Currently there is no menu available for Clint Bradley's Deli Cafe in Townsville. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Townsville below.
|The Spirited Goat||Vegetarian, Australian, Coffee and Tea, Vegan, Cafe Food, Health Food|
|Tide Cafe - Catering||Vegetarian, Contemporary, Gluten Free, Australian, Coffee and Tea, Cafe Food|
|Clint Bradley's Deli Cafe||Vegetarian, Gluten Free, Australian, Coffee and Tea, Breakfast, Cafe Food, Sandwiches|
|Zambrero Townsville Stockland||Vegetarian, Mexican, Fast Food|
|Fish Inn At Rockpool||Vegetarian, Modern Australian, Seafood, Gluten Free, Australian, Coffee and Tea|
Below you'll find samples from menus of places nearby.
|Homemade vanilla bean ice cream with chocolate chambord sauce||$9.00|
|Kids-dinner comes with complimentary kids ice cream|
|Trio of sorbet||$6.50|
BBQ pork ribs
Tender slow cooked ribs braised in a homemade BBQ sauce served with chips and coleslaw
|Creamy chive mashed potato||$5.50|
The crown big breakfast
Eggs of your choosing served with bacon, pork sausage, minute steak, hash brown, grilled tomato, mushrooms, baked beans and thick cut toast
Eye fillet 250g
Tasmanian grass fed MSA graded pure black
|Clean Here for the full menu for Crown On Palmer|
|Vegetable and Tofu||$8.00|
25. ROASTED DUCK CURRY
Roasted duck cooked in coconut milk and red curry paste with fruity flavour of cherry tomatoes, lychees, pineapples, capsicums and basil.
11. MIXED ENTREE
One piece each of spring roll, curry puff, fish cake and satay beef.
Similar to Nam Tok with additional vibrant flavour and aroma of lemon grass and chilli jam.
24. CHOO CHEE (Prawn or Fish)
Slightly battered prawns or fish topped with traditional Thai flavourful choochee paste. Served with crunchy green beans accompanied with vibrant taste of finely shredded kaffir lime leaves.
|Chicken, Beef or Pork||$9.00|
18. THE GREAT BARRIER
Mixed seafood deliciously flavoured with lemon juice, fish sauce, onions, shallots, fresh coriander, mint and the sensation of ginger.
20. BBQ SQUID
Marinated squid, served with flavoursome Thai seafood chilli sauce.
|Clean Here for the full menu for Summeries Authentic Thai Cuisine|
|Jungle Curry Sweet curry served with jasmine rice - Chicken||$26.00|
|Garden salad||$9.00 each|
|Bug, scallops, prawns in a creamy garlic sauce||$12.00|
|Goats Cheese, Beetroot and Rocket Salad||$15.00|
|Roasted Garlic and Parmesan Bread||$9.00|
|Caesar Swing - Prawns||$26.00|
|Thai Beef Salad, beef strips tossed with mixed leaf salad,Tomato, cucumber in a Nam Jim dressing||$25.00|
|Clean Here for the full menu for Seagulls Restaurant & Bar|
|Mango Panna Cotta - Fresh milk, cream and tangy mango combine in this refreshing cold set dessert, perfect for Summer days. Topped with fresh whipped cream and toasted c (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Kids Rump Steak - 130g grilled, juicy Rump steak, served with chips & tomato sauce. Includes the Salad Bar||$10.95|
|Kids Chicken Nuggets - Tender, crumbed boneless pieces of chicken, served with chips & tomato sauce. Includes the Salad Bar||$10.95|
|Pop Tops - Kids can now enjoy Pop Tops in either Apple or Apple & Blackcurrent!||$2.50|
|Honey BBQ Chicken Wings - Six tender chicken wings, basted in our mouth-watering Honey BBQ Sauce… These are guaranteed not to last long. Luckily they are also available as part of our Share Platter!||$7.95|
|Balsamic Lamb & Beetroot - Tender lamb strips, mixed with baby beetroot, rocket, red capsicum, onion, diced feta and fresh mint, drizzled with balsamic olive oil (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Roast Vege & Cous Cous - Tasty roast pumpkin, capsicum, red onion, spinach and slivered almonds, mixed with fluffy cous cous and finished with a pesto mayonnaise dressin (Adult One-Trip/Adult Endless)||$13.95/$17.95|
|Clean Here for the full menu for Sizzler|
|Rump Rangers Valley I Northern Tableland Angus 350g - BMS3+ NSW I 400 days grain fed Pure Black Angus||$36.00|
|Whole shoulder of Lamb - slow roasted seasonal vegetables I creamy potato mash||$79.00|
|Sauces - red wine & shallot butter I mushroom I pepper I diane||$4.50|
|Coccoli I traditional Tuscan fried dough I feta I proscuitto||$17.00|
|Lamb Kofta with Greek Salad tzatziki dressing I haloumi I flat bread||$22.50|
|Braised Beef Cheeks - stout braised beef cheeks I colcannon potato (GF)||$38.00|
|Delicatessen tomato I mozzarella I ham I salami I pepperoni I bacon||$22.00|
|Clean Here for the full menu for Watermark Townsville|
|Crown On Palmer||Cafes|
|The Pier Restaurant & Bar||European, Seafood|
|Summeries Authentic Thai Cuisine||Asian, Indian, Thai|
|Seagulls Restaurant & Bar||Italian, French, German, International|
|Taiping Chinese Restaurant||Asian, Chinese|
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Sunday 07:00 - 16:00
Monday 07:00 - 17:00
Tuesday 07:00 - 17:00
Wednesday 07:00 - 17:00
Thursday 07:00 - 17:00
Friday 07:00 - 17:00
Saturday 07:00 - 16:00