Fitzroy Food Co in Kirribilli Menu
Currently there is no menu available for Fitzroy Food Co in Kirribilli. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Kirribilli below.
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| Fitzroy Food Co | Australian, Mediterranean, Gluten Free, Vegetarian, Cafe Food, Modern Australian, Pizza |
| Stir Crazy Thai | Asian, Thai, Vegetarian |
| Street Market | Philippine, Asian, Gluten Free, Chinese, Vegetarian, Tapas, Yum Cha |
| Small Bar & Kitchen | Pub Food, Vegetarian, Bar, Australian, Wine Bar, Cafe Food, Modern Australian, Tapas |
| Oski | Cafe Food, Australian, Vegetarian, Vegan, Swedish |
Below you'll find samples from menus of places nearby.
Nearby sample menus
The Flying Wok (sample menu)
| Banana Flower Salad - Banana Flowers W Herbs, Crushed Peanuts In Lemon &Chilli Jam Dressing ( W Chicken Poached In Coconut Milk) | $22 |
| Pad Kee Mao - Thick Rice Noodles W Egg, Fresh Vegetables, Soy Sauce Basil & Chilli | N/A |
| Cashew Nut & Chilli Jam - W Chilli Jam, Fresh Herbs & Vegetables Topped W Roasted Cashew Nut | N/A |
| Bbq Pork With Garlic & Soy Beans - Stir Fried Marinated Bbq Pork With Garlic, Chilli And Soy Bean W/ Mixed Green Vegetables Sweet And Salty With A Hint Of Chilli | N/A |
| Green - Mild Green Curry With Fresh Herbs And Vegetables | N/A |
| Peppercorn & Coconut Milk - W Thai Herbs & Fresh Vegetables In A Sauce Of Coconut Milk & Fresh Green Peppercorns | N/A |
| King Prawn Tamarind - Tiger King Prawns In A Sweet & Tangy Sauce Of Tamarind & Coriander Seeds | $20 |
| Garlic & Snow Peas - Served With Seasonal Green Vegetables | N/A |
| Clean Here for the full menu for The Flying Wok |
Mark Foy's Restaurant (sample)
| Moroccan lamb cutlets ~With grilled bacon, tzatziki (cucumber and yoghurt) Served with roasted potatoes, steamed vegetables and red wine sauce. | $27.00 |
| Potato wedges | $7.00 |
| Bruchetta | $10.00 |
| Grilled chicken, Caesar salad with soft boiled egg (S/L) | $15/$18 |
| Rump steak ~With chips and salad, served with pepper, mushroom or béarnaise sauce. | $19.50 |
| A taste of salad ~With grilled asparagus, mushrooms and soft boiled egg salad Sprinkled with shaved parmesan and olive oil balsamic dressing. | $12.00 |
| The Squadron Guinness beef pie ~With mashed potato and vegetables. | $18.00 |
| Fish and chips ~Golden fried barramundi fillets in beer batter with salad, chips and tartare sauce. | $22.00 |
| Clean Here for the full menu for Mark Foy's Restaurant |
Garfish (sample)
| Coconut and passionfruit jelly (GF) w/ tapioca, lime sorbet and dried pineapple | $14.00 |
| Oyster natural (GF) each w/ mignonnette dressing | $3.50 |
| Aromatic south indian fish curry w/ mint raita and coconut rice | $28.00 |
| Crisp fried barramundi and chorizo croquettes w/ piquillo peppers, parsley and aioli | $18.00 |
| Baby spinach salad (nuts) w/ beetroot, goats cheese & pine nuts (vegan without cheese) | $12.00 |
| Green salad w/ red wine vinaigrette (vegan) | $7.50 |
| Rum and raisin ice cream w/ caramelised banana and praline (nuts) | $12.00 |
| Bowl of thick chips (GF) | $7.50 |
| Clean Here for the full menu for Garfish |
Pizzeria Rio (sample)
| Rio special - ham, cabanossi, pepperoni, onion, mushroom, capsicum, optional olives or pineapple | $15 / $18 / $21 |
| Mediterranean - eggplant, fresh basil, sun-dried tomato, pine nuts, garlic, olives | $16 / $19 / $22 |
| Garlic cheese pizza | sml $6 / lrg $8 |
| Marinara - prawn, crab, calamari, fish, in tomato sauce | $14 |
| Marinara – fresh prawns, crab, calamari, fish fillets, capsicum, onion, mushroom, optional anchovies and/or garlic | $17 / $20 / $23 |
| Satay or teriyaki or bbq chicken chicken fillets in your choice of sauce, mushroom, capsicum, onion | $16 / $19 / $22 |
| Venice - chicken, artichoke, mushroom, pesto, olives | $16 / $19 / $22 |
| Meat lovers - ham, pepperoni, cabanossi, bacon, optional bbq sauce | $15 / $18 / $21 |
| Clean Here for the full menu for Pizzeria Rio |
AINOYA (sample)
| Pork Belly Slow cooked pork belly with soy broth | $15.00 |
| Chef’s selection of mix sashimi plate * Main plate – 14pc | $26.00 |
| Gyoza Pan fried hand-made dumplings | $12.00 |
| Tempura prawn roll Tempura prawn, avocado & cucumber with mayo | $12.00 / $8.50 |
| Japanese pickles | $4.00 |
| Pirikara grilled Salmon Grilled salmon with salmon caviar, shallot, Daikon oroshi, ponzu fresh chili sauce | $28.00 |
| Salmon roe | $6.00/pc |
| Aburi sushi (nigiri) platter Entrée plate – 6pc | $21.00 |
| Clean Here for the full menu for AINOYA |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Thai Fusion | Asian, Thai |
| Kirribilli Village Cafe | Italian |
| Kirribilli Gourmet Deli Cafe | Cafes |
| The Tea House Kirribilli | Italian, European |
| Mark Foy's Restaurant | Modern Australian |
| The Flying Wok | Thai |
| Stir Crazy Thai | Asian, Thai |
| Kirribilli Seafoods Shop 2, 12 Fitzroy Street, Kirribilli, Sydney | Gluten Free, Seafood, Fast Food, Australian, Burger |
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Click here to send us an updateRestaurant Details
- Location
- Kirribilli
- Type
- Service
- Price
- Phone
- 0299223236
- Fax
- info@fitzroyfoodco.com.au
- Address
- 31 Fitzroy St, Kirribilli NSW 2061, Australia
- Features
- Wheelchair accessible, Reservations, Kid Friendly, Seating, Serves Alcohol, Child-friendly, Outdoor Seating, Full Bar, Waitstaff, Takeout
- Cuisine
- Australian, Mediterranean, Gluten Free, Vegetarian, Cafe Food, Modern Australian, Pizza
- Website
- http://www.fitzroyfoodco.com.au/contact/
Opening Hours
Monday: 7:00 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 7:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 7:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 7:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM