Currently there is no menu available for Founders Restaurant and Vault Cafe - Quality Hotel... in Melbourne. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Melbourne below.
| Name | Cuisines |
|---|---|
| Xpressomondo | Continental, Australian, Coffee and Tea, Cafe Food |
| The Pancake Parlour | Continental, Dessert |
| Podium | Continental, Coffee and Tea, Cafe Food |
| A Lounge Restaurant and Wine Bar - Alto Hotel | Modern Australian, Continental |
| Alibi Kitchen & Bar- Mantra on Little Bourke | Continental, Australian |
Below you'll find samples from menus of places nearby.
| Cracked pepper Pie | N/A |
| Hot and Spicy Pie | N/A |
| Cornish Pastie | N/A |
| Vegetable Pastie | N/A |
| Steak bacon and Cheese Pie | N/A |
| Chicken and Mushroom Pie | N/A |
| Chicken Leek and potato Pie | N/A |
| Famous Steak Pie | N/A |
| Clean Here for the full menu for Dinkum Pies |
| Cassata Ice Cream | $8.50 |
| Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce | $21.50 |
| Herbal Tea Pots | Cup $3.80 |
| Ham, Cheese and Tomato | $5.50 |
| Your choice of Spaghetti, Fettuccine, Penne or Tortellini | - |
| Plain | $3.50 |
| Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb | $20.50 |
| Minestrone Soup | $14.50 |
| Clean Here for the full menu for Nick's Spaghetti Bar |
| The minister spicy chicken spare ribs | $18.80 |
|
Singapore noodles
With pork, shrimp and vegetables |
$13.80 |
| Braised beef brisket noodles soup | $13.80 |
|
Crispy shredded beef tossed
With sweet and chilli sauce |
$20.80 |
| Shanghai twice-cooked pork | $19.80 |
| Shanghai spring onion pancake | $5.50 |
| Red chilli pork dumpling(6 pcs) | $9.50 |
|
Mongolian beef
With steamed rice |
$12.80 |
| Clean Here for the full menu for Sungs Kitchen |
|
Prawn tempura salad
Deep fried prawns on mixed salad |
|
| Pork bibimbam | $12.00 |
|
Grilled soured mackerel
Seared seared mackerel sashimi prepared on the table |
$22.00 |
|
Seafood rice crust soup
Scorched rice soup with seafood, vegetables and oyster sauce |
$22.00 |
| ●Step 1 | |
|
Spicy rice cake Ddoeok bok gi
Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling |
$18.00 |
| Miso soup | $2.00 |
| Seafood sausage stew | |
| Clean Here for the full menu for Darac Bar & Grill |
|
From the fields
Roasted medley mushrooms, poached egg, goats cheese spread, toast |
$13.00 |
|
Sourdough toast
Butter, yarra valley jam, vegemite, honey, peanut butter |
$5.50 |
| -Add poached egg | $2.50 |
| Available until 12pm weekdays, all saturday | |
|
Fruit salad
Seasonal fruits |
$8.50 |
|
Soup
In house soup with sourdough toast |
$9.50 |
| -Add haloumi | $3.50 |
|
Mushroom and haloumi burger (V)
Field mushroom, haloumi, kasundi, rocket with crinkle cut chips |
$12.00 |
| Clean Here for the full menu for Corner And Bench |
| Name | Cuisines |
|---|---|
| Dinkum Pies | |
| Delhi Rocks 212 King St, Melbourne VIC 3000 | Indian |
| Nick's Spaghetti Bar | Italian |
| Golden Vine Hotel | Pub Food |
| Lingnan Restaurant 204 Little Bourke St, Melbourne VIC 3000 | Chinese |
| CBD Bakery 480 Bourke St, Melbourne VIC 3000 | Bakery, Takeaway Food |
| Sungs Kitchen 118 Franklin St, Melbourne VIC 3000 | Chinese |
| Sunny Wisdom Pty Ltd 146 Little Bourke St Melbourne, VIC, 3000 | Vegetarian |
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