Currently there is no menu available for Zum Salamanca in Hobart. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Hobart below.
| Name | Cuisines |
|---|---|
| Zum Salamanca | Vegetarian, Modern Australian |
| Retro Cafe | Vegetarian, Modern Australian |
| Kafe Kara | Vegetarian, Modern Australian |
| Chai Vegetarian Cuisine | Vegetarian |
| Basket & Green | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food |
Below you'll find samples from menus of places nearby.
| Kid's Bolognese served with Penne Pasta & Tasty Cheese | $8.50 |
| Side of Mashed Potato | $4.00 |
| Salt & Pepper Calamari | $13.50 |
| Bowl of Seasoned Wedges | $8.00 |
| Creamy Garlic Prawns (6) | $14.50 |
| Chicken Schnitzel - served with chips, salad & your choice of sauce | $15.00 |
| Smokey BBQ Texan Burger - beef riblet cooked in smoky BBQ sauce with bacon, tomato, lettuce & caramelized onion on a fresh roll, served with chips | $15.50 |
| Bowl of Fries | $6.00 |
| Clean Here for the full menu for Shamrock Hotel |
| Vegetables and Tofu | $11.50 |
| Chicken or Beef | $13.00 |
| Mixed Seafood | $14.00 |
| Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu | - |
| Vegetables and Tofu | $11.50 |
| Mixed Seafood | $14.00 |
| Clean Here for the full menu for Khaow Thai |
| Battered Onion Rings - with tomato sauce | $8.00 |
| Olives | $1.00 |
| Sweet Chilli Chicken - chicken, red onion, baby spinach, sun dried tomato, sweet chilli sauce, sour cream & cheese | $12.00 |
| Sour Cream | $1.50 |
| Mushroom | $2.00 |
| Chilli Flakes | $1.00 |
| Porterhouse Steak - served with chips, salad & your choice of sauce or gravy | $10.00 |
| Onion Rings | $2.00 |
| Clean Here for the full menu for Telegraph Hotel |
| Japanese Udon Noodle - BBQ pork, shrimps, squid, prawn (2 pieces), seafood extender, fish cake and seasonal vegetables with udon noodles, in soy chicken soup | N/A |
| Vegetarian Stir Fry | N/A |
| Prawn Lovers | N/A |
| Mama Mee | N/A |
| Jade Green Box | N/A |
| Fishball Noodle - Fresh egg noodles with fish balls, fish cakes, bean shoots and seasonal vegetables in soy chicken soup | N/A |
| Seafood Mee Goreng | N/A |
| Beef Kway Teow | N/A |
| Clean Here for the full menu for Dave's Noodles |
| - With Grilled Chicken | $13.00 |
| Eggs Florentine - Poached eggs on thick cut toast layered with wilted baby spinach and hollandaise sauce, as well as tea and coffee | $15.00 |
| Eggs your Way - 2 eggs poached, scrambled or fried on white, whole meal or grain bread. Feeling hungry Add any accompaniments from the list below | $10.00 |
| - Available at additional cost per serve - Bacon / Tomato / Has Browns / Sausage / Mushrooms / Baked Beans | $2.50 |
| Seafood Chowlder - Made using our chefs special family recipe, served with crusty bread roll | $12.00 |
| Big Breakfast - For the hungry ones, full selection from the continental buffet as well as Eggs your Way and 2 extras | $22.00 |
| - Roasted Herb Potatos | $6.00 |
| Eggs Benedict - Poached eggs on thick cut toast, layered with ham and hollandaise sauce, as well as tea and coffee | $15.00 |
| Clean Here for the full menu for Esus |
| Name | Cuisines |
|---|---|
| Shamrock Hotel | Modern Australian |
| Khaow Thai | Asian, Thai |
| Koma Ramen | Japanese, Asian, Chinese |
| Telegraph Hotel | Modern Australian |
| Dave's Noodles | Asian |
| Esus | |
| Dumpling World | Asian, Chinese |
| Ciuccio | Italian, Pizza & Pasta |
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