Goldfish Bar & Kitchen in Pokolbin Menu
Currently there is no menu available for Goldfish Bar & Kitchen in Pokolbin. We are continuously adding menus, so check back soon!
In the meantime feel free to browse our other menus within Pokolbin below.
Nearby Vegetarian restaurants
| Name | Cuisines |
|---|---|
| PopUp Restaurant | Vegetarian, Mexican, Gluten Free, Latin, Central American, Vegan |
| Muse Kitchen | Vegetarian, Gluten Free, Australian |
| Blaxland Inn | Vegetarian, Gluten Free, Australian, Steakhouse, Vegan |
| Sabor Dessert Bar | Vegetarian, European, Gluten Free, Vegan, Cafe Food |
| Circa 1876 Restaurant | Vegetarian, Contemporary, Gluten Free, Australian, Vegan |
Below you'll find samples from menus of places nearby.
Nearby sample menus
Twine Restaurant (sample menu)
| Vanilla bean pannacotta, mixed berry compote, praline | $15.00 |
| 2008 Moorebank Semillon/Chardonnay/Gewurztraminer (Hunter Valley) | $48.00 |
| Napoleon and Co Ciders; Apple or Pear (Yarra Valley | $8.50 |
| 2012 Wynwood Estate Semillon (Hunter Valley) (Bottle / Glass) | $40.00/ $10.00 |
| 2013 First Creek Pinot Noir (Adelaide Hills) (Bottle / Glass) | $44.00 /$11.00 |
| 2007 Racecourse Lane Sangiovese (Hunter Valley) | $46.00 |
| To Enjoy with - (375ml/ 120ml) 2009 McLeish Estate “Jessica’s” Botrytis Semillon | $32.00 / $11.00 |
| To Enjoy with - (500ml / 120ml) 2013 Piggs Peake Suckling Pig Shiraz | $45.00 / $12.00 |
| Clean Here for the full menu for Twine Restaurant |
Esca Bimbadgen Restaurant (sample)
| Emerald Valley beef strip - black garlic, porcini, asparagus, barley arancini With a tasting of Bimbadgen Family Collection 2011 ‘Twins’ Shiraz | $39.00 |
| Crispy potatoes - rosemary and caramelised onion | $8.00 |
| Snapper ceviche - Japanese mentsuyu, sesame rice crisp, avocado, sprout, caviar GF With a tasting of Bimbadgen Estate 2014 Vermentino | $39.00 |
| Strawberries and cream - vanilla, Bimbadgen Moscato, panna cotta, pistachio, nitro berries | $26.00 |
| White chocolate brûlée - praline, white chocolate mousse, profiterole, vanilla | $17.00 |
| Assiette of duck - breast, confit, parfait, Bimbadgen Shiraz and red cabbage puree, poppy | $42.00 |
| Milly Hill Spring lamb - aubergine, tomato spelt “risotto”, olive, Estate-grown spinach | $42.00 |
| Butternut mille-feuille - goats cheese, red quinoa, apple, chèvre shards, vanilla, homemade puff V With a tasting of Bimbadgen Regions 2013 Pinot Gris | $39.00 |
| Clean Here for the full menu for Esca Bimbadgen Restaurant |
Blaxlands Inn (sample)
| Herb butter | $8.95 |
| Try our sauces on your meal: | - |
| Marinated olives | $9.50 |
| Garlic butter | $8.95 |
| Fish, grilled or battered, with chips and garden salad | $13.95 |
| Soup of the Day - Made fresh daily. See specials menu | $13.50 |
| Tasting Board | $22 |
| Grilled chicken tenders with mash potato and peas | $13.95 |
| Clean Here for the full menu for Blaxlands Inn |
Muse Restaurant (sample)
| Vanilla Bean Custard, Fresh Honeycomb salted date, banana, brown butter | - |
| - Whey Poached Milly Hill Lamb Loin, Braised Shoulder house made ricotta, baby fennel, pollen, blackberries | - |
| - Pan Fried Sea Scallops local heirloom tomatoes, black garlic, tomato butter, basil | - |
| - Beetroot and Binnorie Goats Cheese Cannelloni coppersfolly wasabi, hazelnut, shiso | - |
| First Course | - |
| Palate Cleanser | - |
| Potato puree | $8.00 |
| Pan Fried Sea Scallops local heirloom tomatoes, black garlic, tomato butter, basil | - |
| Clean Here for the full menu for Muse Restaurant |
The Cellar Restaurant (sample)
| Horseradish crème fraiche | N/A |
| Mixed leaves with red onion. Verjuice dressing | $9 |
| Onion gravy | N/A |
| Strawberry and rose marshmallows, pistachio ice cream, barberries and saffron honey | $16 |
| 350gm Angus rib eye cutlet | $36 |
| Scallops with smoked ham hock terrine, sticky mustard dressing and crackling | $26 |
| Cafe de Paris butter | N/A |
| 250gm Tajima skirt steak | $32 |
| Clean Here for the full menu for The Cellar Restaurant |
Nearby restaurants
| Name | Cuisines |
|---|---|
| Taste Of The Country | Cafes |
| And The Winner Is Oscars | |
| Casuarina Restaurant & Country Inn Pokolbin | |
| Buon Cibo Cafe Restaurant | Italian |
| Oishii Pokolbin | Japanese, Thai |
| Pipette Restaurant | |
| Nine | |
| The Mill Restaurant | |
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Click here to send us an updateRestaurant Details
- Location
- Pokolbin
- Type
- Service
- Price
- Phone
- 0249987688
- Fax
- infohv@thegoldfish.com.au
- Address
- Corner Broke Road and McDonald Road, Pokolbin, New South Wales 2320, Australia
- Features
- Visa, Mastercard, American Express, Wheelchair accessible, Reservations, Bar Scene, Seating, View, Highchairs Available, Street Parking, Free Off-Street Parking, Free Wifi, Local cuisine, Special Occasion Dining, Serves Alcohol, Child-friendly, Full Bar, Waitstaff, Takeout, Wine and Beer, Groups
- Cuisine
- Vegetarian, Mediterranean, Gluten Free, Wine Bar, Bar, Australian, Pizza
- Website
- http://www.thegoldfish.com.au/
Opening Hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 12:00 – 11:30 PM
