Currently there is no menu available for Dutch Courage Officers' Mess in Fortitude Valley. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Fortitude Valley below.
Name | Cuisines |
---|---|
Hubs Wok The | Vegetarian, Asian |
Harajuku Gyoza | Vegetarian, Japanese, Asian |
Chur Burger | Vegetarian, American, Gluten Free, Burger, Bar, Australian |
Alfred and Constance | Vegetarian, Modern Australian, Gluten Free, Bar, Australian |
Vroom Bistro | Vegetarian, Modern Australian |
Below you'll find samples from menus of places nearby.
Combination Seafood | $20.50 |
Fried Yee Sung & Sesame | $7.60 |
Long Soup | $5.80 |
Combination Bean Curd Soup (or veg) | $7.80 |
Live Mud Crab with Ginger & Shallots or Black Bean Sauce | Seasonal Price |
Beef with Satay Sauce | $14.50 |
Chinese Vegetable with Oyster Sauce | $10.50 |
Enjoy-Inn Pork Spare Ribs in Special Sauce | $15.50 |
Clean Here for the full menu for Enjoy - Inn Restaurant |
Gravy Regular | $3.75 |
Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour | $19.95 |
Chocolate Mousse | $2.50 |
BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink | $9.95 |
Chicken Salad Twister - | $6.95 |
Wicked Wing Go Bucket | $3.75 |
Popcorn Chicken Maxi | $7.95 |
Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink | $10.95 |
Clean Here for the full menu for KFC |
Subway Seafood Sensation | N/A |
Ham, Poached Egg and Cheese | N/A |
Chicken Parmigiana Melt | N/A |
Shortcut Bacon, Poached Egg and Cheese | N/A |
Hot Chilli | N/A |
Diet Coke - 600ml | N/A |
Honey Oat | N/A |
Wheat | N/A |
Clean Here for the full menu for Subway |
ARANCINI Baked beetroot and walnut arancini, served with a rocket salad and a side of marinated fetta. | $16 |
TOMATO BRUSCHETTA Toasted house made focaccia topped with basil pesto, mixture of fresh tomato and red onion finished with a balsamic glaze. | $12 |
VEGE RISOTTO Sun dried tomatoes, spinach and goat’s cheese finished with balsamic glaze. (v) | $22 |
BEEF GNOCCHI Wagyu beef and mushroom ragout with fresh spinach and Grana Padano. | $23 |
CHICKEN RISOTTO Pan fried chicken and pumpkin in a creamy risotto finished with sage and Grana Padano cheese. (gf) | $24 |
CAPRICCIOSA Salami, mushrooms and olives with mozzarella cheese. | $22 |
CHORIZO Spanish chorizo served with marinated olives and toasted bread. (GF) | $16.50 |
MEDITERRANEAN SALAD Fresh salad greens tossed with tomatoes, Kalamata olives, cucumber, fetta cheese, Spanish onion and house dressing. (GF) | $14 |
Clean Here for the full menu for Capri Cafe Bar |
Smoked bacon | N/A |
Fish with chips or salad | N/A |
The Coffee Club big breakfast Tender lean steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sautéed mushrooms and a crispy hash brown. Served with your choic | N/A |
Fresh avocado | N/A |
Pancake stack Fluffy pancakes and maple syrup topped with your choice of either mixed berries or vanilla ice cream. | N/A |
- Baby spinach & sautéed mushrooms | N/A |
The reuben Sliced pastrami with melted swiss cheese, mustard and creamy coleslaw on toasted ciabatta. Served with a dill pickle, seasoned chips and a garnish salad. | N/A |
Eggs, tomato & toast Fresh cage-free eggs cooked your way with roasted tomato and toasted ciabatta. | N/A |
Clean Here for the full menu for Coffee Club The |
Name | Cuisines |
---|---|
Sense Japanese Takeaway | Japanese, Asian |
Happy Chef BBQ & Chinese Restaurant | Chinese |
Quench The Standard Market Company | Italian, European |
Fresh Sushi Co | Sushi, Japanese, Asian |
Kellett Partners Pty Ltd | European |
Enjoy - Inn Restaurant | Chinese |
KFC | Hamburgers, Takeaway Food |
Cloudland | Modern Australian |
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Click here to send us an updateMonday: Closed, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 12:00 AM