Casablanca On Crown in Wollongong Menu
BREAKFAST AT CASABLANCA
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Breakfast Pocket
Pita pocket filled with, rocket, Spanish onion, Turkey bacon and scrambled eggs finished with BBQ and garlic sauce |
$13.90 |
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Kibbie
Middle Eastern closed style pastry made with crushed wheat. Your choice of fried or steamed kibbie stuffed with lamb mince and herbs served with tzatziki sauce or pickled mango aiolit |
$7.90 |
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Vegetarian Platter
2 fried eggs, spiced labneh, mushrooms, fresh cucumber, grilled olive skewer, dukkah |
$19.90 |
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Maklema
Moroccan omelette of potato, lamb mince, onion, tomato, eggs served with sourdough |
$9.90 |
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Gypsy Tagine
Beef bastourma sausage, spinach, tomato, eggs, Moroccan feta cheese, baked in a tagine |
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| For one $12.90 | |
| For two $21.90 | |
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Super mega bowl
acai berries blended with apple juice, topped with toasted granola, strawberries, blueberries, dried apricots and date honey labneh served with milk |
$10.90 |
LUNCH AND DINNER MENU
| BREADS | |
| Garlic Bread | $5.90 |
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Haloumi Bruschetta
Tomato, basil, garlic, Spanish onion, balsamic vinegar, shredded haloumi |
$8.90 |
| DIPS | |
| (All dips served with fresh and crunchy bread) | |
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Hummus
Made from chickpeas, tahini, lemon, garlic, cumin |
$6.90 |
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With sharwarma
Shredded spiced BBQ lamb |
$12.90 |
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Babaganouj
Char grilled eggplant mixed with tahini, lemon, garlic, salt and pepper |
$6.90 |
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Garlic and Almond
Garlic aioli, almonds, lemon, yogurt, salt and pepper |
$6.90 |
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Muhamaurra
Char-grilled capsicum, garlic, chili, walnut and our special spices |
$6.90 |
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Casablanca's Labne
Our homemade yogurt curd with mint, garlic, chilli flakes and lemon |
$7.90 |
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Mixed Dips
Your choice of a mixture of three dips |
$15.90 |
| SALADS | |
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Garden of Morocco
Beetroot couscous, ginger; mint, orange, mixed leaves, Moroccan feta cheese, harissa, hazelnuts |
$14.90 |
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Couscous Tabouli Salad
Tomato, parsley, mint, shallots, pearl couscous, lemon juice |
$12.90 |
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Fatoush
Mixed leaves, roma tomatoes, capsicum, radish, Spanish onion, crispy bread, drizzled with a pomegranate dressing |
$13.90 |
| MEZZA TAPAS | |
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Moroccan Hotpot
Sizzling cast iron pot of coriander, harissa, garlic, tomato and lime with |
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| Prawn $14.90 | |
| Chicken $12.50 | |
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Camel meat balls tagine
Meat balls with tomato shamula |
$13.90 |
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Potato Chap
Crispy potato dumplings stuffed with mince lamb and herbs served with tzatziki sauce |
$7.90 |
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Moroccan Spiced Chicken Wings
Served with coriander and garlic aioli |
$9.90 |
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Kibbie
Middle eastern closed style pastry made with crushed wheat, with minced lamb, traditional herbs and caramelised onion |
$6.90 |
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Meat Borek
With your choice of lamb mince or chicken, Crispy filo style Borek pastry filled, traditional herbs and caramelised onion |
$6.90 |
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Cheese Borek
