Currently there is no menu available for Blue Water Bistro in Darwin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darwin below.
| Name | Cuisines |
|---|---|
| Darwin Fisherman's Wharf Eatery | Fish & Chips, Seafood |
| Ten Litchfield | Steak, Seafood |
| Crustaceans on the Wharf | Modern Australian, Seafood |
| The Fork and Dagger Bar and Grill | Vegetarian, Modern Australian, Steak, American, Soul Food, Seafood, Gluten Free, Bar, Australian, Grill |
| Ten Litchfield | Fish & Chips, Seafood |
Below you'll find samples from menus of places nearby.
| Beef Salad (Yum Nua) - slice BBQ beef mixed with onion, shallot, cucumber, tomatoes, pineapple chilli, fish sauce and lemon juice | $18.00 |
| Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot | N/A |
| Deep Fried Tofu (3 pcs) | $6.00 |
| Prik Khing Stir-Fry - aromatic stir-fried with red curry paste, mixed vegies and kaffir lime leaves | N/A |
| Noodle Soup - clear soup with bean sprouts and thai herbs | N/A |
| Amazing Seafood - mixed seafood, vegetables and herbs wok tossed in an amazing sauce | $22.00 |
| Select cooking style - Thai (chilli/basil sauce), Thai (chilli/cashew nut), Thai (spicy/herbs sauce), Chinese (soy/oyster sauce), Massaman curry sauce, Malay (Peanut satay sauce), Aussie (BBQ sauce), | N/A |
| Clean Here for the full menu for Amazing Thailand |
| CHICKEN - herb roasted chicken breast | - |
| CHILLED GREEN BEAN SALAD - toasted macadamias, herb dressing | $12.00 |
| 1 - Choose from one of the following salad selections | - |
| CHICKEN SKEWERS - herbs, spices, garlic and chipotle aioli | $14.00 |
| MARINATED OLIVES - rosemary, lemon, chilli | $7.00 |
| THREE CHEESE & LEEK CROQUETTES - dill aioli | $12.00 |
| SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine | $18.00 |
| THREE CHEESE & LEEK CROQUETTES - dill aioli | $12.00 |
| Clean Here for the full menu for Viva La Vida |
| Lettuce , Tomato, Onion Carrot, Coleslaw, Cucumber Pineapple Avocado, Asparagus, Beetroot | $0.70 ea |
| Boiled egg | $1.00 |
| Steak & Kidney | $6.50 |
| Cheese | $4.00 |
| Hamburger w/Salad - Home made 200g beef patty w/grilled onions, lettuce, tomato, beetroot & tomato sauce | $9.50 |
| Aussie Hotdog – 9-inch hotdog w/bacon, cheese, grilled onions & tomato sauce | $9.00 |
| - Add baked beans | $2.00 |
| Clean Here for the full menu for Melissa's Take Away |
| Grilled Tenderloins* | $9.95 |
| Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. | $11.95 |
| Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. | $13.45 |
| Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. | $9.95 |
| Seriously Large Chips / PERi-PERi Chips | $7.95 |
| 1/2 Chicken | $11.45 |
| White Rice | $3.95 |
| Side Salad | $3.95 |
| Clean Here for the full menu for Nando's Australia |
| Cheesy Garlic Bread | $7.95 |
| Steaks served with chips and salad or vegetables and mash | - |
| Oysters Kilpatrick 1/2 doz | $21.50 |
| Prawn and Barramundi Fritters Spicy prawn and barramundi fritters served with a Thai rice noodle salad and saffron rouille (GF) | $18.95 |
| Red Wine Jus | N/A |
| Sausage and Mash Rich pork sausages on a creamy mash potato with onion jam and red wine jus | $16.95 |
| Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) | $14.95 |
| Veuve - Cliquot Initial notes of fruit are followed by more discreet aromas of brioche and vanilla. | BT: $100 |
| Clean Here for the full menu for Wisdom Bar & Cafe |
| Name | Cuisines |
|---|---|
| Ruby | Vietnamese, Asian |
| Kurt's Cakes | Bakery, Desert |
| Manoli's Greek Taverna | Greek, European |
| Nirvana | Malaysian, Indian |
| Amazing Thailand | Asian, Thai |
| Uncle Sam's Take Away Food | Takeaway Food |
| Darwin Fisherman's Wharf Eatery | Fish & Chips, Seafood |
| Ten Litchfield | Steak, Seafood |
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Click here to send us an updateMonday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM
