Chocolat of Mornington in Mornington Menu

Currently there is no menu available for Chocolat of Mornington in Mornington. We are continuously adding menus, so check back soon!

In the meantime feel free to browse our other menus within Mornington below.

Nearby French restaurants

Name Cuisines
High Tea in Paris French, Dessert, Australian, Cafe Food
Chocolat of Mornington French, Dessert, Coffee and Tea, Cafe Food

Below you'll find samples from menus of places nearby.

Nearby sample menus

Mornington Inn Hotel (sample menu)
FISHERMAN’S BASKET - Squid, prawns, scallops and whitefish, served with fries, salad and tartare sauce $22.00
VEGO PATTIE - Swiss cheese, tomato, beetroot, salad and homemade tomato relish inside a soft sesame seed bun served with fries (V) $16.00
WILD WINGS (6 / 12/ 20) - Marinated chicken wings deep fried and served with chipotle and jalapeño salsa, blue cheese sauce OR ranch dressing $5.00 / $9.20 /$15.00
400GM RUMP - Cooked to your liking! Served with fries, salad and your choice of sauce (CGF) $25.00
CHEESY’ FRIES - Fries topped with real beef chilli and melted cheddar cheese (GF) $8.00
CRUMBED SCALLOPS - Golden crumbed, served with fries, salad and tartare sauce $20.00
250GM PORTERHOUSE - Cooked to your liking! Served with fries, salad and your choice of sauce (CGF) $25.00
KIDS MENU - Choose from chicken strips and chips, cheeseburger and chips, crumbed calamari and chips, battered fish and chips or kids tasty pasta. All kids meals come with a FREE soft drink $9.00 ea
Clean Here for the full menu for Mornington Inn Hotel
Popular Menu Items
Image Name Description Cuisines
Popular Menu Item Rillette Rillette Rillettes are the perfect party food, great for a mid week lunch and fabulous as something to share as part of a meal. Rillettes are made by simmering meats (usually pork, duck or rabbit) for a long time until they are mouth meltingly tender and then mixed into a rich paste. Served with crusty French bread rillettes can also be made from fish such as salmon, trout or smoked fish. We also found a vegetable rillettes made from eggplant and olive - not traditional but an alternative. French
Popular Menu Item Boeuf Bourguignon Boeuf Bourguignon Another classic French dish very hearty and wholesome. A rich red wine sauce with tender braised beef, carrots, onions and cubes of bacon or pancetta really fills you up. The addition of herbs and garlic brings out the flavour of the meat to perfection. Crusty French bread is served with the meal to mop up the juices! French
Popular Menu Item Bouillabaisse Bouillabaisse A rich and deep fish stew made from virtually any fish that you can find, originally made by the Breton and Normandy fisherman at the end of a days’ catch. The fish, heads and tails, are thrown into a huge steaming pot with saffron, garlic, tomatoes, herbs, peppers, celery, you name it. Any amount of fish and shellfish are used, but traditionally the rule is no less than five fish! Served as a steaming bowl with a rouille (a garlic style mayonnaise) and crusty French bread or baguettes. French
Popular Menu Item French Onion Soup French Onion Soup Soft and delicious caramelized onions are steeped in a beautiful broth, laced with cognac and white wine, a truly warming soup that is good at any time of the year. A crouton of bread with cheese melted on the top (usually gruyere) is placed in the middle of the bowl and eaten with the soup, dunked in so that the cheese oozes all the way through the soup! French
Popular Menu Item Pate de Campagne Pate de Campagne Another rustic French dish, originated by farmers wives, particularly in the North of France made by using up any meat that was available, along with herbs, garlic and sometimes brandy or cognac. Usually rough cut and cooked in a terrine in the oven, served as a starter with bread and cornichons (gherkins) French
Popular Menu Item Chablis Chablis A classic French white wine from the northern part of the burgundy region, made primarily from the chardonnay grape. A very clean white wine but with a deeper flavour than Sauvignons, almost ‘flinty’ and with very little oaking apparent. Moderately priced, it vies for attention with Pouilly Fume and Pouilly Fuisse which are also very popular but tend to be slightly more expensive French
Popular Menu Item Kir Royale Kir Royale Champagne based cocktail, with a touch of blackcurrant cordial. A kir is simply made with white wine and cordial, but the royale is always made with champagne. Usually served in a fluted champagne glass using house champagne. A great deal of champagnes come from the town of Rheims, where many large and well-known ‘houses’ are situated. French

Nearby restaurants

Name Cuisines
Besmudi Cafes
Mornington Inn Hotel
Lunch Break The Takeaway Food
The Royal Hotel 770 Esplanade, Mornington, Mornington Peninsula Vegetarian, Modern Australian, Gluten Free, Pub Food, Bar, Australian
Fika Weinstuble 174 Main Street, Mornington, Mornington Peninsula German, European, Gluten Free, Wine Bar
Bayview Restaurant at Mornington Golf Club 19 Tallis Road, Mornington, Mornington Peninsula Modern Australian, European, Australian
The Winey Cow 39A Main Street, Mornington, Mornington Peninsula Vegetarian, Modern Australian, Contemporary, Gluten Free, Australian, Vegan, Cafe Food
Wood Fire Pizza Co. 209 Mornington-Tyabb Road, Shop 2, Mornington, Victoria 3931, Australia Pizza

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Restaurant Details

Location
Mornington
Type
Service
Price
Phone
0359764902
Fax
Email
Address
Shop 6, 59 Barkly St, Mornington VIC 3931, Australia
Features
Seating, Takeout
Cuisine
French, Dessert, Coffee and Tea, Cafe Food
Website
https://www.facebook.com/ChocolatOfMornington
Chocolat of Mornington Mornington Menu

Opening Hours

Monday: 08:00-17:00, Tuesday: 08:00-17:00, Wednesday: 08:00-17:00, Thursday: 08:00-17:00, Friday: 08:00-17:00, Saturday: 08:00-17:00, Sunday: 09:00-16:00

Location