BACON AND EGG ROLL WITH CHEESE
Short cut bacon, egg, tasty cheese, bbq sauce |
$8.00 |
EGGS ON TOAST
Eggs (fried, poached, scrambled), wilted spinach, sauteed cherry tomato on sourdough toast |
$10.00 |
THREE EGG OMELET
Three eggs, mushroom, spinach, cheese and ham |
$13.00 |
LA SPAÑOLA
Sourdough with tumace, smashed avocado, fried eggs and grilled Jamon Serrano |
$15.00 |
EL GORDO
Eggs, bacon, chorizo, spinach, tomato, mushrooms, avocado + sourdough toast |
$18.00 |
LA VIZCAINA
Poached eggs, smoked salmon, baby spinach, pimiento picata and aioli |
$17.00 |
BREAKFAST EXTRAS
Eggs, bacon, chorizo, mushroom, tomato, spinach, avocado, sourdough |
$4.00 |
Smoked Salmon | $5.00 |
PANCAKES & MIXED BERRIES
Fluffy vanilla pancakes, with mixed berries, ricotta and honey |
$10.00 |
SOURDOUGH TOAST
Toast with choice of spread (vegemite, jam, nutella, etc) |
$5.00 |
Breakfast menu from 8:00am-11:30am | |
Lunch menu from 11:30am-3:00pm | |
All ingredients may not be listed. Please advise of allergies & dietary requirements |
CHORIPAN
Crispy chorizo sausage, roquette, tomato and avocado salsa, with aioli on a crusty baguette |
$13.00 |
PULL PORK BAGUETTE
Pulled pork, fennel slaw, pickles, Dijon |
$13.00 |
GRILLED CHICKEN BURGER
Grilled chicken, bacon, roquette, roasted red capsicum picata, garlic mayo |
$13.00 |
THE BULL BURGER
Slow cooked beef brisket, tasty cheese, red onion, tomato and lettuce and spicy tomato sauce |
$13.00 |
LENTIL BURGER
Lentil fritter, eggplant relish, tomato, lettuce and herb yogurt |
$13.00 |
BURGER OR BAGUETTE & FRIES
Any burger or baguette with a side fries |
$15.00 |
SOUP OF THE DAY
Soup served with crusty bread |
$10.00 |
PENNE WITH CHORIZO SAUSAGE
Penne with chorizo sausage, roquette, pine nuts and rich tomato sauce |
$14.00 |
TOLEDO SALAD
Chickpea, tomato, baby spinach, cucumber, artichoke, red onion, herb yogurt |
$10.00 |
MURCIANA SALAD
Green Beans, fennel, red capsicum, Spanish onion, goats cheese, olives |
$12.00 |
NAVARRA SALAD
Roquette, avocado, sweet corn, carrot, walnuts and egg |
$13.00 |
SALAD EXTRAS
Grilled chicken, Jamon Serrano, smoked salmon |
$6.00 |
FISH AND CHIPS
Beer battered fish, chips and garden salad |
$15.00 |
BASKET OF CHIPS
Golden fried chips with aioli |
$6.00 |
EMBUTIDOS
Selection of Spanish cured meats, cheese and olives |
|
Single Serve $14.00 | |
Serves Two $25.00 | |
MONTADOS - SELECTION OF TOPPINGS ON RUSTIC BREAD | 2 x Pieces $10.00 |
SOBRESADA
Chorizo pate, roquette and labna |
|
SERRANO, MANCHEGO Y TUMACA
Jamon serrano, manchego cheese, tumaca |
|
REMOLADA DE SALMON
Salmon remoulade, piquillo pepper picada |
|
SETAS CON QUESO DE CABRA
Sauteed mushrooms with goats cheese |
|
ACEITUNAS
Marinated olives |
$9.00 |
ALBONDIGAS EN SALSA DE TOMATE
Pork & Veal Meatballs in a rich tomato sauce |
$14.00 |
CHORIZO FRITO CON ALMENDRAS
Chorizo sausage, almonds, raisins, caramelised onion |
$14.00 |
GUISADO DE BUEY
Slow cooked beef cheek, artichoke and broad beans |
$22.00 |
CROQUETAS DE POLLO
Chicken croquettes with aioli |
$10.00 |
CHURRASCO DE CERDO
Crispy pork belly with apple, pomegranate, pistachio and frisee salad |
$23.00 |
POLLO FRITO CON ROMESCO
Crispy chicken drumettes with romesco |
$12.00 |
CORDERO ASADO CON CALABACIN EN ESCABECHE
Twice cooked lamb shoulder, pickled zucchini, radish, Spanish onion and mint |
$24.00 |
CALAMARES FRITOS
Golden fried calamari, chorizo salt, aioli |
$14.00 |
GAMBAS AL AJILLO
Garlic prawns |
$18.00 |
MEJILLONES AL AZAFRAN
Mussels in a saffron sauce |
$16.00 |
PULPO ALA PLANCHA
Grilled marinated octopus |
$18.00 |
VIEIRAS CON MIGAS DE MORCILLA
Scallops with black pudding crumbs and salsa verde |
$17.00 |
PESCADO ALA PLANCHA
Australian Blue Eye, white bean salad, preserved lemon picada |
$22.00 |
PATATAS BRAVAS
Golden fried potato bites with a spicey tomato sauce |
$10.00 |
BUÑUELOS DE ARROZ
Spinach and manchego cheese rice fritters, eggplant relish |
$10.00 |
GARBAZOS CON ESPINACAS
Sauteed chickpeas with baby spinach |
$10.00 |
TORTILLA ESPAÑOLA
Traditional Spanish potato and egg omelette |
$12.00 |
PIMIENTOS DE PIQUILLO RELLENOS
Piquillo peppers, saffron rice, stuffing, lubna |
$13.00 |
SETAS Y ESPARAGOS AL AJILLO
Garlic mushrooms with asparagus and pinenuts |
$13.00 |
NAVARRA
Roquette, avocado, sweet corn, carrot, walnuts and egg |
$13.00 |
TOLEDO
Chickpea, tomato, baby spinach, cucumber, artichoke, red onion, herb yogurt |
$12.00 |
VALENCIANA
Frisee, orange, black olive, Spanish onion, crispy jamon serrano, croutons |
$14.00 |
MIXTA
Mexican, tomato, cucumber, capsicum |
$10.00 |
Menu Disclaimer
Name | Cuisines |
---|---|
Zest Restaurant | Vegetarian |
The Treasury Restaurant | Vegetarian |
NorthBeach Pavillion | Vegetarian, Italian, Mediterranean, Contemporary, Gluten Free, Pizza, Breakfast, Vegan |
Akari Japanese Cuisine | Vegetarian, Sushi, Japanese, Asian, Vegan |
Au Lac Royal Vegetarian Cuisine | Vegetarian, European |
Below you'll find samples from menus of places nearby.
Combination (King prawn, calamari, fish ball, pork, beef & chicken) - Choy sum, carrot, onion cabbage, mushroom, bamboo shoot and tofu. | $19.00 |
Bo Satay Ghim (Beef Satay Skewers) (4 skewers) Marinated beef skewer with satay sauce. | $10.00 |
Bo N?ong Ngói (Lemongrass Beef) (Do-it Yourself) (Small/Large) Lemongrass beef & peanut on a hotplate, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. | $20.00/$22.00 |
King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Broccoli, celery, capsicum, onion & carrot. | $18.00 |
Pork / Chicken / Beef - Ginger, onion on cucumber & lettuce. | $16.00 |
Chicken & Asparagus Soup | $8.00 |
Chicken & Sweet Corn Soup | $8.00 |
Wonton Soup (4 balls) | $8.00 |
Clean Here for the full menu for Nam Restaurant |
Ginger Fish; Ca Sot Gung - Spicy Ginger Sauce With Steamed Fish Fillets | $20 |
Seafood Spring Rolls; Cha Gio Do Bien - Six Rolls Served With Nuoc Cham | $9 |
Chicken Wings - Two Wings Stuffed With Seasoned Pork & Chicken Mince | N/A |
Vietnamese Salad; Goi - Tossed With Cabbage, Herbs & Salad In Dressing With Chicken Or Tofu Or Prawn | $9 |
Choose From Following - Combination, Seafood, Beef, Pork, Chicken Or, Vegetarian Tofu | $11 |
Steamed Chicken & Rice; Com Ga Hai Nam - Steamed Chicken With Ginger Sauce, Steam Broccoli And Side Of Clear Soup | $11 |
Your Choice Of Noodles - Rice Noodles Or Soft/ Crispy Egg Noodles | $11 |
Sizzling; Xao Sizzling - Spicy Sauce, Served On A Sizzling Hotplate | N/A |
Clean Here for the full menu for Trang Vietnamese Restaurant |
Hot Pot Seafood | $10.80 |
Chicken & Vegetables | $8.80 |
Honey Chicken | $8.80 |
Hot Pot Tom Yum King Prawn | $10.80 |
Laksa Seafood Wonton | $9.50 |
Stir Fried Gailan | $7.80 |
Duck with Tarro | $14.00 |
Chicken & Sweet Corn Soup | $5.50 |
Clean Here for the full menu for Chef's Choice Restaurant |
Pork ribs plum sauce & rice | $11.00 |
Sizzling chicken peking sauce | $14.00 |
Billy-kee chicken and rice | $11.00 |
Loong-min thin rice noodles | $11.00 |
Large fried rice | S $8.50 L $9.50 |
Shredded pork & rice | $11.00 |
Black pepper chicken & rice | $11.00 |
Shanghai noodles without X.O sauce | $11.00 |
Clean Here for the full menu for Food World Cafe |
Braised beef - Roasted tomatoes, rocket, shaved parmesan and pine nuts with aioli | $9 |
Bostons breakfast Organic sourdough + Smashed avocado + Haloumi + Mushroom + Bacon | $15 |
+ Smoked salmon | $4 |
+ Haloumi | $2 |
Slow cooked lamb - Baby spinach, sweet potato & danish feta with tzatziki | $9 |
+ grilled chicken | $3 |
House made granola, yoghurt and berries | $7 |
Grilled chicken breast - Housemade chilli, lime mayo coleslaw | $9 |
Clean Here for the full menu for Bostons Espresso |
Name | Cuisines |
---|---|
Top Choice Restaurant | Noodles, Chinese |
Nam Restaurant | Vietnamese |
Trang Vietnamese Restaurant | Vietnamese, Asian |
Chef's Choice Restaurant | Asian |
Moon Sushi Shop 3/22-30 Gladstone Ave, Wollongong NSW 2500 | Sushi, Japanese, Asian |
Levendi Wollongong Harbour Cliff Rd, Wollongong NSW 2500 | European |
Food World Cafe 148 Keira St, Wollongong NSW 2500 | Asian, Chinese |
Bostons Espresso | Sandwich Bar, Cafes |
Notice wrong information? Help us keep everything about Bull & Bear Cafe up to date.
Click here to send us an update8 AM to 5 PM (Mon-Tue, Sun), 8 AM to 10 PM (Wed-Sat)