Din Tai Fung in Melbourne Menu
Currently there is no menu available for Din Tai Fung in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
Nearby Chinese restaurants
| Name | Cuisines |
|---|---|
| Lingnan Restaurant | Chinese |
| Sungs Kitchen | Chinese |
| Westlake Restaurant | Chinese, Yum Cha |
| Sichuan House | Asian, Chinese |
| Wing Loong Chinese Restaurant | Chinese, Seafood |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Dinkum Pies (sample menu)
| Snow Pie | N/A |
| Famous Steak Pie | N/A |
| Potato Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Egg and Bacon Pie | N/A |
| Steak and onion | N/A |
| Cornish Pastie | N/A |
| Steak and Mushroom Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
Nick's Spaghetti Bar (sample)
| Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce | $21.50 |
| Italian Side Salad | $8.50 |
| Fresh Fruit Salad | $8.50 |
| Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce | $21.50 |
| Arrabiati - Tomato based sauce and chilli | $19.50 |
| Freshly Squeezed Orange Juice | $4.80 |
| Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce | $25.50 |
| Tomato | $2.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
Sungs Kitchen (sample)
| Deep fried beef dumpling | $5.50 |
| Mongolian beef | $19.80 |
|
Shanghai rice cake
With bamboo shoot and spinach |
$14.80 |
|
Salt and pepper spare ribs
With steamed rice |
$12.80 |
|
Tea smoked duck debones
Served with reduce duck sauce from cooking |
$26.00 |
|
Sizzling beef filet
With pepper sauce |
$26.80 |
| Cashew chicken in bean sauce | $18.80 |
|
Beancurd tossed
With spicy salt and spring onion |
$8.50 |
| Clean Here for the full menu for Sungs Kitchen |
Darac Bar & Grill (sample)
|
Prawn tempura udon
Udon noodle stewed in soy-flavoured both with prawn tempura and vegetable |
$15.00 |
| -Medium (Served for 2-3) | $33.00 |
|
Spicy pork bulgoki
Stir-fried thinly sliced pork belly with sweet chili sauce |
$15.00 |
|
Green salad
Fresh green salad with homemade dressing |
$6.00 |
| Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice) | |
|
-Extra ramen
ramen |
$3.00 |
| -Beef don | $10.90 |
| Pork darac bowl | $15.00 |
| Clean Here for the full menu for Darac Bar & Grill |
Corner And Bench (sample)
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
|
B&E Roll
Fried egg, bacon, spinach, house chipotle aioli, brioche bun |
$8.50 |
| Daily sandwiches & salads available at fridge | |
|
Lamb & rosemary chipolatas
With fried egg, house kasundi, toast |
$12.50 |
|
Bacon hash
Baked egg, bacon rashers, chat potatoes, chilli jam, toast |
$13.00 |
| -Chipolatas, smoked salmon, smashed avocado | $4.00 |
|
Baked cheese toastie
White sauce, mustard, horseradish, 4 cheeses |
$7.00 |
| -Add chips | $3.50 |
| Clean Here for the full menu for Corner And Bench |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
Wrong info?
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Click here to send us an updateRestaurant Details
- Location
- Melbourne
- Type
- Service
- Price
- Phone
- 0396541876
- Fax
- Address
- Emporium Melbourne, Level 4, 287 Lonsdale Street, CBD, Melbourne
- Features
- Wheelchair accessible, Kid Friendly, Seating, Highchairs Available, Serves Alcohol, Child-friendly, Waitstaff, Takeout, Groups
- Cuisine
- Vegetarian, Asian, Chinese, Gluten Free, Vegan, Taiwanese
- Website
- https://www.dintaifung.com.au/
Opening Hours
Monday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 8:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:00 AM – 8:30 PM