm