Currently there is no menu available for Balmain Bowling Club in Balmain. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Balmain below.
| Name | Cuisines |
|---|---|
| Dicks Hotel | Modern Australian, Pub Food |
| Lodge Wine Bar | Modern Australian, Spanish, Wine Bar, Pub Food, Bar, Australian |
| Sir William Wallace Hotel | Pub Food |
| Unity Hall Hotel | Pub Food |
| Crack A Jack Bistro | Pub Food, Australian |
Below you'll find samples from menus of places nearby.
| Chips & Salad | $3.50 |
| Crumbed Calamari Rings (9 pieces) | $9.90 |
| Ocean - 1 crumbed fish, 2 fish cocktails, 2 calamari rings, 1 prawn cutlet, 1 crab claw & chips | $12.95 |
| Prawn Dumpling (Fried, 4 per serve) | $7.00 |
| Flathead (with Chips/with Salad) | $9.90/$10.90 |
| Fish Burger (Battered, Grilled or Crumbed) - served with chips | $7.90 |
| Steamed Mussel (12 per serve) | $9.90 |
| Fish & Chips (Battered, Grilled or Crumbed) | $5.90 |
| Clean Here for the full menu for Balmain Blu |
| Mabasa pork ribs - a whole rack of american pork ribs, slow cooked in traditional soy & honey Korean marinade, topped with mabasa peanut sauce | $39.00 |
| Dubu Steak - pan-grilled tofu with stir-frieed kimchi, combinations of mushrooms & broccoli in gochujang (Korean chilli paste) based sauce | $29.00 |
| Kimchi jjigae - spicy kimchi soup with vegetables | $18.00 |
| Yook-gae jang - spicy beef soup with egg, potato noodles & vegetables | $18.00 |
| Miso soup | $3.00 |
| Dubu-jeon - 2 x pan-fried tofu | $12.00 |
| Jae-yook - stir-fried spicy pork belly | $19.00 |
| Potato croquette - 2 pieces | $7.00 |
| Clean Here for the full menu for Mabasa |
| Rocket, pear & parmesan | $8 |
| Pumpkin ravioli | $19 |
| Chicken parmigiana | $23 |
| Garlic bread | $6 |
| Marinated olives | $6 |
| Greek salad | $9 |
| The Coop | $21 |
| Dick`s steak sandwich | $17 |
| Clean Here for the full menu for Dicks Hotel |
| Garbanzos salteados con espinacas - chickpeas sauteed w/ baby spinach | $10.00 |
| Seafood Paella for 3 - king prawns, scampi, calamari, vongole, tiger prawns & mussels | $90.00 |
| Bombas de Bacalao con Romesco y all-i-oli - Bacalao (cod) & leek croquettes w/ Romesco sauce & all-i-oli | $12.50 |
| Chicken and Seafood Paella for 3 - mix of seafood and chicken w/ king prawns, calamari, vongole, prawn | $84.00 |
| Pincho de cordero marinado - grilled lamb loin skewer in Spanish marinade | $13.50 |
| Tortilla Espanola de patatas - Spanish omelette of confit potatoes & onion | $9.50 |
| Queso Manchego Curado - Spanish Manchego cheese 12 months cured w/ quince paste | $11.50 |
| 100gr Jamon Iberico de bellota - Spanish Iberico acorn fed ham, 36 months cured | $47.00 |
| Clean Here for the full menu for La Sangria Tapas |
| Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts | $15v |
| Massaman curry of slow cooked Angus beef with roasted potato | $27 |
| Steamed pork & shiitake mushroom dumplings with black vinegar dressing ( 5 ) | $15 |
| Salt & pepper squid ( Blue Ginger favourite ) | $18/$24v |
| Gravy beef Wok fried fresh rice noodles topped with stir fried gravy Angus beef fillets & vegetables | $20v |
| Malaysian chilli coconut sambal prawns with tomato & beans | $29 |
| Stir fried Singaporean chilli prawns with snow peas | $29 |
| Crispy braised pork belly stir fried with house chilli sambal eggplant & beans | $26 |
| Clean Here for the full menu for Blue Ginger Restaurant |
| Name | Cuisines |
|---|---|
| Balmain Blu | Cafes, Seafood |
| Cafe Berlin | Cafes |
| Mabasa | Korean, Thai |
| Fundamental Food Fresh Restaurant | Seafood |
| Cafe 2041 | Cafes |
| Dicks Hotel | Modern Australian, Pub Food |
| La Sangria Tapas | Spanish, European |
| Pomegranate Thai | Asian, Thai |
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Click here to send us an updateMonday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 9:00 AM – 11:30 PM, Sunday: 9:00 AM – 10:00 PM