Crispy Borek pastry filled with the feta cheese and mint |
$5.50 |
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Crumbled cauliflower and eggplant jam
Crispy cauliflower served with eggplant jam and drizzled with tahini sauce |
$12.90 |
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Falafel
Crispy falafels made from chickpeas and fava beans, herbs and mixed spiced, served with tahini sauce and turnip pickles |
$6.90 |
CASABLANCA SHISH
| All $18.90 | |
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Chicken Shish
Two chicken skewers sewed with garlic and almond dip, couscous tabouli salad and side of chips |
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Lamb Shish
Two lamb skewers served with spiced labne dip, couscous tabouli salad and side of chips |
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Camel Kofta Shish
Two Kofta skewers served with hummus dip, couscous tabouli salad and side of chips |
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Mixed Shish Platter
Mixture of each skewer served with hummus, babaganoush, garlic and almond dip, couscous tabouli salad, falafel, and lamb Borek |
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| For one $21.90 | |
| For two $39.90 | |
| For three $59.90 | |
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Moroccan Vegetarian
Hummus, babaganoush, spiced labne, crispy cauliflower, falafel tahini sauce, cheese borek and couscous tabouli salad, pickles |
$21.90 |
| PITA POCKETS | |
| (Three pockets in a serve) | |
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Sharwarma Pita Pockets
Marinated Shredded lamb, hummus, mix salad |
$14.90 |
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Camel Kofta Pita Pockets
Kofta, couscous tabouli salad, humus |
$14.90 |
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Falafel Pita Pockets
Crunchy falafel, pickles, tahini sauce, salad |
$12.90 |
| TAGINES | |
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Lamb Shank Tagine
Slow cooked lamb with tomato, preserved lemon, olives, carrots, potato and charmoula |
$24.90 |
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Chicken Tagine
Slow cooked chicken, preserved lemon, green olives, caramelized onion, potato, parsley, coriander and chamoula |
$21.90 |
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Sweet Veal Tagine
Slow cooked veal, shallots, prunes, orange blossom, ginger, almonds, saffron, sesame and charmoula |
$26.90 |
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Fish Tagine
Blue eye cod fillet cooked with crushed tomatoes, celery, capsicum, coriander and charmoula |
$22.90 |
| SIDES | |
| Saffron rice | $5.00 |
| Couscous | $5.00 |
| Marinated grilled olives skewer | $5.00 |
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Potato Chips
served with tomato sauce and mustard aioli |
$7.90 |
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Sweet Potato Chips
tossed with Moroccan seasoning served with mustard aioli |
$8.90 |
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Mixed Chips
served tomato sauce and mustard aioli |
$9.90 |
KIDS MENU
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Chicken Nuggets
served with chips and tomato sauce |
$9.90 |
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Calamari
served with chips and pickled mango aioli |
$9.90 |
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Individual Skewer
with chips and tomato sauce |
$9.90 |
DESSERT
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Nabolsi
Crispy baked kataifi pastry stuffed with buffalo mozzarella Finished with star anise syrup and pistachio |
$7.90 |
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Date and Honey Pannacotta
Served with sesame ice-cream |
$12.90 |
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Tahini Creme Brulee
Served with date ice-cream |
$12.90 |
Menu Disclaimer
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| Zest Restaurant | Vegetarian |
| The Treasury Restaurant | Vegetarian |
| NorthBeach Pavillion | Vegetarian, Italian, Mediterranean, Contemporary, Gluten Free, Pizza, Breakfast, Vegan |
