Currently there is no menu available for Fruitologist in Rozelle. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Rozelle below.
Name | Cuisines |
---|---|
Egg of the Universe | Vegetarian, Gluten Free, Australian, Vegan, Cafe Food, Health Food |
Fruitologist | Health Food |
Ungaro Raw | Vegetarian, Australian, Vegan, Cafe Food, Health Food |
About Life | Cafe Food, Health Food |
Below you'll find samples from menus of places nearby.
Battered Tasmanian Scallops | $1.50 each / 6 for $7.90 |
Calamari Pack with Can or Water bottle 6 calamari and chips | $10.00 |
Prawns and Tasmania Sea Scallops Skewer | $8.90 |
Grilled Dorry Fillet with Chips | $11.90 |
Bacon & Egg Roll | $5.90 |
Fish Cocktails | $1.20 each / 4 for $4.00 |
Garlic Bread | $3.50 |
- Deluxe extra | $2.00 |
Clean Here for the full menu for Sea Breeze |
Coffee small | $ 3.00 |
Cupcake with decoration | $ 4.70 |
Cheese & bacon pie | $ 5.40 |
Chicken & mushroom | $ 5.40 |
Coffee large | $ 4.00 |
Sausage rolls | $ 3.80 |
Red velvet cupcake | $ 5.00 |
Beef mince pie | $ 4.60 |
Clean Here for the full menu for Roberto's Cakes and Party Food |
Veal Boscaiola Bacon & mushroom in a creamy sauce | $26.50 |
Veal Saltinbocca Prosciutto, rosemary, Provolone cheese in a white wine & veal jus | $26.50 |
- | Large / Medium |
Porticello Chicken, sun dried tomato, pesto & ricotta | $23.00 / $20.00 |
Gnocchi Gorgonzola (Homemade) Potato dumplings with a creamy gorgonzola sauce | $18.50 |
Penne Salsicce Italian pork & fennel sausage cooked with Italian spinach, fresh chilli in a tomato sauce | $17.50 |
Cannetto Veal meatballs, boconcini, shaved parmesan & fresh basil | $23.00 / $20.00 |
Clean Here for the full menu for Lipari Pizza |
Housemade gnocchi with zucchini, squash, cherry tomato, olives and sage & burnt butter sauce | $21 |
Pasture-fed scotch fillet with garlic and rosemary kipflers, herb and confit tomato butter & fennel, herb and mesclun salad | $23 |
Crumbed chicken strips and chips | $8 |
Banana split with chocolate fudge sauce, vanilla bean ice cream, strawberry jam, candied walnuts & coconut | $9 |
Panko-crumbed veal schnitzel with herb and mustard potato salad, rocket & lemon | $23 |
Mixed leaf with herbs and house vinaigrette | $8 |
Roast pork cutlet with pearl barley risotto, fennel marmalade & cherry, almond and leaf salad | $23 |
Charred sourdough salad with cucumber, tomato, radish, shallots, olives, pistachios, herbs & yoghurt buttermilk dressing | $16 |
Clean Here for the full menu for Ruby L'otel Rozelle |
Skewers of Tofu and Roasted Vegetables with a Peanut Sauce (V) Marinated Tofu, Roasted Pumpkin, Potato, Kumara and Eggplant Skewered and served with a Peanut sauce and a Wild Rice salad. | $23.50 |
Indian Pakorhas with Yoghurt and Mint Sauce (V by request) Garam Masala, Garlic, Turmeric and Chickpea Flour batter with Carrots, Beans, Capsicum, Onions and Potatoes, served with a refres | $12.90 |
Roasted Vegetable Patties Roasted vegetables combined with a little Sweet Chilli then shaped, pan-fried and served with Rocket, Hommus and French toast. | $12.50 |
One Scoop of Ice cream, Sorbet or King Island Cream - per scoop | $4.00 |
Individual Chocolate and Hazelnut Torte Layers of Hazelnut Meringue drizzled with Chocolate topped with Strawberries and fresh Cream sandwiched together to create the Torte. | $15.95 |
Harvest Mediterranean Aubergine Tower Oven baked Eggplant filled with Goats Cheese, roasted Red Capsicum and Sweet Potato divided by English Spinach, Tomato and Basil, served with an Illaw | $24.00 |
Vietnamese Rice Paper Rolls (V) Fresh selection of vegetables and Tofu rolled in a sheet of Rice Paper and served with a spicy Asian Dipping Sauce. | $12.50 |
English Spinach and Kumara Gnocchi. (V by request) Sweet Potato Dumplings form the base of our Gnocchi which is served in a Lemon and Garlic Cream sauce or a roasted Tomato and Sage Sa | $24.50 |
Clean Here for the full menu for Harvest Vegetarian Restaurant |
Name | Cuisines |
---|---|
Sea Breeze | |
Red Lion Hotel | Modern Australian |
Roberto's Cakes and Party Food | Bakery, Desert |
Sushi Bar Rozelle | Sushi, Japanese, Asian, European |
Garry Owen Hotel | Pub Food |
Global Food Marketing | |
Victoire Pty Ltd | Bakery |
The Fine Food Store | Delicatessens |
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Click here to send us an updateMonday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: 7:00 AM – 8:00 PM, Sunday: 8:00 AM – 7:00 PM