Currently there is no menu available for Downstairs in Darlinghurst. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Darlinghurst below.
| Name | Cuisines |
|---|---|
| Cafe Claudine | Australian, British, Cafe Food |
| Downstairs | British |
Below you'll find samples from menus of places nearby.
| Deep Fried Prawn Sushi 2p | $4.00 |
| Fish Teriyaki | (L) $9.00 / (D) $9.50 |
| Takoyaki | $5.50 |
| Chicken Karaage Udon | $10.50 |
| Medium | $23.00 |
| Prawn and Avocado | $4.50 |
| Beef Teriyaki | (L) $8.50 / (D) $9.00 |
| Vege Sushi and Vege Tempura | $13.50 |
| Clean Here for the full menu for Sushi On Stanley |
| - BBQ King Prawns | $5.00 |
| All dishes served with rice | - |
| Prawn Dumplings | $6.50 |
| King Prawns | $11.90 |
| Spring Rolls | $6.50 |
| Tofu, Chicken, Beef or Pork | $10.90 |
| Stir Fry Fresh Basil with Vegetable and Rice | - |
| Stir fry Cashew Nuts | - |
| Clean Here for the full menu for Paper Box Thai Noodle Bar |
| Beef stir fry with fresh basil and spinach noodles | N/A |
| Green Curry with chicken, beef or pork and rice | N/A |
| Grilled fried chicken on milk bun, creamy coleslaw hot mama sauce | N/A |
| Vegetarian breakfast w/ eggs, mushrooms, avocado, spinach, haloumi, and tomato hash brown. | N/A |
| Scrambled eggs on toast with Smoked trout, baby spinach, and echalots | N/A |
| Tiger’s big breakfast w/ eggs any style, bacon, chipolata sausage, tomato, mushrooms, Hashbrown& toast. | N/A |
| Bruschetta, Lean mince beef in tomato sauce turtle beans with spinach crushed avocado and poached egg. | N/A |
| Milk Porridge w fresh banana and brown sugar | N/A |
| Clean Here for the full menu for Tigerbakers Cafe |
| Grilled field mushrooms, red pepper stuffed with spinach, ricotta and aromatic rice, rainbow chard and baby herbs (v, gf) | $24.00 |
| Bison sour - Zubrowka bison grass vodka, earl grey tea, fresh lemon juice, egg white and a pinch of cinnamon | $17.00 |
| Three cheese pierogi with duck ragu (v opt) | $18.00 |
| Grilled octopus and prawns marinated in paprika and fresh lemon (gf) | $17.00 |
| Our signature fried cauliflower with paprika, parsley, watercress and reduced red wine vinegar (v) | $15.00 |
| Caramel vodka tart of salted caramel custard, praline and chocolate mousse | $15.00 |
| Old fashioned - premium whiskey, bitters, lime and brown sugar stirred with a touch of orange | $17.00 |
| Lightly floured and fried whitebait with eschallot caramel | $13.00 |
| Clean Here for the full menu for Food Society |
| chicken katsu, vietnamese peanut sauce, coriander, steamed bun | $4.50/each |
| spiced lamb cutlets, pearl couscous salad, labna & dukkha | $25.00 |
| sicilian olives | $6.00 |
| fried buffalo mozzarella, capers, lemon, brioche bun | $6.00/each |
| fried calamari & jalapeño aioli * | $14.00 |
| bangalow sweet pork salami, house ricotta | $11.00 |
| harvey bay king prawns, baby gem dressing & watercress * | $24.00 |
| heirloom tomato & buffalo mozzarella * | $14.00 |
| Clean Here for the full menu for The Passage |
| Name | Cuisines |
|---|---|
| Sushi On Stanley | Japanese, Asian |
| Paper Box Thai Noodle Bar | Asian, Thai |
| Cauldron Night Club | |
| Kurtosh | |
| Nom | |
| Green Park Hotel | Pub Food |
| Tigerbakers Cafe | Bakery, Pub Food |
| No Name Restaurant | Italian |
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