| Akari Japanese Cuisine | Vegetarian, Sushi, Japanese, Asian, Vegan |
| Au Lac Royal Vegetarian Cuisine | Vegetarian, European |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Nam Restaurant (sample menu)
| Pork / Chicken / Beef - Capsicum, celery, onion, carrot and peanut. | $16.00 |
| Chu?i Chung (Banana Stewed) Banana, tapioca and coconut milk. | $5.50 |
| Pork / Chicken / Beef - Chinese cabbage, onion, bamboo shoot, celery & choy sum. | $16.00 |
| Iced Coffee or Coconut Juice | $3.50 |
| Combination (King prawn, calamari, fish ball, pork, beef, chicken) - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. | $19.00 |
| Steamed Rice (per person) | $2.50 |
| Cha?o Tôm (Sugar cane Prawns) (4 skewers) Minced prawns wrapped around a sugar cane stick with peanuts, salad, vermicelli, rice paper and fish sauce.(Do-it yourself) | $17.00 |
| Lâ~u Canh Chua Tôm (Prawns Sour Soup) (Small/Large) Prawns in sour soup with pineapple, tomato, celery, vegetable. | $20.00/$25.00 |
| Clean Here for the full menu for Nam Restaurant |
Trang Vietnamese Restaurant (sample)
| Ginger; Xao Gung - Spicy Ginger Sauce | N/A |
| Cashew Nut; Rau Xao Hot Dieu - Stir-Fried With Cashew Nuts & Oyster Sauce | $11 |
| Pho Tai Vien - Sliced Beef & Minced Beef Balls | $14 |
| Ginger Fish; Ca Sot Gung - Spicy Ginger Sauce With Steamed Fish Fillets | $20 |
| Rice Paper Rolls - Two Rolls Of Prawn, Chicken, Or Vegetarian Vermicelli Noodles & Herbs Served With Peanut Sauce | N/A |
| Crab Claws; Cang Cua - Crispy, Fried Crab Claws With Mayonnaise | $9 |
| Mixed Entrée - Min Of 4 People; A Selection Of Four Entrees | $10.00 per person |
| Southern Vietnamese Soup - Rice Noodles, Chicken & Seafood In Clear Broth | S $8 (S)/ $15 (L) |
| Clean Here for the full menu for Trang Vietnamese Restaurant |
Chef's Choice Restaurant (sample)
| Meegorang Fried Noodles | $8.80 |
| Sizzling Rainbow Beef | $9.80 |
| Sizzling Pork / Beef in Sczechan Sauce | $9.80 |
| King Prawn Scallop Chicken C/M | $9.80 |
| Salt & Spicy Tofu | $6.80 |
| Emperor Chicken | $9.50 |
| Sandone Chicken | $9.80 |
| King Prawn Chow Mein | $9.80 |
| Clean Here for the full menu for Chef's Choice Restaurant |
Food World Cafe (sample)
| Shanghai noodles X.O sauce (hot) | $11.00 |
| Dry shredded pork pickle cabbage udon noodles | $11.00 |
| Seafood noodles or rice noodles | $13.00 |
| BBQ pork plum sauce | $15.00 |
| Pork ribs plum sauce & rice | $11.00 |
| Duck & chinese mushroom noodles soup | $13.00 |
| -Change to special fried rice extra | + $4.00 |
| Chicken wing and chips | $8.50 |
| Clean Here for the full menu for Food World Cafe |
Bostons Espresso (sample)
| + Mushroom | $3 |
| Egg - Smashed chat potatoes, baby spinach with cranberry sauce | $9 |
| Salad of the day | $8 |
| + Smashed avocado | $3 |
| + Bacon | $3 |
| Grilled chicken breast - Housemade chilli, lime mayo coleslaw | $9 |
| + Haloumi | $2 |
| Free range fried or scrambled eggs on organic sourdough | $7 |
| Clean Here for the full menu for Bostons Espresso |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Top Choice Restaurant | Noodles, Chinese |
| Nam Restaurant | Vietnamese |
| Trang Vietnamese Restaurant | Vietnamese, Asian |
| Chef's Choice Restaurant | Asian |
| Moon Sushi Shop 3/22-30 Gladstone Ave, Wollongong NSW 2500 | Sushi, Japanese, Asian |
| Levendi Wollongong Harbour Cliff Rd, Wollongong NSW 2500 | European |
| Food World Cafe 148 Keira St, Wollongong NSW 2500 | Asian, Chinese |
| Bostons Espresso | Sandwich Bar, Cafes |
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Click here to send us an updateRestaurant Details
- Location
- Wollongong
- Type
- Restaurant
- Service
- Table Service
- Price
- Phone
- 0242296118
- Fax
- info@casablancaoncrown.com.au
- Address
- 64 Crown St, Wollongong NSW 2500, Australia
- Features
- Reservations, Kid Friendly, Seating, Child-friendly, Waitstaff, Takeout, Groups
- Cuisine
- Vegetarian, African, Middle Eastern, Mediterranean, Gluten Free, Moroccan, Halal, Vegan
- Website
- http://www.casablancaoncrown.com.au/
Opening Hours
Monday: Closed, Tuesday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:30 AM – 3:00 PM, 5:30 – 10:00 PM
